1

Broil Jobs (NOW HIRING)

Broil Cook at Circle 7 Ranch, Ballwin Location: Circle 7 Ranch, Ballwin, MO 63011 As a Broil Cook, you will play a vital role in the kitchen operations at Circle 7 Ranch in Ballwin. Your primary ...

Broil Cook at Circle 7 Ranch in Des Peres, St. Louis, MO Circle 7 Ranch is currently seeking a skilled Broil Cook to join our dynamic team in Des Peres, St. Louis, MO 63131. This is an excellent ...

Line Cook - Broil/Grill

Chesterfield, MI

$14.25 - $18/hr

As a top-notch Broil Cook, your responsibilities would include: * Meat searing * Meat seasoning * Meat cooking * Using proper sanitation guidelines * Understanding equipment and Prep Sheets

Line Cook - Broil/Grill

Kyle, TX · On-site

$15 - $19/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Crestview, FL · On-site

$13.25 - $16.75/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Kentwood, MI · On-site

$14.50 - $18.25/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Palm Bay, FL · On-site

$12.75 - $16/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Lawton, OK · On-site

$15.50 - $19.50/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Sevierville, TN · On-site

$13.25 - $16.75/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Burleson, TX · On-site

$13.75 - $17.25/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Spartanburg, SC · On-site

$15.50 - $19.25/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Burleson, TX · On-site

$13.75 - $17.25/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Matthews, NC · On-site

$14.75 - $18.50/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Columbia, MD · On-site

$15.75 - $19.75/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Chesapeake, VA · On-site

$15.25 - $19.25/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Lynchburg, VA · On-site

$15.25 - $19.25/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Mansfield, OH · On-site

$15 - $18.75/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

Line Cook - Broil/Grill

Woodbridge, VA · On-site

$15.50 - $19.50/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

next page

Showing results 1-20

Broil information

See salary details

$10

$19

$44

How much do broil jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for broil in the United States is $19.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.27 per hour, depending on experience, location, and employer.

What is a broil cook?

A broil cook is a kitchen professional responsible for preparing foods using the broiling method, which involves cooking food with direct, high heat from above. Common duties include grilling steaks, chops, seafood, and other items to order, ensuring proper doneness, and maintaining safety and cleanliness standards in the kitchen. Broil cooks work in restaurants, steakhouses, and other food service establishments, often collaborating with other cooks and kitchen staff.

What are the key skills and qualifications needed to thrive as a Broil Cook, and why are they important?

To thrive as a Broil Cook, you need a solid understanding of cooking techniques, food safety, and timing, often gained through culinary training or relevant kitchen experience. Familiarity with commercial broilers, kitchen equipment, and food handling certifications like ServSafe are typically required. Attention to detail, ability to work under pressure, and strong teamwork are crucial soft skills in this fast-paced environment. These competencies ensure consistent food quality, efficient service, and a safe kitchen operation.

What are some common challenges faced by broil cooks in a busy kitchen environment?

Broil cooks often work in fast-paced kitchens where maintaining consistency and timing is crucial. One common challenge is managing multiple orders simultaneously while ensuring that each dish is cooked to the customer's desired doneness. Additionally, broil cooks must maintain high standards for food safety and cleanliness, as well as effectively communicate with other kitchen staff to coordinate timing and plating. Adapting quickly to changing order volumes and handling high-heat equipment safely are also important aspects of the role.

What is the difference between Broil vs Grill?

AspectBroilGrill
Cooking MethodUses direct heat from above, typically in an oven or broilerUses direct heat from below, usually over an open flame or heat source
Work EnvironmentIndoor kitchen, controlled temperatureOutdoor or indoor with a grill setup, variable weather conditions
Required CredentialsNo specific credentials, basic cooking skillsNo specific credentials, basic grilling skills
Common UsageFinishing dishes, browning, melting cheeseCooking meats, vegetables, outdoor barbecues

Broil and grill are both popular cooking techniques that use direct heat. Broiling involves cooking food with high heat from above, typically in an oven, making it ideal for finishing dishes or adding a crispy top. Grilling uses heat from below, often over an open flame, perfect for outdoor cooking and imparting smoky flavors. While both require similar skills, their environments and applications differ significantly.

More about Broil jobs
What job categories do people searching Broil jobs look for? The top searched job categories for Broil jobs are:

$16 - $22/hr

Part-time

Posted yesterday


Job description

Job Title: Broil Cook at Circle 7 Ranch, Ballwin

Location: Circle 7 Ranch, Ballwin, MO 63011

Job Description:

As a Broil Cook, you will play a vital role in the kitchen operations at Circle 7 Ranch in Ballwin. Your primary responsibilities include:

  • Preparing food items in accordance with our menu and recipes
  • Assisting the Executive Chef and Sous Chef in managing daily kitchen activities
  • Maintaining the cleanliness and food safety standards of your assigned station

This role is perfect for someone who is passionate about food, enjoys working in a fast-paced environment, and is committed to providing outstanding service to our guests.