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Cafe Spice Jobs (NOW HIRING)

Clarke County Hospital

Dietary Cook (PRN)

Osceola, IA · On-site

$13.50 - $17.25/hr

Perform tasks such as cut and trim meat, fish and poultry; spice and season as required by recipe ... Assists with prep list, grab and go, and stocking the café and galley. * Documents thermometer ...

Clarke County Hospital

Dietary Cook (PRN)

Osceola, IA · On-site

$13.50 - $17.25/hr

Perform tasks such as cut and trim meat, fish and poultry; spice and season as required by recipe ... Assists with prep list, grab and go, and stocking the café and galley. * Documents thermometer ...

Clarke County Hospital

Dietary Cook (PRN)

Osceola, IA · On-site

$13.50 - $17.25/hr

Perform tasks such as cut and trim meat, fish and poultry; spice and season as required by recipe ... Assists with prep list, grab and go, and stocking the café and galley. * Documents thermometer ...

Clarke County Hospital

Dietary Cook (PRN)

Osceola, IA

$13.50 - $17.25/hr

Perform tasks such as cut and trim meat, fish and poultry; spice and season as required by recipe ... Assists with prep list, grab and go, and stocking the café and galley. * Documents thermometer ...

Clarke County Public Hospital

Dietary Cook (PRN)

Osceola, IA

$13.50 - $17.25/hr

Perform tasks such as cut and trim meat, fish and poultry; spice and season as required by recipe ... Assists with prep list, grab and go, and stocking the café and galley. * Documents thermometer ...

Clarke County Public Hospital

Dietary Cook (PRN)

Osceola, IA

$13.50 - $17.25/hr

Perform tasks such as cut and trim meat, fish and poultry; spice and season as required by recipe ... Assists with prep list, grab and go, and stocking the café and galley. * Documents thermometer ...

Cisco

ASIC Design Engineer, STA

San Jose, CA · On-site

$152K - $219K/yr

... cafe, social interest groups, and philanthropy), with the startup culture and breadth of growth ... Spice, and STA, while working alongside the Physical Design team. * Develop methodologies ...

Cisco Systems, Inc.

ASIC Design Engineer, STA

San Jose, CA · On-site

$152K - $219K/yr

... cafe, social interest groups, and philanthropy), with the startup culture and breadth of growth ... Spice, and STA, while working alongside the Physical Design team. * Develop methodologies ...

Cisco

ASIC Design Engineer, STA

San Jose, CA · On-site

$152K - $219K/yr

... and café, social interest groups, and philanthropy), with the startup culture and breadth of ... Spice, and STA, while working alongside the Physical Design team. * Develop methodologies ...

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How much do cafe spice jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for cafe spice in the United States is $22.42, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Cafe Spice vs Barista?

AspectCafe SpiceBarista
Required CredentialsFood safety certification, culinary skillsFood safety, customer service training
Work EnvironmentKitchen, food prep areas, sometimes front counterFront counter, coffee bar, customer service areas
Employer & Industry UsageRestaurants, cafes, food service industryCoffee shops, cafes, hospitality industry
Common Search & ComparisonYesYes

The main difference between Cafe Spice and a Barista is that Cafe Spice typically involves culinary skills and food preparation, often in a restaurant or food service setting, while a Barista primarily focuses on preparing coffee and beverages in a cafe environment. Both roles require customer service skills and food safety knowledge, but Cafe Spice roles may involve more extensive food handling and kitchen work.

More about Cafe Spice jobs
What cities are hiring for Cafe Spice jobs? Cities with the most Cafe Spice job openings:
What states have the most Cafe Spice jobs? States with the most job openings for Cafe Spice jobs include:
What job categories do people searching Cafe Spice jobs look for? The top searched job categories for Cafe Spice jobs are:
Cafe Spice jobs near you
Infographic showing various Cafe Spice job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,636 per year, or $22.4 per hour.
Dietary Cook (PRN)

Dietary Cook (PRN)

Clarke County Hospital

Osceola, IA • On-site

$13.50 - $17.25/hr

Part-time

Re-posted 22 days ago

Clarke County Hospital rating

9.1

Company rating: 9.1 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

8th of 1,020 rated hospitals

Job description

This position performs a wide variety of task and operations to prepare and cook foods for patients, employees and guests as directed following established sanitation, safety, and dietary procedures.
Review and Meal Prep
  • Review menu and assemble foods, supplies, and equipment for daily food preparation. Set up and prepare equipment for use in food preparation.
  • Follow standardized recipes. Maintain established policies and procedures, standards and practices in food preparation to achieve high quality, nutritional meals.
  • Documents and receives approval from Registered/Licensed Dietitian when utilizing substitutions for patient menus.

Food Preparation
  • Prepare and cook all entrees as menued. Perform tasks such as cut and trim meat, fish and poultry; spice and season as required by recipe; cook, bake etc. In appropriate utensil and/or cooking equipment; carve, slice or otherwise portion cooked foods to assure effective portion control and optimum utilization of food stuff.
  • Plans cooking schedule to have food ready at specified meal times while minimizing hold times for quality.
  • Accurately records meals served and monitor temperatures of food while utilizing the appropriate logs.
  • Monitors and records temperatures in refrigerators and freezers while utilizing the appropriate logs.
  • Delegates tasks to Prep Cooks/Dietary Aides as approved by the Integrated Services Director/Dietary Supervisor.
  • Accepts, receives and puts away food/beverage deliveries.
  • Assists with prep list, grab and go, and stocking the café and galley.
  • Documents thermometer calibration on weekly logs and other food safety items appropriately.

Service and Sanitation
  • Responsible for cleaning own work area at specified meal times.
  • Performs general cleaning working in the kitchen and dining area.
  • Serves patients, personnel and guests.
  • Conferring with patients in order to understand their food likes and dislikes.
  • Assist in the care and maintenance of department facilities, equipment and supplies as directed.
  • Perform other duties as directed.
  • Reports any issues or problems that may arise to the Integrated Services Director/Dietary Supervisor.
  • Completes cleaning duties as assigned on monthly cleaning list.
  • Assists with the counting of monthly inventory.

Basic Clarke County Hospital (CCH) Performance Criteria
  • Demonstrates Clarke County Hospital Standards of Behaviors as well as adheres to hospital policies and procedures and safety guidelines.
  • Demonstrates ability to meet business needs of department with regular, reliable attendance.
  • Employee maintains current licenses and/or certifications required for the position.
  • Practices and reflects knowledge of HIPAA, DIA, DNV, OSHA and other federal/state regulatory agencies guiding healthcare.
  • Completes all annual education and competency requirements within the calendar year.
  • Is knowledgeable of hospital and department compliance requirements for federally funded healthcare programs (e.g. Medicare and Medicaid) regarding fraud, waste and abuse. Brings any questions or concerns regarding compliance to the immediate attention of hospital administrative staff. Takes appropriate action on concerns reported by department staff related to compliance.

Qualifications
Education: High school diploma or equivalent preferred. Training in institutional food preparation or equivalent demonstrable knowledge and skills. Preferred: Related field or equivalent work experience in cooking. Minimum of 1 year of previous experience in a long-term care or hospital setting.
Experience: Knowledge of cooking methods and procedures, including various types of preparation and related routines. Familiarity with kitchen equipment. Preferred: Previous work experience in food preparation, modified diets and related routines
License(s)/Certificates: Valid driver's license when driving any vehicle for work-related reasons. ServSafe certified OR the ability to become ServSafe certified within 1st year of employment.
Knowledge/Skills/Abilities: High Attention to Detail. Communication Skills. Problem solving. Interpersonal skills. Must be able to read, write and speak fluent English.
Hours: Shifts would vary based on the needs in the schedule but would typically be 11am-7:30pm shifts. PRN
Holidays: PRN
Weekends: PRN
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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