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Cafeteria Helper Jobs in Oregon (NOW HIRING)

Plant HR & Admin Assistant

Wilsonville, OR

$19.25 - $25.25/hr

Inventory and reorder all cafeteria supplies. * Point of contact for planning and deployment of ... Help always endorse and maintain a safe culture. * Be a safety committee member. * Track training ...

Plant HR & Admin Assistant

Wilsonville, OR · On-site

$19.25 - $25.25/hr

Inventory and reorder all cafeteria supplies.Point of contact for planning and deployment of ... Help always endorse and maintain a safe culture.Be a safety committee member.Track training ...

Showing results 41-60

Cafeteria Helper information

See Oregon salary details

$5

$15

$19

How much do cafeteria helper jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for cafeteria helper in Oregon is $15.64, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $16.01 per hour, depending on experience, location, and employer.

What is a cafeteria helper?

Cafeteria Helpers are staff members who support the daily operations of a cafeteria, usually in schools, hospitals, or corporate settings. Their duties often include preparing and serving food, cleaning dining areas, restocking supplies, and assisting with dishwashing. They work under the supervision of cafeteria managers and ensure that food safety and hygiene standards are met. Cafeteria Helpers play an important role in creating a clean, organized, and efficient dining environment for all patrons.

What are the typical daily responsibilities of a cafeteria helper, and how do they collaborate with other staff members?

As a Cafeteria Helper, your daily responsibilities often include preparing and serving food, maintaining cleanliness in dining and kitchen areas, restocking supplies, and assisting with meal setup and cleanup. You'll frequently collaborate with cooks, kitchen staff, and other helpers to ensure smooth food service and adherence to health and safety standards. Teamwork and effective communication are key, as you'll coordinate tasks during busy meal periods and support one another to provide a positive dining experience for students or customers.

What are the key skills and qualifications needed to thrive as a cafeteria helper, and why are they important?

To thrive as a Cafeteria Helper, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and, in some cases, a food handler’s certification is valuable. Strong teamwork, communication, and customer service skills help you efficiently serve meals and interact positively with students and staff. These abilities ensure safe, efficient food service operations and a welcoming environment for patrons.

What is the difference between Cafeteria Helper vs Kitchen Assistant?

AspectCafeteria HelperKitchen Assistant
CredentialsNone typically requiredBasic food safety knowledge often preferred
Work EnvironmentSchool or institutional cafeterias, serving studentsCommercial or institutional kitchens, food prep areas
Employer & IndustrySchools, colleges, or cafeteriasRestaurants, catering services, food production
Job FocusAssisting with serving, cleaning, and maintaining cafeteria areasAssisting with food prep, cleaning kitchen equipment

While both roles support food service operations, Cafeteria Helpers primarily assist with serving and maintaining cafeteria areas, often in schools, whereas Kitchen Assistants focus more on food preparation and kitchen cleanliness in various food service settings.

How do you become a school cafeteria helper?

To become a school cafeteria helper, applicants typically need to be at least 16 years old, complete an application, and pass a background check. Some schools may require or prefer previous experience with food service or working with children, and training on food safety and sanitation is often provided on the job.

What are the most commonly searched types of Cafeteria jobs in Oregon?

The most popular types of Cafeteria jobs in Oregon are:

What are popular job titles related to Cafeteria Helper jobs in Oregon?

For Cafeteria Helper jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Cafeteria Helper jobs in Oregon look for?

The top searched job categories for Cafeteria Helper jobs in Oregon are:

What cities in Oregon are hiring for Cafeteria Helper jobs?

Cities in Oregon with the most Cafeteria Helper job openings:

Infographic showing various Cafeteria Helper job openings in Oregon as of August 2026, with employment types broken down into 52% Part Time, and 48% Contract. Highlights an 100% In-person job distribution, with an average salary of $32,540 per year, or $15.6 per hour.

Cook - Detox Facility (Weekends only: Saturday & Sunday)

Recovery Works Northwest

Portland, OR • On-site

$23/hr

Part-time

Retirement, PTO

Posted 24 days ago


Job description

About Recovery Works NW
We are committed to non-judgmental, compassionate care for people navigating substance use and mental health challenges. If you want to be part of our 16-bed, home-style medically managed withdrawal management facility, we'd love to hear from you. Cover letters encouraged.
About the Role
  • Flexibility to include an extended afternoon break between lunch and dinner if preferred
  • A comfortable, home-style kitchen-no industrial cafeteria feel
  • Creative freedom to plan and cook your own menus
  • Friendly, casual atmosphere with opportunities to interact with patients and staff
  • A chance to use food as comfort, connection, and care in recovery

Schedule
  • Saturday and Sunday 7am - 6pm

Compensation & Benefits
  • Starting at $22/hr DOE
    • Additional $1/hr shift differential for weekends=$23/hr
  • PTO Accrual
  • Sick Time (40 hours annually)
  • Time and a Half Holiday Pay
  • 401k and up to 3% match after 3 months of employment
  • Up to $400 per year for approved CEUs
  • All required licensure/certification costs for position paid for by the company

What You'll Do
  • Prepare and cook meals according to dietary requirements and portion control guidelines
  • Ensure that food is prepared and presented in an attractive and appetizing manner
  • Collaborate with the detox staff to plan menus, estimate food requirements, and order necessary supplies
  • Maintain a clean and hygienic kitchen environment, and proper food storage and rotation
  • Maintain accurate records of food production, temperature logs, and other required documentation
  • Utilize infection control protocols and allergen management

Minimum Requirements
  • High school diploma or GED
  • Current food handlers permit
  • Previous experience as a cook in a healthcare or institutional food service setting is preferred
  • Knowledge of therapeutic and modified diets commonly used in a clinical setting
  • Understanding of proper food handling, storage, and sanitation practices
  • Ability to read and interpret recipes, menus, and production sheets
  • Current CPR certification, or willingness to obtain via company-paid class within 6 weeks of hire.

Position is contingent on passing an OHA Background check and successful completion of a urine analysis (UA) after accepting job offer
Recovery Works NW is an "Equal Opportunity Employer" and will consider all qualified applicants for employment without regard to race, color, religion, sex, national origin, age, disability, veteran status, sexual orientation, gender identity, or any other characteristic protected by law.
Recovery Works NW participates in the Work Opportunity Tax Credit (WOTC) program. As part of our hiring process, you may be invited to complete a voluntary questionnaire to help us determine if you belong to one of the targeted groups.