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Cafe Manager Jobs in Virginia (NOW HIRING)

CAVA

General Manager

Williamsburg, VA · On-site

General Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner

CAVA

General Manager

Williamsburg, VA

General Manager | Restaurant Manager | Cafe Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner

Cafe Rio

Shift Manager

Herndon, VA

$15.50 - $19.50/hr

Cafe Rio Mexican Grill is serving up fresh opportunities! We are looking for high energy assistant managers. Do you have a passion for cooking up great food? Do you want to be apart of a team that ...

Cafe Rio

Shift Manager

Herndon, VA

$15.50 - $19.50/hr

Cafe Rio Mexican Grill is serving up fresh opportunities! We are looking for high energy assistant managers. Do you have a passion for cooking up great food? Do you want to be apart of a team that ...

Guestservices

Cafe Attendant- Boy's Home

Covington, VA

$12 - $15.25/hr

The Cafe Attendant is responsible for assisting in all areas of customer service. The Cafe ... May be assigned to other duties as required by the Shift Supervisor or Manager(s). SKILL AND ...

Panera Bread

Team Manager

Chesterfield, VA

$18.75 - $20.75/hr

PANERA CAFE TEAM MANAGER Want to work in a place where you can learn, laugh, be supported, be yourself, reach your goals--and help others do the same? If so, then Panera is for you. We do everything ...

Cafe Rio

Assistant Manager

Falls Church, VA · On-site

Cafe Rio Mexican Grill is serving up fresh opportunities! We are looking for high energy assistant managers. Do you have a passion for cooking up great food? Do you want to be apart of a team that ...

Cafe Rio

Assistant Manager

Herndon, VA

Cafe Rio Mexican Grill is serving up fresh opportunities!We are looking for high energy assistant managers. Do you have a passion for cooking up great food? Do you want to be apart of a team that ...

Cafe Rio

Assistant Manager

Falls Church, VA

Cafe Rio Mexican Grill is serving up fresh opportunities! We are looking for high energy assistant managers. Do you have a passion for cooking up great food? Do you want to be apart of a team that ...

Cafe Rio

Assistant Manager

Falls Church, VA

Cafe Rio Mexican Grill is serving up fresh opportunities!We are looking for high energy assistant managers. Do you have a passion for cooking up great food? Do you want to be apart of a team that ...

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Cafe Manager information

See Virginia salary details

$11

$22

$33

How much do cafe manager jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for cafe manager in Virginia is $22.23, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $26.68 per hour, depending on experience, location, and employer.

What does a cafe manager do?

A Cafe Manager oversees the daily operations of a cafe, including managing staff, handling customer service, ensuring food and beverage quality, and maintaining inventory. They are responsible for creating work schedules, implementing health and safety standards, and managing budgets. Additionally, Cafe Managers often handle marketing efforts, resolve customer complaints, and help develop the menu. Their goal is to ensure a pleasant customer experience while maintaining profitability and efficiency.

What does a cafe manager do?

A café manager is in charge of a café or similar small restaurant. As a café manager, your job involves managing all day-to-day operations and staff. Duties include taking inventory, ordering food and other supplies, developing a menu, and interacting with customers. This career requires an extensive background in customer service, specifically in the hospitality or food service industry. Many café managers gain experience by working in the same restaurant, advancing their way to a management position. While this is the traditional route, many top employers now prefer those with an associate or bachelor’s degree in a related field. Additional qualifications include strong communication and management skills.

What are the key skills and qualifications needed to thrive as a cafe manager, and why are they important?

To thrive as a Cafe Manager, you need experience in food and beverage operations, staff supervision, and basic financial management, often supported by hospitality certifications or relevant work history. Familiarity with POS systems, inventory management software, and food safety protocols is typically required. Strong leadership, customer service, and problem-solving abilities help you create a positive team environment and ensure guest satisfaction. These skills are vital for maintaining efficient operations, excellent service quality, and a profitable business.

What are some common challenges faced by cafe managers and how can they be addressed?

Cafe Managers often encounter challenges such as managing staff schedules, maintaining consistent service quality during busy periods, and handling supply shortages. Effective communication, proactive planning, and fostering a positive team environment are key to overcoming these hurdles. Additionally, implementing efficient inventory management systems and providing ongoing staff training can help ensure smooth operations and customer satisfaction.

How much do you get paid as a cafe manager?

A cafe manager's average salary typically ranges from $30,000 to $50,000 per year, depending on location, experience, and the size of the establishment. Some managers may earn higher with additional responsibilities or certifications, and wages can vary based on the specific cafe environment and hours worked.

What do you need to be a cafe manager?

To be a cafe manager, you typically need previous experience in food service or hospitality, strong leadership and customer service skills, and knowledge of inventory management and point-of-sale systems. A high school diploma or equivalent is usually required, and some employers prefer candidates with relevant certifications or managerial training. Good organizational skills and the ability to work flexible hours are also important.
More about Cafe Manager jobs

What are the most commonly searched types of Cafe jobs in Virginia?

The most popular types of Cafe jobs in Virginia are:

What cities in Virginia are hiring for Cafe Manager jobs?

Cities in Virginia with the most Cafe Manager job openings:

Cafe Manager jobs near you
Infographic showing various Cafe Manager job openings in Virginia as of August 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $46,236 per year, or $22.2 per hour.

General Manager

Williamsburg, VA • On-site

CAVA
Food Services and Drinking Places • 5 - 10K employees
Learn more about CAVAexternal

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 9 days ago

Job description

General Manager
At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we're here to celebrate your growth.
We foster a culture built on five core values:
  • Positivity - Every one of us can change someone's day for the better.
  • Transparency -We use transparency to help us make decisions through open dialogue
  • Humility - We can always find ways to improve.
  • Fanaticism - We are passionate about the opportunity to turn every guest into a fanatic.
  • Thoughtfulness -We go above and beyond for our guests, our teams and communities.

The Role:
Managers will oversee all restaurant operations and team members. Managers provide leadership and motivation to ensure that all team members are guest-focused and team-focused. Managers set high standards and establish a positive work atmosphere for their team to create successful day-to-day operations.
What You'll Do:
  • Develop Yourself & Others - Focus on self-improvement while supporting the success of others
  • Put the Customer First - Consistently create CAVA fanatics by finding ways to say 'yes' to every guest
  • Achieve Results - Take ownership of every shift and take pride in your job
  • Foster Collaboration - Work with others to find success as a group
  • Adapt to Change - Solve problems through an open-minded and all-inclusive approach
  • May stand for long periods of time and lift up to 50 pounds
  • Assist with any additional duties assigned

Physical Requirements:
  • Must be able to bend and reach overhead often
  • Must possess dexterity to handle tongs, pots/pans, and other equipment
  • Must be comfortable working in temperatures ranging from hot to cold
  • Must be comfortable working near open flames
  • May be required to work in tight spaces
  • Must maintain near constant communication with multiple people
  • Close vision, distance vision, and peripheral vision is required
  • Must be able to sit, squat and kneel occasionally
  • Must be able to work in a constant state of alertness and safe manner
  • May be required to occasionally work in outdoor weather conditions

Benefits at CAVA?
We've got you covered. Here are just some of the benefits available to CAVA team members:
  • Competitive base salary
  • Health, Dental, Vision, Telemedicine, Pet Insurance plus more!
  • A generous amount of paid vacation time
  • 401k enrollment with CAVA contribution
  • Paid sick leave, parental leave, and community service leave
  • FREE CAVA Meal for every shift worked
  • The opportunity to be on the ground floor of a rapidly growing brand

As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
General Manager | Restaurant Manager | Café Manager | Store Manager | Deli Manager | Assistant General Manager | Operations Manager |Managing Partner
Cava Grill logo

About Cava Grill

Sourced by ZipRecruiter

Cava Grill, located in Washington, DC, US, operates within the fast-casual restaurant industry. It offers Mediterranean-inspired food and is well-known for its customizable meals that cater to a variety of dietary needs. Cava Grill’s sound reputation is built on its fresh, locally-sourced, and high-quality offerings. Founded by three childhood friends in 2006, Cava Grill now operates more than 85 restaurants across the country, demonstrating impressive growth in a short amount of time. The company places a significant emphasis on its values of authenticity, positivity, curiosity, and purpose and has a clear mission to build a culture of wellness and empower mindful living.

Industry

Food services and drinking places and restaurants

Company size

5,001 - 10,000 Employees

Headquarters location

Washington, DC, US

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