1

Buck Rider Jobs (NOW HIRING)

Buck & Rider is a seafood eatery and oyster bar. Our seafood-centric restaurant focuses on a fun vibe, youthful attitude, and clean recipe lineup of food and drinks. Everything is fresh, from the raw ...

Pantry Chef

Phoenix, AZ · On-site

$16 - $19/hr

Buck & Rider is a Steak & Seafood Eatery and Oyster Bar. We are known for our commitment to excellence, seasonal ingredients, and refined service. All in a top of the line, fast-paced, and ...

Description Buck & Rider is looking for a Pastry Chef to join our elite team and support our upcoming growth! Buck & Rider is a Seafood Eatery and Oyster Bar. Our seafood-centric restaurant focuses ...

Buck & Rider is looking for a Pastry Chef to join our elite team and support our upcoming growth! Buck & Rider is a Seafood Eatery and Oyster Bar. Our seafood-centric restaurant focuses on a fun vibe ...

Pantry Chef

Phoenix, AZ · On-site

$15.75 - $19/hr

Buck & Rider is a Steak & Seafood Eatery and Oyster Bar. We are known for our commitment to excellence, seasonal ingredients, and refined service. All in a top of the line, fast-paced, and ...

Buck & Rider is a seafood eatery and oyster bar. Our seafood-centric restaurant focuses on a fun vibe, youthful attitude, and clean recipe lineup of food and drinks. Everything is fresh, from the raw ...

Buck & Rider is a high-energy, seafood-forward restaurant known for its raw bar, sushi, premium steaks, and handcrafted cocktails. The concept is built around sourcing the freshest ingredients from ...

Saute Cook

Gilbert, AZ · On-site

$15.75 - $19.75/hr

Buck & Rider is looking for Saute cooks to join our elite team and support our upcoming growth! Buck & Rider is a Seafood Eatery and Oyster Bar. Our seafood-centric restaurant focuses on a fun vibe ...

Description: Buck & Rider is looking for Experienced Fishmongers to join our elite team and support our upcoming growth! Buck & Rider is a Seafood Eatery and Oyster Bar. Our seafood-centric ...

Line Cook

Phoenix, AZ · On-site

$15.50 - $19.50/hr

Description Buck & Rider is looking for line cooks to join our elite team and support our upcoming growth! In addition to submitting your resume, we welcome you to come into our restaurant and apply ...

Buck & Rider is looking for a Pastry Chef to join our elite team and support our upcoming growth! Buck & Rider is a Seafood Eatery and Oyster Bar. Our seafood-centric restaurant focuses on a fun vibe ...

Line Cook

Phoenix, AZ · On-site

$15.50 - $19.50/hr

Buck & Rider is looking for line cooks to join our elite team and support our upcoming growth! In addition to submitting your resume, we welcome you to come into our restaurant and apply Monday ...

Pantry Chef

Phoenix, AZ · On-site

$15.75 - $19/hr

Buck & Rider is a Steak & Seafood Eatery and Oyster Bar. We are known for our commitment to excellence, seasonal ingredients, and refined service. All in a top of the line, fast-paced, and ...

Description Buck & Rider is hiring very dynamic Manager to join our team! This role will help ensure the first impression of the restaurant and is responsible for Managing and executing all front of ...

Buck & Rider is looking for Experienced Fishmongers to join our elite team and support our upcoming growth! Buck & Rider is a Seafood Eatery and Oyster Bar. Our seafood-centric restaurant focuses on ...

Line Cook

Phoenix, AZ · On-site

$15.50 - $19.50/hr

Buck & Rider is looking for line cooks to join our elite team and support our upcoming growth! In addition to submitting your resume, we welcome you to come into our restaurant and apply Monday ...

Buck & Rider is looking for Experienced Fishmongers to join our elite team and support our upcoming growth! Buck & Rider is a Seafood Eatery and Oyster Bar. Our seafood-centric restaurant focuses on ...

Saute Cook

Gilbert, AZ · On-site

$15.75 - $19.75/hr

Buck & Rider is looking for Saute cooks to join our elite team and support our upcoming growth! Buck & Rider is a Seafood Eatery and Oyster Bar. Our seafood-centric restaurant focuses on a fun vibe ...

next page

Showing results 1-20

Buck Rider information

See salary details

$5

$18

$34

How much do buck rider jobs pay per hour?

As of Jun 3, 2026, the average hourly pay for buck rider in the United States is $18.08, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $22.36 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Buck Rider, and why are they important?

To thrive as a Buck Rider, you typically need strong physical fitness, balance, and coordination, often developed through riding experience and rodeo training. Familiarity with rodeo safety equipment, riding gear, and sometimes formal participation in rodeo training programs is common. Mental toughness, quick decision-making, and resilience are standout soft skills in this physically demanding role. These abilities are crucial for ensuring personal safety, excelling in competition, and managing the high-risk environment of rodeo events.

What are some common challenges faced by Buck Riders, and how can they be overcome?

Buck Riders often face physically demanding conditions, unpredictable animal behavior, and the need for quick reflexes. Staying mentally focused and maintaining peak physical fitness are key to overcoming these challenges. Building strong communication with team members—such as handlers or other riders—can also help ensure safety and smooth operations. Regular training and experience with different animals and settings further enhance a Buck Rider's ability to manage risks and perform effectively.

What are Buck Riders?

Buck Riders, or 'Bokkenrijders' in Dutch, were legendary criminal gangs that operated in the 18th-century Limburg region of the Netherlands and parts of Belgium and Germany. They were infamous for horse theft, burglary, and spreading terror in rural communities. Stories portrayed them as supernatural figures who could fly through the sky on the backs of goats or bucks, often linked with folklore about pacts with the devil. While their actual existence as organized gangs is debated, the myth of the Buck Riders has become an enduring part of local folklore.

What is the difference between Buck Rider vs Horse Groom?

AspectBuck RiderHorse Groom
CertificationsNone typically required, but experience preferredNone required, but knowledge of horse care beneficial
Work EnvironmentRiding arenas, farms, rodeosStables, barns, farms
Primary DutiesRiding, handling, and sometimes training bucking horsesCleaning, feeding, grooming, and caring for horses
Industry UsageEquestrian sports, rodeo eventsHorse care, boarding facilities, farms

While both roles involve working with horses, a Buck Rider primarily focuses on riding and handling bucking horses, often in rodeo settings, whereas a Horse Groom is responsible for caring for and maintaining the health of horses in stables or farms. The roles differ in responsibilities, environment, and skill requirements, with Buck Riders needing riding experience and Horse Grooms emphasizing daily horse care.

What cities are hiring for Buck Rider jobs? Cities with the most Buck Rider job openings:
What states have the most Buck Rider jobs? States with the most job openings for Buck Rider jobs include:

Server - Buck & Rider | Gilbert

Buck and Rider

Gilbert, AZ • On-site

$12.15 - $65/hr

Full-time

Posted 11 days ago


Job description

Buck & Rider is looking for Servers to join our elite team and support our upcoming growth at our Gilbert location!
The new Buck & Rider is a Seafood Eatery and Oyster Bar housed in Agritopia's Epicenter; a building inspired by a swanky beach bungalow on the Australia coast. Our seafood-centric restaurant focuses on a fun vibe, youthful attitude, and clean recipe lineup of food and drinks. Everything is fresh, from the raw bar to the vegetables, and locally driven. The sharp service style of the staff reflects the high standards of the entire restaurant team.
We're looking for positive and professional team members who are excited to learn our systems and develop in our culture. It's your positive energy and emotional maturity-not years of service experience-that will qualify you. Our leaders will help refine your skills.
You will work in one of Phoenix's most acclaimed restaurants, so if you thrive in a high-energy, team-based environment, then we want to hear from you.
Wine and liquor knowledge is a plus-but the desire to learn and deliver the highest level of hospitality is even better.
Day in the Life:
  • Knowledge of all food and beverages including daily features
  • Provide the highest level of guest service to brand standards
  • Ensures all orders are entered correctly into POS (Toast)
  • Demonstrate team service throughout shift in high volume, fast-paced environment
  • Ensure table maintenance
  • Process all payments promptly and accurately
  • Accept direction from Management
  • Adhere to all company safety and sanitation policies and procedures

Benefits:
  • Benefit plan options for full-time team members
  • Extremely competitive pay plus tips
  • Flexible schedules
  • Opportunities for advancement within an innovative and growing brand
  • Employee referral program
  • Paid Training
  • Closed on Thanksgiving and Christmas
  • Strong company culture of respect and teamwork
  • The company reviews CDC guidelines and complies with Federal, State, and local rules to keep our team members and guest safe

Requirements:
  • Excellent customer service
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's/Servesafe card or ability to obtain

Compensación: $12.15 - $65.00 per hour
With three beautiful locations, Buck and Rider, a seafood and steak eatery, sits in Phoenix's blossoming neighborhoods; Arcadia, Scottsdale, and Gilbert. Housed in an Australian-inspired dwellings, their rugged architecture nestles a sophisticatedly warm interior, anchored by stone fireplaces, that seamlessly open to floor-to-ceiling glass-doors to the outdoors in a lush, landscaped patio.
Priding ourselves in utmost freshness and ingredients, our compelling seafood and steak dishes are chef-crafted with gusto, directly from farmers and fishermen of the East, West, and Gulf Coasts. Taking advantage of fishing conditions, we fly in our fish and seafood direct daily to your plate - a first in Arizona. Our steaks are of our own Buck & Rider-Reserve Beef, and paired beautifully with our expertly crafted cocktails, raw-bar items, hand-rolled sushi, and farm-fresh vegetables.