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Breakfast Manager Jobs in Vermont (NOW HIRING)

Restaurant Manager

Rutland, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager

Castleton, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager

New Haven, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager

Randolph, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager

Castleton, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Pay Range: 55,000-62,000 / Year Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager

Rutland, VT · On-site

$55K - $62K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager

Rutland, VT · On-site

$45K - $49K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Restaurant Manager

Ludlow, VT · On-site

$45K - $50K/yr

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'! Are you looking for a dynamic ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

District Manager

Rutland, VT · On-site

$65K - $70K/yr

Talented District Manager at a Leading Food & Beverage Brand! Are you looking for a dynamic work ... Dunkin' sells 52 varieties of donuts,dozens of coffee beverages, and an array of bagels, breakfast ...

District Manager

Rutland, VT · On-site

$65K - $70K/yr

Talented District Manager at a Leading Food & Beverage Brand! Are you looking for a dynamic work ... Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast ...

Showing results 41-60

Breakfast Manager information

See Vermont salary details

$12

$16

$19

How much do breakfast manager jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for breakfast manager in Vermont is $16.40, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $17.64 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Manager vs Breakfast Supervisor?

AspectBreakfast ManagerBreakfast Supervisor
ResponsibilitiesOversees entire breakfast service, manages staff, ensures quality and efficiencySupervises breakfast staff, assists in service, ensures standards are met
CredentialsExperience in hospitality, management skills, possibly certifications in food safetyExperience in food service, supervisory skills, food safety knowledge
Work EnvironmentHotel, restaurant, or catering setting, leadership roleBreakfast service area, team supervision, operational support

The main difference between a Breakfast Manager and a Breakfast Supervisor is the scope of responsibilities. The Breakfast Manager oversees the entire breakfast operation, manages staff, and ensures quality standards, while the Breakfast Supervisor focuses on supervising staff during service and supporting daily operations. Both roles require hospitality experience and food safety knowledge, but the manager position involves more leadership and decision-making responsibilities.

What does a breakfast manager do?

A Breakfast Manager oversees the breakfast service operations in restaurants, hotels, or cafes. Their responsibilities include managing staff, ensuring food quality and safety, coordinating kitchen and front-of-house teams, and maintaining inventory. They also handle customer service issues during breakfast hours and ensure the dining area is clean and welcoming. Effective Breakfast Managers help create a positive guest experience and ensure the smooth running of the morning shift.

What are some common challenges a breakfast manager faces during the morning shift, and how can they be addressed?

A Breakfast Manager often faces challenges such as managing early morning staffing, ensuring all menu items are prepared on time, and maintaining a smooth flow during peak breakfast hours. Effective planning, clear communication with the kitchen and front-of-house teams, and proactive inventory management are key to overcoming these challenges. Building a reliable team and setting clear expectations for morning routines help ensure consistency and high-quality service, even on the busiest days.

What are the key skills and qualifications needed to thrive as a breakfast manager, and why are they important?

To thrive as a Breakfast Manager, you need strong experience in food service operations, staff supervision, and customer service, often supported by a diploma in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, food safety standards, and scheduling software is typically required. Excellent leadership, time management, and communication skills help build efficient teams and ensure a positive guest experience. These competencies are crucial for maintaining high service standards, operational efficiency, and customer satisfaction during high-volume breakfast hours.

What are the most commonly searched types of Breakfast jobs in Vermont?

The most popular types of Breakfast jobs in Vermont are:

What are popular job titles related to Breakfast Manager jobs in Vermont?

For Breakfast Manager jobs in Vermont, the most frequently searched job titles are:

Infographic showing various Breakfast Manager job openings in Vermont as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $34,113 per year, or $16.4 per hour.

Restaurant Manager

Dunkin'

Rutland, VT • On-site

$45K - $49K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,233 frontline employees who took The Breakroom Quiz

79th of 106 rated fast food restaurants


Job description

Restaurant Manager Opportunity with Donuts of Rutland, D.B.A Dunkin'!

Are you looking for a dynamic and fun work environment where your leadership skills can truly shine? Do you want to be part of a loving team that values enthusiasm and dedication? If yes, then this exciting Restaurant Manager role at Dunkin' is perfect for you!

Join our locally owned Dunkin' franchise, serving delicious baked goods and coffee to a loyal community across New York and Vermont. As a motivated Restaurant Manager, you will gain valuable skills in team leadership, financial management, and customer service while enjoying excellent benefits and a flexible schedule.

Key Responsibilities

  • Oversee daily operations of the store with attention to detail and efficiency
  • Manage resources including staff recruitment, training, and appraisal
  • Ensure excellent customer service and handle complaints with care
  • Maintain financial records, budgets, and sales targets to maximize profitability
  • Prepare promotional displays and liaise with management for store improvements
  • Ensure compliance with safety and health regulations

Qualifications & Skills

  • Strong commercial awareness and organizational skills
  • Prior management experience
  • Strong customer service experience
  • Excellent verbal communication and teamworking abilities
  • Proficient in problem-solving and showing initiative
  • Ability to set a good example and motivate staff
  • Computer literacy and numerical skills
  • Food safety knowledge
  • Enthusiastic and executive leadership qualities

Benefits & Perks

  • Flexible schedule to balance work and life
  • Paid time off and comprehensive health, dental, vision, life, and disability insurance
  • 401k plan with matching contributions
  • Bonus pay and referral program
  • Employee discounts and paid training

Location: DOR900 Rutland (West St) Dunkin' 446 West St, Rutland, VT 05701, USA

If you are a talented and motivated individual ready to lead a fun and customer-focused team, apply now to become part of our enthusiastic Dunkin' family!

In 1950, Bill Rosenberg opened the first Dunkin’ shop in Quincy, Massachusetts, and the first of many franchises was licensed in 1955. Since then, Dunkin’ has grown into the world’s leading baked goods and coffee chain, serving over 3 million customers daily. Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast sandwiches, and other baked goods.

We are a locally owned and operated Dunkin' franchise across New York and Vermont. Our team members enjoy a fast-paced, customer-focused environment and the opportunity to serve our loyal community every day.

You are applying for employment with a franchisee of Dunkin’, not Dunkin’ Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your employer. Franchisees are independent business owners who establish their own wage and benefit programs.

Donuts of Rutland is an equal opportunity employer committed to a diverse and inclusive workplace. All qualified applicants will be considered for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability, genetic information, veteran status, or any other characteristic protected by law.

We are proud to maintain a safe, drug-free workplace. Join our team and help keep America running with Dunkin’!

Family owned and operated for more than 60 years, Donuts of Rutland operates more than 14 Dunkin Donuts franchise restaurants in Vermont and New York. We have more than 240 employees and we're growing. Come join our team!


What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

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Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US