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Brewery Jobs in Racine, WI (NOW HIRING)

Molson Coors

Sr Financial Analyst

Milwaukee, WI · Hybrid

$83K - $109K/yr

This position reports to the Brewery Finance Manager and works closely with brewery operational teams and Regional World Class Supply Chain Pillars. What You'll Be Brewing: * Partners with business ...

Molson Coors

Sr Financial Analyst

Milwaukee, WI · On-site

$83K - $109K/yr

This position reports to the Brewery Finance Manager and works closely with brewery operational teams and Regional World Class Supply Chain Pillars. What You'll Be Brewing: * Partners with business ...

Leinenkugel's

Sr Financial Analyst

Milwaukee, WI · Hybrid

$83K - $109K/yr

This position reports to the Brewery Finance Manager and works closely with brewery operational teams and Regional World Class Supply Chain Pillars. What You'll Be Brewing: * Partners with business ...

Molson Coors

Director WCSC & Operations

Milwaukee, WI · On-site

This position reports to the Brewery Vice President and works closely with brewery leadership teams, department managers, corporate stakeholders, and supply chain partners. The role leads a ...

Leinenkugel's

Team Leader - Procurement

Milwaukee, WI · On-site

Provide broad support spanning brewery and corporate stakeholders to include sourcing of maintenance spare parts, sourcing services to operate brewery, storeroom physical inventories, equipment lease ...

Molson Coors

Director WCSC & Operations

Milwaukee, WI · On-site

This position reports to the Brewery Vice President and works closely with brewery leadership teams, department managers, corporate stakeholders, and supply chain partners. The role leads a ...

Molson Coors

Team Leader - Procurement

Milwaukee, WI

Provide broad support spanning brewery and corporate stakeholders to include sourcing of maintenance spare parts, sourcing services to operate brewery, storeroom physical inventories, equipment lease ...

Molson Coors

Team Leader - Procurement

Milwaukee, WI · On-site

Provide broad support spanning brewery and corporate stakeholders to include sourcing of maintenance spare parts, sourcing services to operate brewery, storeroom physical inventories, equipment lease ...

Leinenkugel's

Mgr Material Planning

Milwaukee, WI · Hybrid

You will partner closely with Supply Planning, Demand Planning, Procurement, Project Management, and Brewery Operations teams to drive alignment across the end-to-end supply chain while advancing our ...

Molson Coors

Refrigeration Operator

Milwaukee, WI · On-site

$40.62/hr

You will monitor and controls all refrigeration equipment and systems throughout the Brewery in accordance with the Milwaukee Brewery OSHA Process Safety Program. Answer trouble calls on the ...

Molson Coors

Refrigeration Operator

Milwaukee, WI · On-site

$40.62/hr

You will monitor and controls all refrigeration equipment and systems throughout the Brewery in accordance with the Milwaukee Brewery OSHA Process Safety Program. Answer trouble calls on the ...

Leinenkugel's

Refrigeration Operator

Milwaukee, WI · On-site

$40.62/hr

You will monitor and controls all refrigeration equipment and systems throughout the Brewery in accordance with the Milwaukee Brewery OSHA Process Safety Program. Answer trouble calls on the ...

Leinenkugel's

Director Materials Planning

Milwaukee, WI · On-site

$130K - $170K/yr

The Director, NA Materials Planning sits out of our Milwaukee, Wi Brewery, and leads the development and execution of an integrated material supply plans across North America, ensuring material ...

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All JobsBrewery JobsBrewery Jobs in Racine, WI

Brewery information

See Racine, WI salary details

$13

$18

$23

How much do brewery jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for brewery in Racine, WI is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $17.12 and $19.86 per hour, depending on experience, location, and employer.

What is a brewery?

Brewery jobs focus on producing, bottling, marketing, storing, and transporting beer. Your job duties as a brewmaster involve working to produce beers. Some breweries may call this position a head brewer. You work with assistant brewers to choose ingredients and control the fermentation process. As a cellar technician, you maintain brewing and storage equipment. Larger breweries may also have laborers who bottle the beers and quality control workers that taste the products. If you work in marketing or sales, your responsibilities revolve around finding retail and wholesale outlets for the brewery’s beer. If the brewery serves beer onsite, they may employ taproom servers as well. Your duties may change depending on whether you work for a large beer company or a craft brewery.

What does a brewery do?

A brewery is a facility dedicated to producing beer through the brewing process, which involves fermenting grains, usually barley, with water, hops, and yeast. Breweries can range from small craft operations to large industrial plants, and they often handle everything from recipe development and ingredient selection to brewing, fermenting, packaging, and sometimes distribution. Many breweries also have taprooms or pubs where customers can sample and purchase their beers directly. In addition to traditional beer, some breweries may produce other fermented beverages such as cider or kombucha.

What are the typical daily responsibilities for someone working in a brewery?

Daily responsibilities in a brewery often include monitoring the brewing process, cleaning and sanitizing equipment, measuring ingredients, recording batch data, and ensuring quality control at each stage. Team members may also assist with packaging, labeling, and shipping finished products. Collaboration is key, as brewery staff regularly coordinate with quality assurance, logistics, and sales teams to ensure smooth production and distribution. The role can be physically demanding and requires attention to detail, but it offers hands-on experience in a dynamic, team-oriented environment.

What are the key skills and qualifications needed to thrive as a brewery worker, and why are they important?

To thrive as a Brewery Worker, you need knowledge of brewing processes, attention to detail, and often a background in food science or a related field. Familiarity with brewing equipment, sanitation protocols, and inventory management systems is typically required, and certifications like Cicerone or brewing courses can be beneficial. Strong teamwork, problem-solving ability, and a commitment to safety and cleanliness help individuals excel in this environment. These skills ensure consistent product quality, operational efficiency, and adherence to safety and industry standards.

What is the difference between Brewery vs Brewmaster?

AspectBreweryBrewmaster
RoleEstablishes and manages a brewing facility, oversees production processesLeads brewing operations, develops recipes, ensures quality control
CredentialsTypically requires brewing certifications or related experienceRequires brewing certifications, extensive brewing experience, and often a degree in brewing science
Work EnvironmentManufacturing facility, production lineBrewing facility, laboratory, and quality control areas
Industry UsageRefers to the physical location or businessRefers to the professional role or position within the brewery

The main difference is that a brewery is the physical location or business where beer is produced, while a brewmaster is the professional responsible for overseeing the brewing process, developing recipes, and ensuring product quality. Understanding this distinction helps clarify job roles and career paths within the brewing industry.

Does working at a brewery pay well?

Salaries for brewery workers vary based on role, experience, and location. Entry-level positions such as bartenders or production assistants typically earn minimum wage or slightly above, while skilled roles like brewers or managers can earn higher salaries, often supplemented by benefits. Overall, brewery jobs tend to offer moderate pay compared to other industries, with potential for advancement and skill development.

How can you get hired at a brewery?

To get hired at a brewery, applicants should have a strong interest in brewing and related skills, such as knowledge of fermentation processes or customer service experience. Many positions require a high school diploma or equivalent, and some roles may benefit from certifications like the Certified Cicerone or relevant food safety training. Applying through the brewery’s website, job boards, or in person, and demonstrating enthusiasm and relevant skills, can improve chances of employment.

What are the jobs at a brewery?

Jobs at a brewery include brewers, who produce beer; cellar workers, who manage fermentation and storage; packaging staff, who bottle or can the beer; quality control technicians, who ensure product consistency; and taproom staff, who serve customers. Other roles may include maintenance technicians, sales and marketing personnel, and administrative staff, often requiring knowledge of brewing processes and safety protocols.
More about Brewery jobs

What are the most commonly searched types of Brewery jobs in Racine, WI?

The most popular types of Brewery jobs in Racine, WI are:

What are popular job titles related to Brewery jobs in Racine, WI?

For Brewery jobs in Racine, WI, the most frequently searched job titles are:

What job categories do people searching Brewery jobs in Racine, WI look for?

The top searched job categories for Brewery jobs in Racine, WI are:

What cities near Racine, WI are hiring for Brewery jobs?

Cities near Racine, WI with the most Brewery job openings:

Brewery jobs near you
Infographic showing various Brewery job openings in Racine, WI as of August 2026, with employment types broken down into 68% Full Time, 24% Part Time, 2% Temporary, 2% Contract, and 4% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,946 per year, or $18.7 per hour.

Restaurant/Bar Manager (The Brewery)

Milwaukee, WI • On-site

The Brewery
See more jobs at The Breweryexternal

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 2 days ago

Job description

Water Street Brewery Group (The Brewery) is seeking an experienced and motivated FOH Manager to join our management team! The Brewery is located right in the heart of downtown Milwaukee directly on Water Street operating Wednesday-Sunday. 

https://brewerymke.com/

*$2,500.00 sign-on BONUS*

This position is eligible to participate in our bi-monthly Bonus program!

Job duties:

  • Control cost of goods, variances and inventories within the restaurant
  • Responsible for inventory control – Daily, Weekly & Monthly counting of items, checking in items received, and stocking items
  • Ensure appropriate inventory and ordering systems are in place
  • Staff and schedule appropriately to control labor costs
  • Ensure proper cash handling and deposit procedures are followed
  • Placing cash orders for additional change
  • Measure, diagnose and correct cash management issues
  • Ensure product quality, restaurant cleanliness, maintenance and security standards are met
  • Verify and secure price or menu changes are correctly reflected in POS
  • Train, coach, and develop crew members
  • Delegate tasks to team and provide follow-up
  • Hold team accountable for their performance; provide coaching and counseling as needed
  • Provide effective, open, and consistent communication on goals during team meetings while recognizing positive contributions
  • Ensure team provides fast, friendly, and accurate service
  • Contribute to crew members' performance reviews
  • Effectively handle customer issues;
  • Measure customer satisfaction and execute plan to improve both satisfaction and loyalty

Benefit package inclusive of: Medical, Dental, Vision, Life, 401(k) + match, meal program, cell phone stipend, mileage reimbursement, and MORE!

  • High School Diploma or equivalent required
  • Exhibit excellent verbal and written communication
  • Possess a valid ServSafe Certification (paid by the company)
  • Ability to deliver exceptional customer service (internally and externally)
  • Ability to resolve conflict
  • Strong time-management skills; ability to multi-task, prioritize, and organize
  • Ability to understand financial reports
  • Adaptability to work in a fast-paced environment
  • Possess a high energy Level
  • Demonstrated professionalism

Apply