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Buffet Dishwasher Jobs (NOW HIRING)

Buffet Dishwasher

Tama, IA ยท On-site

$15/hr

Inform sous chef of wares shortages identified through performance of duties. * Assist other dishwashers as needed to complete tasks. * Communicates and networks effectively with staff, other ...

Dishwasher

Southfield, MI ยท On-site

$15/hr

The Dishwasher at Lillie Mae's Southern Buffet & Bar is responsible for maintaining a clean, sanitary, and organized dish area while ensuring the kitchen and buffet team have a consistent supply of ...

Join Our Team as a Dishwasher at North Country Steak Buffet! Are you looking for a dependable job in a friendly and welcoming environment? North Country Steak Buffet, located in La Crosse, WI, is ...

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. For current employees of Mille Lacs Corporate ...

Dishwasher

Austin, TX ยท On-site

$13 - $16.50/hr

Your primary role in the restaurant is to wash and dry our dishes and put them out on the buffet. The ideal dishwasher is self-motivated, flexible and committed to providing outstanding customer ...

Dishwasher

Provo, UT ยท On-site

$12.50/hr

As a Dishwasher, you'll help keep things moving by washing and stocking dishes and flatware ... Since 1966, Chuck-A-Rama has been much more than a family buffet. We are proud to offer healthy ...

Dishwasher

Bountiful, UT ยท On-site

$14 - $15/hr

As a Dishwasher, you'll help keep things moving by washing and stocking dishes and flatware ... Since 1966, Chuck-A-Rama has been much more than a family buffet. We are proud to offer healthy ...

Dishwasher

Boise, ID ยท On-site

$14 - $15/hr

As a Dishwasher, you'll help keep things moving by washing and stocking dishes and flatware ... Since 1966, Chuck-A-Rama has been much more than a family buffet. We are proud to offer healthy ...

Dishwasher

Draper, UT ยท On-site

$11/hr

As a Dishwasher, you'll help keep things moving by washing and stocking dishes and flatware ... Since 1966, Chuck-A-Rama has been much more than a family buffet. We are proud to offer healthy ...

Dishwasher

Cedar Falls, IA ยท On-site

$13 - $16/hr

... buffet-offered for dine-in, carryout, and delivery. Our mission is to give every guest a legendary ... Position: Dishwasher (Back of House) We are currently hiring Dishwashers -a vital part of our ...

H2B Dishwasher

Boca Raton, FL ยท On-site

$13 - $16.75/hr

Stewards/Dishwashers will also assist with locating equipment, organizing inventory, and supporting ... buffet dry setups.

Dishwasher

Rockville, MD ยท On-site

$13.25 - $17/hr

Yaar Spice is seeking a dedicated and reliable Dishwasher to support our kitchen team in ... Experience in banquet or buffet operations is a bonus. Join our team and be part of delivering an ...

Dishwasher

Rockville, MD

$13.25 - $17/hr

Yaar Spice is seeking a dedicated and reliable Dishwasher to support our kitchen team in ... Experience in banquet or buffet operations is a bonus. Join our team and be part of delivering an ...

Dishwasher

Madison, WI ยท On-site

$13 - $17/hr

The dishwasher position is responsible for maintaining cleanliness and proper storage of all china ... Help with setting up and breaking down the restaurant buffet and banquet areas as needed. * Follow ...

Dishwasher

Madison, WI

$13 - $17/hr

The dishwasher position is responsible for maintaining cleanliness and proper storage of all china ... Help with setting up and breaking down the restaurant buffet and banquet areas as needed. * Follow ...

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Buffet Dishwasher information

See salary details

$8

$14

$18

How much do buffet dishwasher jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for buffet dishwasher in the United States is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What is a buffet dishwasher?

Buffet dishwashers are workers responsible for cleaning and sanitizing dishes, utensils, and kitchen equipment used in buffet-style dining establishments. Their duties include loading and unloading dishwashing machines, hand-washing delicate items, organizing cleaned items, and ensuring the kitchen remains clean and safe. They play a crucial role in maintaining hygiene standards and supporting the kitchen staff by keeping supplies readily available during busy buffet service periods.

What are some common challenges faced by buffet dishwashers, and how can they be managed effectively?

Buffet dishwashers often work in fast-paced environments where large volumes of dishes, utensils, and cookware need to be cleaned quickly and efficiently, especially during peak meal times. Common challenges include managing the high workload, keeping up with the continuous flow of dirty dishes, and maintaining cleanliness standards to ensure health and safety compliance. Effective time management, teamwork, and good communication with kitchen staff can help manage these challenges, as can staying organized and following established cleaning procedures. Many employers also provide training and supportive supervision to help dishwashers succeed in their roles.

What are the key skills and qualifications needed to thrive as a buffet dishwasher, and why are they important?

To thrive as a Buffet Dishwasher, you need basic knowledge of sanitation practices, efficient dishwashing techniques, and often a high school diploma or equivalent. Familiarity with commercial dishwashing machines, cleaning agents, and safety protocols is typically required. Strong attention to detail, time management, and the ability to work well under pressure are important soft skills in this role. These skills ensure that dishes and kitchenware are cleaned quickly and safely, supporting smooth restaurant operations and customer satisfaction.

What is the difference between Buffet Dishwasher vs Kitchen Steward?

AspectBuffet DishwasherKitchen Steward
Primary RoleCleaning dishes, utensils, and serving ware in buffet settingsMaintaining cleanliness and sanitation in the entire kitchen area
Work EnvironmentBuffet or dining area with high-volume dishwashingKitchen, dishwashing stations, and food prep areas
CredentialsNo formal certifications typically requiredNo formal certifications typically required
Employer/IndustryRestaurants, hotels, catering servicesRestaurants, hotels, institutional kitchens

Buffet Dishwashers focus primarily on cleaning dishes in buffet settings, while Kitchen Stewards handle broader sanitation tasks across the entire kitchen. Both roles are essential for maintaining hygiene standards in food service environments but differ in scope and work areas.

More about Buffet Dishwasher jobs

What states have the most Buffet Dishwasher jobs?

States with the most job openings for Buffet Dishwasher jobs include:

Infographic showing various Buffet Dishwasher job openings in the United States as of August 2026, with employment types broken down into 58% Full Time, and 42% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,016 per year, or $14.4 per hour.

Buffet Dishwasher

Meskwaki Bingo Casino Hotel

Tama, IA โ€ข On-site

$15/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 20 days ago


Job description



Shift Differential: For hours worked 4pm - 12 am ($.50/hour) or 12am - 8am ($1.00/hour)

Full-time opportunities available!  Full-time positions offer generous benefit package including Health Plan (Medical, Dental, and Vision), PTO, Holiday Pay, 401(k) Retirement Savings Plan, Weekly Pay, and much more!

Non-Safety Sensitive

_____________________________________________________________________________

Job Summary

Cleans dinnerware, food preparation wares and equipment and kitchen area in a manner that meets established cleanliness standards. 

Essential Job Duties

  1. Clear bus tubs by sorting, scraping food from plates and pans into waste containers and stacking plates, pans etc. as directed to run through the dish machine. 
  2. Rack up and spray off wares before putting them through the dish machine. Presoak, wash and sort silverware properly. 
  3. Makes sure all dinner and kitchen wares are thoroughly cleaned. Distribute clean dishes, silverware, glasses, pans and other kitchen wares to the proper storage areas.
  4. Clean pots and pans in designated three sinks (A) soapy water, (B) rinse, (C) sanitizer. 
  5. Sweep rubbish up and put into waste containers and then scrub floors as directed by supervisor using wet floor signs. Leave dish room clean and orderly for next shift.
  6. De-lime the dish machine after each shift.
  7. Assume responsibility for proper use of all cleaning and sanitizing chemicals. 
  8. Inform sous chef of wares shortages identified through performance of duties. 
  9. Assist other dishwashers as needed to complete tasks. 
  10. Communicates and networks effectively with staff, other departments, and outside representatives in order to maintain a productive and effective department operation. 
  11. Safeguard and account for the assets of the owners. 
  12. Comply with policies and procedures required by the department, the company, the Sac & Fox Gaming Commission, and the National Indian Gaming Commission. 
  13. Monitor the casino environment and follow established safety procedures to provide for the safety of guests and co-workers. 
  14. Work respectfully and effectively as part of the company team to ensure guest satisfaction, asset protection, and co-worker respect. 
  15. Comply with all departmental safety regulations, using safety equipment as required. 
  16. Report to work on time and as required in professional attire, display a high level of personal cleanliness and follow personal appearance standards. 

Supplemental Job Duties 

  1. Assume responsibility for all information included in kitchen's Memo Book 
  2. Take out the garbage as necessary. Help with taking dirty aprons and towels to outdoor storage containers. 
  3. Attend all required meetings and training sessions. 
  4. Maintain confidentiality. 
  5. Perform other job related duties as assigned. 

Physical Requirements/Working Conditions

May be exposed to loud and continual noise levels and extreme variations in room temperatures. Substantial lifting and carrying up to 50 pounds with occasional lifting and carrying up to 75 pounds will be required. Will be required to lift trays full of table service and racks of cups and glassware over the shoulder height. Must be able to stand/walk for prolonged periods of time. Requires frequent bending, squatting, reaching above shoulder level, balancing, and pushing or pulling equipment. This position will be exposed to cleaning chemicals. Must wear tread safety shoes. This position is prohibited from wearing jewelry (rings, earrings, watches, and etc.).

Minimum Job Qualifications

Knowledge/Education/Work Experiences: Entry-level position. Must be at least 18 years old and able to obtain a gaming license in accordance to the regulations established by the Sac & Fox Gaming Commission. 

Skills/Abilities: Must be able to effectively communicate, both written and verbal, with other members of the staff. Must be able to read and understand written policies, procedures, labels, etc. Must be flexible with shift and days off. Must be able to handle busy and stressful situations. Must be able to meet all non-supervisory training and education requirements. 

Preference

Members of the Meskwaki Nation and other Native American Tribes who are qualified applicants are encouraged to apply and will be given preference in accordance to established procedures. 

Restrictions

This position is PROHIBITED from playing all casino games while on duty, except as authorized for employee tournaments. Otherwise, this position may play any casino game while off duty. Employees and members of the household are prohibited from entering company contests and giveaways established for our guests.