... Breakfast Cook, Front of House and Ware Washer, both on a scheduled and short notice basis. They ... ServSafe Food Manager certification required within 4 months of start date or within 3 attempts to ...
... Breakfast Cook, Front of House and Ware Washer, both on a scheduled and short notice basis. They ... ServSafe Food Manager certification required within 4 months of start date or within 3 attempts to ...
Station Chef - PRN
Columbus, WI · On-site
... Breakfast Cook, Front of House and Ware Washer, both on a scheduled and short notice basis. They ... ServSafe Food Manager certification required within 4 months of start date or within 3 attempts to ...
Station Chef - PRN
Columbus, WI · On-site
... Breakfast Cook, Front of House and Ware Washer, both on a scheduled and short notice basis. They ... ServSafe Food Manager certification required within 4 months of start date or within 3 attempts to ...
1st Shift Cook
Johnson Creek, WI · On-site
$18 - $20/hr
Maintain a clean and organized kitchen workspace * Assist with inventory management and food ... We serve breakfast 24 hours a day, and feature a full lunch and dinner menu. With fresh daily ...
Quick apply
1st Shift Cook
Johnson Creek, WI · On-site
$18 - $20/hr
Maintain a clean and organized kitchen workspace * Assist with inventory management and food ... We serve breakfast 24 hours a day, and feature a full lunch and dinner menu. With fresh daily ...
... Breakfast and Food & Beverage departments. This position will assure attentive, friendly, courteous and efficient service is delivered to external and internal customers and manage customer ...
... Breakfast and Food & Beverage departments. This position will assure attentive, friendly, courteous and efficient service is delivered to external and internal customers and manage customer ...
Dishwasher
Johnson Creek, WI · On-site
$15/hr
Our goal is to employ a person with excellent time management and communication skills. You should ... We serve breakfast 24 hours a day, and feature a full lunch and dinner menu. With fresh daily ...
Quick apply
Dishwasher
Johnson Creek, WI · On-site
$15/hr
Our goal is to employ a person with excellent time management and communication skills. You should ... We serve breakfast 24 hours a day, and feature a full lunch and dinner menu. With fresh daily ...
Cook
Johnson Creek, WI · On-site
$17/hr
Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior ... We serve breakfast 24 hours a day, and feature a full lunch and dinner menu. With fresh daily ...
Quick apply
Cook
Johnson Creek, WI · On-site
$17/hr
Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior ... We serve breakfast 24 hours a day, and feature a full lunch and dinner menu. With fresh daily ...
Executive Sous Chef
Mcfarland, WI · On-site
$60K - $77K/yr
Our Executive Sous Chefs are involved with all aspects of food production including breakfast ... ServSafe Manager Certification strongly preferred. * Transportation Worker Identification ...
Executive Sous Chef
Mcfarland, WI · On-site
$60K - $77K/yr
Our Executive Sous Chefs are involved with all aspects of food production including breakfast ... ServSafe Manager Certification strongly preferred. * Transportation Worker Identification ...
Executive Chef
Madison, WI · On-site
$60K - $80K/yr
... Meals Program" standards, manage large-scale food operations, and create positive dining ... Prepare and cook to order foods for three meals per day (breakfast, lunch and snack) for over 400 ...
Quick apply
Executive Chef
Madison, WI · On-site
$60K - $80K/yr
... Meals Program" standards, manage large-scale food operations, and create positive dining ... Prepare and cook to order foods for three meals per day (breakfast, lunch and snack) for over 400 ...
Host,Hostess
Watertown, WI · On-site
$7.25/hr
... Manages the wait list when the restaurant is full. 4. Provides guest assistance to servers as ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Quick apply
Host,Hostess
Watertown, WI · On-site
$7.25/hr
... Manages the wait list when the restaurant is full. 4. Provides guest assistance to servers as ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Host
Middleton, WI · On-site
$10/hr
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Quick apply
Host
Middleton, WI · On-site
$10/hr
Process To-Go and Delivery Orders Manage Wait List when the restaurant is busy Providing menu ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Prep Cook for Catering Company
Middleton, WI · On-site
$19/hr
We do mostly corporate catering for breakfast and lunches, buffets and boxed lunches. We also do ... Excellent time management skills * Ability to meet the physical demands of the position, including ...
Quick apply
Prep Cook for Catering Company
Middleton, WI · On-site
$19/hr
We do mostly corporate catering for breakfast and lunches, buffets and boxed lunches. We also do ... Excellent time management skills * Ability to meet the physical demands of the position, including ...
Line Cook
Watertown, WI · On-site
$17 - $21/hr
... managers, expediters, and other staff members. 3. Transports and carries objects up to 50 pounds on ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Quick apply
Line Cook
Watertown, WI · On-site
$17 - $21/hr
... managers, expediters, and other staff members. 3. Transports and carries objects up to 50 pounds on ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Apprentice
Janesville, WI · On-site
$15.25 - $19.50/hr
... Breakfast! We are seeking an Apprentice to join our team. The successful candidate will be ... Responsibilities: • Maintain healthy inventory levels on the plumbing trucks. • Manage tickets ...
Apprentice
Janesville, WI · On-site
$15.25 - $19.50/hr
... Breakfast! We are seeking an Apprentice to join our team. The successful candidate will be ... Responsibilities: • Maintain healthy inventory levels on the plumbing trucks. • Manage tickets ...
DIshwashing Machine Operator
Watertown, WI · On-site
$10 - $14/hr
... managers and other staff members. 3. Transports and carries objects up to 50 pounds on a regular ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Quick apply
DIshwashing Machine Operator
Watertown, WI · On-site
$10 - $14/hr
... managers and other staff members. 3. Transports and carries objects up to 50 pounds on a regular ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Prep Cook
Watertown, WI · On-site
$17 - $21/hr
... managers, expediters, and other staff members. 3. Transports and carries objects up to 50 pounds on ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Quick apply
Prep Cook
Watertown, WI · On-site
$17 - $21/hr
... managers, expediters, and other staff members. 3. Transports and carries objects up to 50 pounds on ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Bartender
Watertown, WI · On-site
$9 - $14/hr
... or manager food orders. 8. Relays food orders to kitchen via the point-of-sale computerized ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Quick apply
Bartender
Watertown, WI · On-site
$9 - $14/hr
... or manager food orders. 8. Relays food orders to kitchen via the point-of-sale computerized ... Guests can enjoy IHOP's world-famous breakfast favorites and Applebee's craveable casual dining and ...
Hotel Club Room Host
$11.50 - $15/hr
... breakfast/refreshment area or concierge room stocked and in clean and orderly condition by ... Communicates inventory shortages, maintenance issues, or guest complaints to manager. Assists with ...
Hotel Club Room Host
$11.50 - $15/hr
... breakfast/refreshment area or concierge room stocked and in clean and orderly condition by ... Communicates inventory shortages, maintenance issues, or guest complaints to manager. Assists with ...
Hotel Club Room Host
$13 - $17/hr
... breakfast/refreshment area or concierge room stocked and in clean and orderly condition by ... Communicates inventory shortages, maintenance issues, or guest complaints to manager. Assists with ...
Hotel Club Room Host
$13 - $17/hr
... breakfast/refreshment area or concierge room stocked and in clean and orderly condition by ... Communicates inventory shortages, maintenance issues, or guest complaints to manager. Assists with ...
Cook
Mcfarland, WI · On-site
$13 - $17.50/hr
Prepares and serves food items for breakfast, lunch or dinner as assigned. Assists with meeting or ... its own management, employees and assets. More information about The Pennant Group, Inc. is ...
Cook
Mcfarland, WI · On-site
$13 - $17.50/hr
Prepares and serves food items for breakfast, lunch or dinner as assigned. Assists with meeting or ... its own management, employees and assets. More information about The Pennant Group, Inc. is ...
Cook
Mcfarland, WI · On-site
$13 - $17.50/hr
Prepares and serves food items for breakfast, lunch or dinner as assigned. Assists with meeting or ... its own management, employees and assets. More information about The Pennant Group, Inc. is ...
Cook
Mcfarland, WI · On-site
$13 - $17.50/hr
Prepares and serves food items for breakfast, lunch or dinner as assigned. Assists with meeting or ... its own management, employees and assets. More information about The Pennant Group, Inc. is ...
Breakfast Manager information
See Madison, WI salary details
$11.87 - $12.51
4% of jobs
$12.51 - $13.15
4% of jobs
$13.15 - $13.78
8% of jobs
$14.13 is the 25th percentile. Wages below this are outliers.
$13.78 - $14.42
16% of jobs
$14.42 - $15.06
17% of jobs
The median wage is $15.14 / hr.
$15.06 - $15.70
8% of jobs
$15.70 - $16.34
15% of jobs
$16.49 is the 75th percentile. Wages above this are outliers.
$16.34 - $16.98
14% of jobs
$16.98 - $17.62
9% of jobs
$17.62 - $18.25
3% of jobs
$18.25 - $18.89
2% of jobs
$11
$15
$18
How much do breakfast manager jobs pay per hour?
As of Aug 23, 2026, the average hourly pay for breakfast manager in Madison, WI is $15.54, according to ZipRecruiter salary data. Most workers in this role earn between $14.28 and $16.73 per hour, depending on experience, location, and employer.
What does a breakfast manager do?
A Breakfast Manager oversees the breakfast service operations in restaurants, hotels, or cafes. Their responsibilities include managing staff, ensuring food quality and safety, coordinating kitchen and front-of-house teams, and maintaining inventory. They also handle customer service issues during breakfast hours and ensure the dining area is clean and welcoming. Effective Breakfast Managers help create a positive guest experience and ensure the smooth running of the morning shift.
What are the key skills and qualifications needed to thrive as a breakfast manager, and why are they important?
To thrive as a Breakfast Manager, you need strong experience in food service operations, staff supervision, and customer service, often supported by a diploma in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, food safety standards, and scheduling software is typically required. Excellent leadership, time management, and communication skills help build efficient teams and ensure a positive guest experience. These competencies are crucial for maintaining high service standards, operational efficiency, and customer satisfaction during high-volume breakfast hours.
What are some common challenges a breakfast manager faces during the morning shift, and how can they be addressed?
A Breakfast Manager often faces challenges such as managing early morning staffing, ensuring all menu items are prepared on time, and maintaining a smooth flow during peak breakfast hours. Effective planning, clear communication with the kitchen and front-of-house teams, and proactive inventory management are key to overcoming these challenges. Building a reliable team and setting clear expectations for morning routines help ensure consistency and high-quality service, even on the busiest days.
What is the difference between Breakfast Manager vs Breakfast Supervisor?
| Aspect | Breakfast Manager | Breakfast Supervisor |
|---|---|---|
| Responsibilities | Oversees entire breakfast service, manages staff, ensures quality and efficiency | Supervises breakfast staff, assists in service, ensures standards are met |
| Credentials | Experience in hospitality, management skills, possibly certifications in food safety | Experience in food service, supervisory skills, food safety knowledge |
| Work Environment | Hotel, restaurant, or catering setting, leadership role | Breakfast service area, team supervision, operational support |
The main difference between a Breakfast Manager and a Breakfast Supervisor is the scope of responsibilities. The Breakfast Manager oversees the entire breakfast operation, manages staff, and ensures quality standards, while the Breakfast Supervisor focuses on supervising staff during service and supporting daily operations. Both roles require hospitality experience and food safety knowledge, but the manager position involves more leadership and decision-making responsibilities.
What are popular job titles related to Breakfast Manager jobs in Madison, WI?
For Breakfast Manager jobs in Madison, WI, the most frequently searched job titles are:
What job categories do people searching Breakfast Manager jobs in Madison, WI look for?
The top searched job categories for Breakfast Manager jobs in Madison, WI are:
What cities near Madison, WI are hiring for Breakfast Manager jobs?
Cities near Madison, WI with the most Breakfast Manager job openings:
Part-time
Re-posted 9 days ago
Prairie Ridge Health rating
8.2
Based on 9 frontline employees who took The Breakroom Quiz
102nd of 1,061 rated hospitals
Job description
Prairie Ridge Health is looking for a team member to join our Culinary Department in the role of Station Chef. This position is a 0.7 FTE (28 hours per week), with shifts between 9:30am-7pm.
POSITION SUMMARY:
The Station Chef is responsible for the preparation of food for patients, caters, and the cafeteria menu. They will pre-dish patient food items and assemble patient trays. The Station Chef is also responsible for sanitation, upkeep of the food service/culinary dept., and making sure that all food safety and quality standards are followed. The Station Chef will be responsible for oversight of the food service/culinary dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive Chef, Sous Chef and/or Assistant Sous Chef. The Station Chef demonstrates a high level of execution of all required processes and procedures in the department and assures that all other team members are meeting expectations when they are the person in charge. They train new team members and understand the core duties of all positions in the department. The Station Chef is competent in and able to staff all kitchen positions including Cold Cook, Breakfast Cook, Front of House and Ware Washer, both on a scheduled and short notice basis. They may also be responsible for competently performing the job duties of the Culinary Ambassador and/or Barista as assigned.
EDUCATION REQUIREMENTS/LICENSURE/CERTIFICATION/REGISTRATION
Shift: 9:30am-6pm, 10am-6:30pm, 10:30am-7pm. Two holidays per year and every third weekend rotation.
FTE: 0.7 (28 hours per week)
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
POSITION SUMMARY:
The Station Chef is responsible for the preparation of food for patients, caters, and the cafeteria menu. They will pre-dish patient food items and assemble patient trays. The Station Chef is also responsible for sanitation, upkeep of the food service/culinary dept., and making sure that all food safety and quality standards are followed. The Station Chef will be responsible for oversight of the food service/culinary dept. in absence of the Manager of Food, Nutrition and Diabetes Services and/or Executive Chef, Sous Chef and/or Assistant Sous Chef. The Station Chef demonstrates a high level of execution of all required processes and procedures in the department and assures that all other team members are meeting expectations when they are the person in charge. They train new team members and understand the core duties of all positions in the department. The Station Chef is competent in and able to staff all kitchen positions including Cold Cook, Breakfast Cook, Front of House and Ware Washer, both on a scheduled and short notice basis. They may also be responsible for competently performing the job duties of the Culinary Ambassador and/or Barista as assigned.
EDUCATION REQUIREMENTS/LICENSURE/CERTIFICATION/REGISTRATION
- High school diploma or equivalent desirable
- ServSafe Food Manager certification required within 4 months of start date or within 3 attempts to pass the exam, whichever comes first.
- Preferred knowledge of therapeutic diets
- Previous institutional cooking or food service desirable
Shift: 9:30am-6pm, 10am-6:30pm, 10:30am-7pm. Two holidays per year and every third weekend rotation.
FTE: 0.7 (28 hours per week)
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
What Prairie Ridge Health employees say
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About Prairie Ridge Health
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
201 - 500 Employees
Headquarters location
Columbus, WI, US
Year founded
1907