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Burger King Manager Jobs (NOW HIRING)

Burger King

Shift Manager- Burger King

New City, NY · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Moonachie, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Monroe, NY · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Bayonne, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Vernon, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Millville, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Union City, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Vineland, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Newark, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Newark, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

Burger King

Shift Manager- Burger King

Buena, NJ · On-site

$16.50 - $17.50/hr

Shift Manager - Burger King ???? Pay Rate: $16.50 - $17.50 per hour Position Overview: At Burger King, we're all about serving up flame-grilled perfection -- and that starts with amazing team members ...

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Burger King Manager information

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$24.5K

$59.5K

$116K

How much do burger king manager jobs pay per year?

As of Aug 9, 2026, the average yearly pay for burger king manager in the United States is $59,525.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Burger King Manager?

To thrive as a Burger King Manager, you need leadership abilities, restaurant operations knowledge, and ideally prior experience in food service management or a related qualification. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications are typically required. Strong communication, problem-solving skills, and the ability to motivate a diverse team set top managers apart. These competencies are crucial for ensuring efficient operations, delivering excellent customer service, and achieving business goals in a fast-paced environment.

How do you become a manager at Burger King?

To become a Burger King manager, candidates typically need previous experience in restaurant or retail management, strong leadership skills, and a good understanding of customer service. Applicants usually start as crew members or shift supervisors and are promoted after demonstrating reliability, performance, and knowledge of operations. Some locations may require completion of management training programs or certifications related to food safety and workplace safety.

What is the difference between Burger King Manager vs Shift Supervisor?

AspectBurger King ManagerShift Supervisor
ResponsibilitiesOversees restaurant operations, manages staff, handles budgetsSupervises staff during shifts, ensures customer service standards
Required CredentialsHigh school diploma, management experience often preferredHigh school diploma, experience in food service beneficial
Work EnvironmentOffice-like management setting within the restaurantFrontline environment, directly supervises staff and interacts with customers
Industry UsageCommonly used in fast-food chains for leadership rolesUsed across fast-food outlets for shift-level supervision

The main difference between a Burger King Manager and a Shift Supervisor lies in scope and responsibilities. Managers oversee overall restaurant operations, staff management, and budgets, requiring more experience and credentials. Shift Supervisors focus on supervising staff during specific shifts, ensuring smooth daily operations. Both roles are essential in fast-food environments, but managers hold broader responsibilities and decision-making authority.

What are some common challenges faced by a Burger King Manager, and how can they be effectively addressed?

Burger King Managers often face challenges such as maintaining efficient team performance during peak hours, ensuring high standards of food safety and customer service, and managing inventory to reduce waste. Effective communication, strong organizational skills, and the ability to motivate and train staff are key to overcoming these challenges. Managers also benefit from using company-provided tools and processes to track sales, schedule shifts, and address any operational issues promptly. Building a positive work culture and leading by example helps foster a productive and cooperative team environment.

What does a Burger King Manager do?

A Burger King Manager is responsible for overseeing the daily operations of a Burger King restaurant. Their duties include managing staff, ensuring food quality and customer satisfaction, handling administrative tasks, and maintaining health and safety standards. Managers also handle scheduling, inventory control, and financial reporting to ensure the restaurant runs efficiently and meets company goals. They play a key role in training employees and fostering a positive work environment.
More about Burger King Manager jobs
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Burger King Manager jobs near you
Infographic showing various Burger King Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $59,525 per year, or $28.6 per hour.

Management Jobs

Burger King - Michigan Multi-King

New Baltimore, MI • On-site

Full-time

Medical, Retirement, PTO

Re-posted 18 days ago

Job description

Burger King - Management Position Description
Our multi-unit Burger King franchise is seeking a customer service and results oriented Managers to join our team. Do you possess great customer service, leadership and team spirit and are looking for an opportunity to showcase your talent? We want to hear from you!
Burger King Manager Summary: The Manager is responsible for enthusiastically leading and motivating the restaurant team in a Burger King restaurant to achieve the highest levels of customer service satisfaction. The Manager ensures that each visit by a customer results in friendly and personalized service, with great food that is promptly delivered in a clean and inviting environment. In addition, the Manager is responsible all aspects of the daily operations of a restaurant to maximize sales, profits and a positive customer experience.
Responsibilities:
  • Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals.
  • Trains new management employees to develop and supervise the crew.
  • Responsible for the overall recruiting and hiring of hourly employees.
  • Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts.
  • Works to maximizes sales and profits within the restaurant.
  • Responsible for all cash controls and enforcement of Company policies.
  • In conjunction with the district manager, prepares and executes local store marketing, merchandising, sales and promotional efforts to increase sales volume and guest traffic.
  • Responsible for ordering, accounting and maintenance of all food and paper inventories.
  • Assures that all safety and security procedures are followed within the restaurant.

Qualifications:
  • 2-4 yrs. supervisory or management experience from a restaurant environment.
  • The ability to train, guide and lead management staff.
  • The ability to work with a high degree of independence and discretion.
  • The ability to work flexible hours.
  • Good problem solving techniques.
  • Good written, verbal, math and interpersonal skills.
  • Good organization and time-management skills.
  • Valid driver's license with reliable transportation.

Benefits:
We offer a competitive salary and excellent benefits including medical, 401K, paid vacation, career advancement opportunities and more.
Join the Burger King Team in the Manager Position
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