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Cafe Operations Manager Jobs in Decatur, GA (NOW HIRING)

Panera

Shift Supervisor

Alpharetta, GA

$14.25 - $18/hr

They run great shifts and are accountable for specific Area of Responsibilities such as Food Cost or Channel operations (Drive Thru, Delivery, Catering, etc.). They are part of the cafe's management ...

La Madeleine

General Manager LM603

Marietta, GA · On-site

As our General Manager , you'll be the heart of your café - leading an inspired team to deliver ... Run the Show - Oversee daily café operations, including opening and closing procedures. * Champion ...

Main Event Entertainment

Cafe Attendant

Atlanta, GA · On-site

$13.50 - $17.25/hr

You're an expert on our recipes, operational standards, equipment, and utensils. You're also ... Can effectively communicate with Management, Team Members, and Guests * Availability to workdays ...

Main Event Entertainment

Cafe Attendant

Atlanta, GA

$13.50 - $17.25/hr

You're an expert on our recipes, operational standards, equipment, and utensils. You're also ... Can effectively communicate with Management, Team Members, and Guests * Availability to workdays ...

Compass Group

MGR, CULINARY

Atlanta, GA · On-site

$65K - $75K/yr

Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...

Compass Group

MGR, CULINARY

Atlanta, GA

$65K - $75K/yr

Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...

CulinArt Sector

MGR, CULINARY

Atlanta, GA · On-site

$65K - $75K/yr

Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...

Tropical Smoothie Cafe

General Manager

Snellville, GA · On-site

$56K - $60K/yr

The GM is accountable for all operational and sales goals for the cafe, as well as operate within ... Manages and delegates daily functions of the cafe including prepping product, making food and ...

Tropical Smoothie Cafe

General Manager

Alpharetta, GA · On-site

$55K/yr

The GM is accountable for all operational and sales goals for the cafe, as well as operate within ... Manages and delegates daily functions of the cafe including prepping product, making food and ...

Tropical Smoothie Cafe

General Manager

Snellville, GA · On-site

$56K - $60K/yr

The GM is accountable for all operational and sales goals for the cafe, as well as operate within ... Manages and delegates daily functions of the cafe including prepping product, making food and ...

Tropical Smoothie Cafe

General Manager

Alpharetta, GA · On-site

$55K/yr

The GM is accountable for all operational and sales goals for the cafe, as well as operate within ... Manages and delegates daily functions of the cafe including prepping product, making food and ...

Tropical Smoothie Cafe

General Manager

Johns Creek, GA · On-site

$55K - $60K/yr

The GM is accountable for all operational and sales goals for the cafe, as well as operate within ... Manages and delegates daily functions of the cafe including prepping product, making food and ...

Compass Group

MGR, CULINARY

Atlanta, GA · On-site

$65K - $75K/yr

Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...

Compass Group

Assistant Manager

Atlanta, GA

$70K/yr

Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...

Compass Group

Assistant Manager

Atlanta, GA

$70K/yr

Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...

Eurest

Assistant Manager

Atlanta, GA · On-site

$70K/yr

Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...

Compass Group

Assistant Manager

Atlanta, GA · On-site

$70K/yr

Manages cafe operations * Performs other duties as assigned Qualifications: * Bachelor's Degree * At least 1-3 years of relevant experience * Experience in restaurants, hotels, corporate dining ...

Corner Bakery

General Manager

Atlanta, GA · On-site

... Cafe operation. This includes, but is not limited to the hiring, orientation, training and management of 25-50 employees and 2-5 assistant and shift managers, operational budgets exceeding one ...

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All JobsCafe Operations JobsCafe Operations Manager JobsCafe Operations Manager Jobs in Decatur, GA

Cafe Operations Manager information

See Decatur, GA salary details

$30.3K

$62K

$115.7K

How much do cafe operations manager jobs pay per year?

As of May 31, 2026, the average yearly pay for cafe operations manager in Decatur, GA is $61,954.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $75,700.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cafe Operations Manager, and why are they important?

To thrive as a Cafe Operations Manager, you need expertise in food service management, inventory control, and staff supervision, often backed by experience or a hospitality-related qualification. Familiarity with point-of-sale (POS) systems, scheduling software, and basic food safety certifications is typically required. Exceptional leadership, customer service, and problem-solving skills help set strong managers apart. These abilities are crucial for ensuring efficient operations, satisfied customers, and a motivated team in a dynamic cafe environment.

What are some common challenges faced by a Cafe Operations Manager, and how can they be addressed?

Cafe Operations Managers often encounter challenges such as balancing staff scheduling, maintaining inventory levels, and ensuring consistent customer service during peak hours. To address these, it's important to utilize effective scheduling software, build strong relationships with suppliers, and foster a positive team culture that encourages communication and accountability. Regular training sessions and clear operational procedures can also help maintain high standards and smooth daily operations.

What does a Cafe Operations Manager do?

A Cafe Operations Manager oversees the daily operations of a cafe, ensuring smooth service, quality customer experiences, and efficient workflow. Their responsibilities typically include managing staff, handling inventory and ordering supplies, maintaining health and safety standards, and addressing customer concerns. They also monitor financial performance, implement marketing strategies, and work to increase profitability. Ultimately, their goal is to create a welcoming environment while ensuring the business runs efficiently and meets its targets.

What is the difference between Cafe Operations Manager vs Cafe Supervisor?

AspectCafe Operations ManagerCafe Supervisor
ResponsibilitiesOversees overall cafe operations, manages staff, handles budgets, and ensures customer satisfaction.Supervises daily staff activities, manages customer service, and ensures smooth daily operations.
Required CredentialsExperience in management, hospitality certifications often preferred.Experience in hospitality or food service, often no formal management certification required.
Work EnvironmentOffice-like setting within the cafe, strategic planning, staff management.Frontline environment, direct interaction with customers and staff.
Industry UsageCommonly used in larger cafes or chains with multiple locations.Used in small to medium cafes, more hands-on role.

The Cafe Operations Manager focuses on strategic oversight, staff management, and overall business performance, while the Cafe Supervisor handles daily operations and customer service. Both roles are essential but differ mainly in scope and level of responsibility.

What are popular job titles related to Cafe Operations Manager jobs in Decatur, GA? For Cafe Operations Manager jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Cafe Operations Manager jobs in Decatur, GA look for? The top searched job categories for Cafe Operations Manager jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Cafe Operations Manager jobs? Cities near Decatur, GA with the most Cafe Operations Manager job openings:
Cafe Operations Manager jobs near you
Shift Supervisor

Shift Supervisor

Panera

Alpharetta, GA

$14.25 - $18/hr

Other

Posted 5 days ago

Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,421 frontline employees who took The Breakroom Quiz

10th of 16 rated cafes

Job description

Job Purpose:


Shift Supervisors assist in supervising the overall operations of the bakery-cafe to ensure company standards are maintained and continually improved. They run great shifts and are accountable for specific Area of Responsibilities such as Food Cost or Channel operations (Drive Thru, Delivery, Catering, etc.). They are part of the cafe’s management team and report directly to the General Manager/Assistant General Manager.


As a Shift Supervisor, they will be ready to help with a variety of duties, working on the front lines to ensure great working environments for our Retail Team Members and excellent service for our guests.


Duties & Responsibilities:


Maintain Quality Bakery-Cafe Operations While Ensuring Guest Satisfaction


  • Understands the business and can drive results through coaching and leading the team.
  • Meet sales goals through motivating the team, executing Foundational Processes, and achieve target results (SOS, order accuracy, and cafe health through disciplined OI process).
  • Maintain a clean and well-maintained environment.
  • Demonstrate proficient company and product knowledge.
  • Uphold and coach the achievement of Food Safety standards.
  • Create relationships with guests to provide exceptional guest service.
  • Safeguard the team by maintaining a healthy and safe workplace, environment, and culture.


Supervision and Development of Team Members


  • Displays people leadership through deployment, and training.
  • Support the AGM and GM to create strong team member engagement and environment.
  • Provide cafe leadership through supervision, communicating to team members and  escalating issues as needed.


Financial Contribution


  • Being a steward of People, the Cafe Environment, Guest Service and Cost Balancing by setting a positive example, drive understanding and recognize achievement.
  • Adhere to cafe systems and processes to accomplish shift and Specialist goals.
  • Follow company policies and procedures and comply with all state and federal regulations.

Working Conditions:

  • This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities.
  • This role requires the ability to keep cool under pressure and deal with multiple types of people in a calm and fair manner.
  • While performing this job, the incumbent is regularly required to stand, sit, talk, and hear in a loud environment.
  • Must be able to lift 40lbs.
  • Role requires standing for long periods of time with a break, repetitive motions, bending, stooping, stretching and ability to use a step ladder.

Qualifications:

  • 1+ year(s) of restaurant supervision experience preferred.
  • Basic food safety understanding and practice.
  • Shows interest in working towards Assistant General Manager Career Path or is willing to continuously learn and develop in their role.
  • Proven ability to direct, motivate, and develop others in a fast-paced environment.
  • Completed Team Leader Development Program.
  • Demonstrated an ability to run great shifts and coach team members.
  • ServSafe certified.
  • Minimum age - 18 years of age.
  • Ability to pass background check.


What Panera Bread employees say

Pay

Benefits

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Workplace

Get the full story on Breakroom

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981

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