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Cafe Cafe Jobs in Rochester, NY (NOW HIRING)

Thompson Health

Cafeteria Associate

Canandaigua, NY · On-site

$17.93 - $20.50/hr

Sanitation and cleaning of the assigned areas in the kitchen and café * Performs the task of customer service with all staff, guests, and patients in their area (café) Requirements * Demonstrates ...

DEER RUN ENTERPRISES INC

Full time Cook

Geneseo, NY · On-site

$19 - $26/hr

Candidate will run and organize the kitchen for our small cafe Job Summary We are seeking a Cook to join the team at Deer Run Winery's Tankroom Cafe. In this position, you will be responsible for ...

Thompson Health

Cafeteria Associate

Canandaigua, NY · On-site

$17.93 - $20.50/hr

Sanitation and cleaning of the assigned areas in the kitchen and café * Performs the task of customer service with all staff, guests, and patients in their area (café) Requirements * Demonstrates ...

The Arc Ontario

Barista

Canandaigua, NY · On-site

$16.75 - $17.84/hr

Join us as a Barista at North Star Café where you will provide excellent customer service and delicious treats to our valued customers. As a Barista, you will be responsible for crafting the perfect ...

Ontario ARC

Barista

Canandaigua, NY

$16.75 - $17.84/hr

Join us as a Barista at North Star Café where you will provide excellent customer service and delicious treats to our valued customers. As a Barista, you will be responsible for crafting the perfect ...

The Arc Ontario

Barista

Canandaigua, NY · On-site

$16.75 - $17.84/hr

Join us as a Barista at North Star Café where you will provide excellent customer service and delicious treats to our valued customers. As a Barista, you will be responsible for crafting the perfect ...

St. Ann's Community

Production Cook

Rochester, NY · On-site

$16 - $19.65/hr

The purpose of this position is to prepare, portion and cook all hot /cold food items for our Elders, Employee Café and Catering events along with other meal driven duties. To continue to strive ...

mystanns

Production Cook

Rochester, NY · On-site

$16 - $19.65/hr

The purpose of this position is to prepare, portion and cook all hot /cold food items for our Elders, Employee Café and Catering events along with other meal driven duties. To continue to strive ...

Panera Bread

Restaurant Team Member

Rochester, NY · On-site

$16 - $19/hr

Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery-cafe's growing business, and most importantly serve local communities across the ...

Panera Bread

Restaurant Team Member

Rochester, NY

$16 - $19/hr

Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery-cafe's growing business, and most importantly serve local communities across the ...

Panera Bread

Restaurant Team Member

Fairport, NY · On-site

$16 - $19/hr

Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery-cafe's growing business, and most importantly serve local communities across the ...

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Showing results 21-40

All JobsCafe Cafe JobsCafe Cafe Jobs in Rochester, NY

Cafe Cafe information

See Rochester, NY salary details

$7

$16

$27

How much do cafe cafe jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for cafe cafe in Rochester, NY is $16.12, according to ZipRecruiter salary data. Most workers in this role earn between $12.12 and $19.66 per hour, depending on experience, location, and employer.

What is a cafe cafe?

Cafe cafe workers are individuals employed in a cafe setting who perform a variety of tasks such as taking customer orders, preparing and serving beverages and food, maintaining cleanliness, and handling payments. Their roles may include barista duties, waiting tables, or managing the front counter. Cafe workers are essential in creating a welcoming environment and ensuring customers have a positive experience. They often need strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What are some typical challenges faced by cafe staff, and how can they be managed effectively?

Cafe staff often encounter challenges such as managing high customer volumes during peak hours, maintaining consistent quality in service and product, and working efficiently as part of a team in a fast-paced environment. Effective communication, strong time-management skills, and adaptability are key to overcoming these challenges. Many cafes provide training on multitasking and customer service, and staff often support one another to ensure smooth operations and a positive customer experience.

What are the key skills and qualifications needed to thrive as a cafe manager, and why are they important?

To thrive as a Cafe Manager, you need experience in food service operations, staff supervision, and a solid understanding of food safety standards, often supported by hospitality or management training. Familiarity with point-of-sale (POS) systems, inventory management software, and basic financial reporting tools is typically required. Strong leadership, customer service, and problem-solving skills help you motivate teams and ensure a positive guest experience. These skills are crucial for maintaining efficient operations, driving customer satisfaction, and achieving business goals in a fast-paced environment.

What is the difference between Cafe Cafe vs Barista?

AspectCafe CafeBarista
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma; barista training or certification beneficial
Work EnvironmentCoffee shops, cafes, casual dining settingsCoffee shops, cafes, specialty coffee shops
Employer & Industry UsageCommon in hospitality and food service industryPrimarily in coffee shops and cafes, part of food service industry
Job ResponsibilitiesPreparing and serving coffee and beverages, customer serviceMaking coffee, operating espresso machines, customer interaction

Both Cafe Cafe and Barista roles involve preparing coffee and providing customer service in similar environments. However, Cafe Cafe may encompass a broader role within a cafe setting, while Barista typically focuses specifically on coffee preparation and machine operation. The skills and certifications overlap significantly, making them closely related positions in the food and beverage industry.

How to get hired at a cafe cafe with no experience?

To get hired at a cafe with no experience, focus on demonstrating a positive attitude, good communication skills, and a willingness to learn. Volunteering or taking a short food service course can also improve your chances, and highlighting any customer service or teamwork skills on your application helps. Many cafes are willing to train new employees for entry-level positions like barista or server.

What are the positions in a cafe?

Common positions in a cafe include barista, cashier, server, cook, and manager. These roles involve preparing beverages and food, customer service, cleaning, and overseeing daily operations, often requiring good communication skills and familiarity with point-of-sale systems.

What kind of jobs are in a cafe?

Jobs in a cafe typically include positions such as barista, cashier, server, cook, and manager. These roles involve customer service, food and beverage preparation, and maintaining cleanliness and organization in a fast-paced environment.

What are popular job titles related to Cafe Cafe jobs in Rochester, NY?

For Cafe Cafe jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching Cafe Cafe jobs in Rochester, NY look for?

The top searched job categories for Cafe Cafe jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Cafe Cafe jobs?

Cities near Rochester, NY with the most Cafe Cafe job openings:

Cafe Cafe jobs near you
Infographic showing various Cafe Cafe job openings in Rochester, NY as of August 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,522 per year, or $16.1 per hour.

Assistant General Manager - Irondequoit, NY

Panera Bread

Irondequoit, NY • On-site

$23.50 - $28/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 25 days ago

Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,455 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes

Job description

Assistant General Manager - Irondequoit, NY
Lead with purpose. Grow with support. At Panera, our leaders are celebrated for bringing out the best in their teams. Enjoy great perks, a welcoming culture, and the opportunity to make a real impact-every day.
Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!
What's In It for You?
  • Competitive pay & eligible for quarterly bonuses
  • Free on-shift meals & unlimited fountain beverages
  • Paid vacation, sick time, and holidays
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program
  • And much, much more!

As an Assistant General Manager, you'll lead an amazing team and a beloved neighborhood bakery-cafe to sweet success! You'll inspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
As Assistant General Manager Panera, Your Role Includes:
  • Support your General Manager by making key decisions and problem solving.
  • Plan and manage staffing needs, shift scheduling, people development, career development, and succession planning.
  • Support the hiring, on-boarding, and training of new team members while motivating energizing, engaging, inspiring, and celebrating the entire team.
  • Assist with managing team performance to ensure the bakery-cafe's goals, operational and quality standards, and extraordinary guest service expectations are met.
  • Partner with the General Manager to create subject matter experts within your bakery-cafe by developing managers on people's processes and Panera's Guiding Values & Behaviors.
  • Work as a team to ensure every guest is delighted by the quality of our food, service, and our team.
  • Build engaging relationships that lead to long-term, loyal guests as part of the bakery-cafe's management team.
  • Follow operational procedures designed to ensure your bakery-cafe successfully executes all company strategies and initiatives.
  • Ensure team members follow company policies and procedures and comply with all federal, state and local regulations.
  • Maintain a healthy and safe workplace for your team that meets Panera's health, food, safety, and company culture standards.
  • Assist your General Manager in maintaining the bakery-cafe's overall costs and inventory.
  • Help build our Culture of warmth, belonging, growth, and trust.

This Opportunity Is for You If:
  • Minimum age: 18 years of age.
  • 1+ years of restaurant management experience preferred.
  • ServSafe certification (or ability to achieve).
  • Proven ability to drive positive results through strong business acumen required.
  • Proven availability to run great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
  • This role requires flexible hours including nights and weekends in a faced-paced environment with shifting priorities.
  • While performing this job, the Assistant General Manager role is regularly required to:
    • Ability to lift, carry, push, or pull objects 50 pounds.
    • Capability to stand and walk for up to 6 hours.
    • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
  • Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!

Equal Opportunity Employer: Disabled/Veterans
Competitive Pay: $23.50 - $28
The actual pay offered will be determined by multiple factors, including but not limited to the candidate's relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.
601883 Irondequoit, NY - East Ridge Road

What Panera Bread employees say

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981

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