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Cafeteria Associate Jobs in Hawaii (NOW HIRING)

Marriott Vacations Worldwide

Cook

Lahaina, HI · On-site

$35.14/hr

Benefit Eligibility will vary by position Site Specific Perks Free daily meal and associate cafeteria    Complimentary soft drinks, coffee and tea  Monthly and quarterly celebrations and ...

Marriott Vacations Worldwide

Bartender

Lahaina, HI · On-site

$36.22/hr

Benefit Eligibility will vary by position Site Specific Perks Free daily meal and associate cafeteria    Complimentary soft drinks, coffee and tea  Monthly and quarterly celebrations and ...

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All JobsCafeteria Associate JobsCafeteria Associate Jobs in Hawaii

Cafeteria Associate information

See Hawaii salary details

$14

$17

$21

How much do cafeteria associate jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for cafeteria associate in Hawaii is $17.44, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $18.46 per hour, depending on experience, location, and employer.

How much do lunch ladies get paid?

In North Carolina, cafeteria associates or lunch ladies typically earn an hourly wage ranging from $10 to $14, depending on experience and school district. Salaries may vary based on factors such as location, union agreements, and whether the position is part-time or full-time.

What is the difference between Cafeteria Associate vs Food Service Worker?

AspectCafeteria AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentSchool cafeterias, cafeterias in institutionsRestaurants, cafeterias, catering services
Employer & IndustryEducational institutions, school districtsRestaurants, catering companies, institutional food services
Job DutiesServing students, cashiering, food prep, cleaningPreparing and serving food, cleaning, customer service

Both roles involve food service in institutional settings, often requiring similar certifications and skills. However, Cafeteria Associates primarily work in school environments serving students, while Food Service Workers may work in a broader range of food service settings like restaurants and catering. The core responsibilities overlap, but the work environment and specific duties differ slightly.

What are the key skills and qualifications needed to thrive as a Cafeteria Associate, and why are they important?

To thrive as a Cafeteria Associate, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and proper sanitation procedures is typically required. Strong teamwork, customer service, and time management abilities help individuals excel in this fast-paced environment. These skills ensure efficient service, customer satisfaction, and compliance with health regulations.

What are Cafeteria Associates?

Cafeteria Associates are staff members who work in cafeterias, often in schools, hospitals, or corporate settings, to help prepare, serve, and sometimes cook food. They are responsible for ensuring that food is served safely and efficiently, maintaining cleanliness in dining and kitchen areas, handling cash registers or payment systems, and providing customer service to patrons. Their role is essential for the smooth operation of food service in large institutions, and they often work as part of a team under the supervision of a cafeteria manager or supervisor.

What jobs pay 4000 a week without a degree?

Cafeteria associates typically do not earn $4,000 a week; such high earnings are uncommon in this role. Jobs that can pay this amount without a degree often include skilled trades like commercial truck driving, sales, real estate, or entrepreneurship, which may require specialized skills, certifications, or experience. These roles often involve high commissions, bonuses, or overtime to reach that income level.

What is a cafeteria job description?

A cafeteria associate's job description includes preparing and serving food and beverages, maintaining cleanliness in dining and kitchen areas, and providing customer service to students or staff. The role often requires good communication skills, the ability to follow safety and sanitation standards, and may involve operating kitchen equipment or cash registers.

What is a cafe assistant job role?

A cafeteria associate or cafe assistant is responsible for preparing and serving food and beverages, maintaining cleanliness, and providing customer service in a food service environment. They often handle cash registers, stock supplies, and follow health and safety regulations to ensure a clean and efficient operation.

What are some common challenges faced by Cafeteria Associates, and how can they be managed effectively?

Cafeteria Associates often encounter challenges such as managing high customer volumes during peak meal times, maintaining cleanliness under tight schedules, and addressing diverse dietary needs. Effective time management and clear communication with team members can help in prioritizing tasks and ensuring smooth service. Additionally, being adaptable and following established food safety protocols are essential for delivering quality meals and a positive dining experience.
What are the most commonly searched types of Cafeteria jobs in Hawaii? The most popular types of Cafeteria jobs in Hawaii are:
What job categories do people searching Cafeteria Associate jobs in Hawaii look for? The top searched job categories for Cafeteria Associate jobs in Hawaii are:
What cities in Hawaii are hiring for Cafeteria Associate jobs? Cities in Hawaii with the most Cafeteria Associate job openings:
Cafeteria Associate jobs near you
Infographic showing various Cafeteria Associate job openings in Hawaii as of July 2026, with employment types broken down into 1% As Needed, 67% Full Time, 29% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $36,266 per year, or $17.4 per hour.

Cook

Marriott Vacations Worldwide

Lahaina, HI • On-site

$35.14/hr

Other

Medical, Dental, Vision, Life, Retirement

This job post has expired today. Applications are no longer accepted.

Marriott Vacations Worldwide rating

7.4

Company rating: 7.4 out of 10

Based on 78 frontline employees who took The Breakroom Quiz

3rd of 21 rated holiday rentals

Job description

Hourly Rate: $35.14 Are you looking for a place where meaningful moments are made together? At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Cook at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together. Where great benefits lead to a life fulfilled. Competitive Pay Medical/Dental/Vision/401K opportunities Travel discounts Credit Union Membership Tuition Reimbursement Professional Counseling & Family Support Growth and Development Opportunities *Benefit Eligibility will vary by position Site Specific Perks Free daily meal and associate cafeteria    Complimentary soft drinks, coffee and tea  Monthly and quarterly celebrations and awards  Company branded hats for outdoor associates  Discounted work shoes every 7 months (select departments)  Discounted bus pass  Discounts to onsite spa and food outlets   Community service opportunities  As aCook, a typical day will include: Operates ovens, stoves, grills, microwaves, and fryers to prepare foods. Maintains up-to-date knowledge of company food safety programs. Cooks all potentially hazardous food to correct temperatures following HACCP guidelines. Follows all food safety and handling policies and procedures. Sets up and breaks down workstation with required tools, equipment, or supplies. Guest Experience and Company Standards Welcome and greet guests and anticipate and address their needs. Interact with colleagues and guests professionally and promptly. Contribute to team goals. Always follow company policies and safety procedures. To Become aCook at MVW: Available to work various shifts, holidays, and both weekend days. Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time. Lift/Carry/Push/Pull Items that Weigh up to25lbs without assistance. Position may require background and drug screeningcontingent on company policy in accordance with applicable legal requirements.  Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

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