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Brix Jobs in California (NOW HIRING)

Winery Lab Technician

Acampo, CA

$21 - $26.75/hr

Monitor fermentation kinetics by tracking Brix reduction, temperature trends, and potential volatile acidity (VA) risk indicators, and escalate concerns as needed. * Perform routine wine chemistry ...

Winery Lab Technician

Acampo, CA

$21 - $26.75/hr

Monitor fermentation kinetics by tracking Brix reduction, temperature trends, and potential volatile acidity (VA) risk indicators, and escalate concerns as needed. * Perform routine wine chemistry ...

Accounting Coordinator

Valencia, CA · On-site

$30 - $35/hr

Enter invoices into BRIX (ERP system) and acquire necessary approvals prior to payment. Issue checks immediately upon funding and approval. * Match invoices to purchase orders and verify contract ...

Harvest Enologist Intern

Napa, CA · On-site

$23 - $26/hr

Drive company truck to pick up enological supplies or equipment. * Assist the laboratory and cellar in taking Brix and temperatures on active ferments using DMA. * Support the cellar by performing ...

Oversee the testing of internal and external fruit quality, including brix, acid ratios, rind condition, size, and color sorting. * Maintain a safety-conscious team environment near dangerous ...

UF Evaporator Operator

Lathrop, CA · On-site

$25 - $33.75/hr

Perform product testing, including Brix, pH, and temperature checks. * Verify and track ingredients and maintain quality standards. * Perform CIP/COP cleaning of tanks, product lines, silos, and ...

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Brix information

What is the difference between Brix vs Wine Taster?

AspectBrixWine Taster
Primary FocusMeasuring sugar content in liquidsEvaluating wine quality and flavor
Required CredentialsRefractometer use, basic chemistry knowledgePalate training, sensory evaluation skills
Work EnvironmentLaboratories, vineyards, production facilitiesWineries, tasting rooms, wine events
Industry UsageWinemaking, brewing, food processingWine industry, sommeliers, quality control

While Brix measures sugar levels in liquids, a Wine Taster evaluates the overall quality and flavor profile of wines. Both roles are essential in the wine industry but focus on different aspects: Brix is a technical measurement, whereas a Wine Taster relies on sensory skills to assess wine characteristics.

What are popular job titles related to Brix jobs in California?

For Brix jobs in California, the most frequently searched job titles are:

What job categories do people searching Brix jobs in California look for?

The top searched job categories for Brix jobs in California are:

What cities in California are hiring for Brix jobs?

Cities in California with the most Brix job openings:

Infographic showing various Brix job openings in California as of August 2026, with employment types broken down into 85% Full Time, 5% Part Time, 3% Temporary, 4% Contract, and 3% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Harvest Enologist Intern

The Duckhorn Portfolio

San Luis Obispo, CA • On-site

$22 - $24/hr

Other

Posted 12 days ago


Job description

Job Title

The Duckhorn Portfolio is North America's premier luxury wine company. We were established in 1976 by Dan and Margaret Duckhorn. Today, our portfolio features some of North America's most revered wineries, including Decoy, Goldeneye, Calera, Kosta Browne, Sonoma-Cutrer and Greenwing.

This position will work with The Duckhorn Portfolio's Central Coast winemaking team to track fermentations, monitor trials, and record all data properly so that it can be used to make decisions that will improve the quality of the wines produced in 2026. This position will also support the grower relations and vineyard team by running all maturity analysis in our laboratory and report results accurately so the team can make the best pick decisions. Our ideal candidate must be detail-oriented, a self-starter with a strong work ethic, excellent communication skills and harvest experience. The estimated time frame for this position is August 24th through November 13th.

What we will ask you to do:

  • Manage all laboratory activities for grape maturity samples: process vineyard samples, run basic analysis (Brix, pH and TA), maintain equipment and supplies and track and share data
  • Track lab analysis from wineries: juice panels, daily Brix and temp and pressed wine analysis
  • Help Winemakers track and monitor fermentations at multiple custom crush facilities, paying attention to our protocols and/or R&D treatments
  • Maintain wine tracking software and winemaking spreadsheets
  • Evaluate grape loads and cellar activities as needed to ensure proper protocols are followed
  • Logistical support of Winemaker and Viticulturist and special projects as needed

What you will need:

  • Excellent organizational and time management skills
  • Positive attitude and willingness to learn
  • Ability to work independently and stay on task
  • Computer skills, including Excel and Winery Software experience preferred
  • Valid California driver's license and clean driving record
  • Previous harvest experience (lab or cellar) is required
  • Viticulture or Enology coursework or degree preferred

What we will provide:

  • The hourly range for this position is $22 - $24.
  • Seasonal Full-Time position.
  • Discounts on wine and merchandise.
  • Sick time accrual.
  • A diverse team of coworkers that care about each other in a fun, exciting work environment.
  • A company that promotes from within, provides great training and development programs and opportunities.