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Breakfast Associate Jobs in Vermont (NOW HIRING)

Wawa

Customer Service Associate

Burlington, VT

$15.50 - $19.25/hr

As a Customer Service Associate (CSA) you are the friendly face that puts the 'Wow' in Wawa by ... Prepare food items such as our delicious breakfast items, built-to-order sandwiches, specialty ...

Northeast Kingdom Country Store

Be Seen First

Café Associate

East Burke, VT · On-site

$15 - $18/hr

Company Description Casual Dining open 7 day a week for Breakfast, Lunch and Dinner. Daily specials, sandwiches on homemade breads, salads, pizzas and more. We also have many gluten-free and ...

Northeast Kingdom Country Store

Be Seen First

Café Associate

East Burke, VT · On-site

$15 - $18/hr

Company Description Casual Dining open 7 day a week for Breakfast, Lunch and Dinner. Daily specials, sandwiches on homemade breads, salads, pizzas and more. We also have many gluten-free and ...

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Breakfast Associate information

What is the difference between Breakfast Associate vs Food Service Worker?

AspectBreakfast AssociateFood Service Worker
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentHotels, cafes, breakfast diners, catering servicesRestaurants, cafeterias, catering, fast food outlets
Job DutiesPreparing and serving breakfast items, setting up buffet stations, customer servicePreparing food, serving customers, cleaning, maintaining hygiene standards

Both roles involve food preparation and customer service in food service settings, often requiring similar certifications. The main difference lies in the specific environment and focus, with Breakfast Associates primarily working in breakfast-specific settings like hotels or cafes, while Food Service Workers have broader roles across various food establishments.

What are some common challenges a breakfast associate faces during busy morning shifts?

Breakfast Associates often encounter fast-paced environments, especially during peak hours when guests expect quick service. Managing multiple orders simultaneously, maintaining cleanliness, and ensuring food is presented attractively can be challenging. It's important to stay organized, communicate effectively with kitchen and service staff, and remain calm under pressure to deliver a positive guest experience. Adaptability and teamwork are key to overcoming these challenges and ensuring smooth operations.

What are the key skills and qualifications needed to thrive as a breakfast associate, and why are they important?

To thrive as a Breakfast Associate, you need basic food preparation skills, customer service experience, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and kitchen equipment is typically required. Strong communication, teamwork, and time management skills help you stand out in this role. These skills and qualities are important to ensure efficient service, customer satisfaction, and a safe, hygienic dining environment.

What is a breakfast associate?

Breakfast Associates are team members responsible for preparing, serving, and sometimes cooking breakfast items in restaurants, hotels, or cafes. They ensure food is fresh and presented well, maintain cleanliness in the dining and kitchen areas, and provide friendly service to guests during breakfast hours. Their duties may also include restocking supplies, handling cash registers, and assisting with inventory. This role is crucial for creating a positive guest experience to start the day.

What are the most commonly searched types of Breakfast jobs in Vermont?

The most popular types of Breakfast jobs in Vermont are:

Breakfast Associate jobs near you

Bulk Receiving Associate

Butternut Mountain Farm

Morrisville, VT • On-site

$21.40 - $23/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 18 hours ago

Job description

Description:

At Butternut Mountain Farm, a second-generation, Vermont family-owned company, we proudly package and ship pure maple syrup year-round — not just during sugaring season. As one of the largest packers of pure maple syrup in the U.S., we’re looking for a dependable, dedicated Bulk Receiving Associate to join our receiving team in Morrisville, Vermont.

Requirements:

As Bulk Receiving Associate Primary responsibilities include:

· Unloading, loading, organizing, labeling containers, stacking

· Ability to weigh containers via scale system

· Computer use for receipt entry

· Forklift Experience (2+ years)

· Monitor receiving dates on the In Coming Syrup Report and verify syrup is received on time.

· Communicate with Bulk Syrup Scheduler and Sample Entry to ensure syrup gets processed on time.

· Notify key people with issues pertaining to quality and traceability. 

· Propose and initiate as needed improvements to material movement activities. This requires collaboration with department managers and other departments.

· Complete receiving entries in computer system and distribute paperwork to appropriate department(s).

· Ensure receiving area is clean and organized. 

· Utilize material handling equipment to load and unload trucks as needed.

· Maintain files, respond to emails, update spreadsheets, and answer questions in a timely fashion.


To perform this position as Bulk Receiving Associate:

• Minimum of 2 years of receiving experience. 

• Experience with ERP and warehouse management systems in a production/warehouse environment required. 

• Able to operate all types of material handling equipment.

• Proven problem-solving abilities and analytical skills 

• Strong computer skills: Excel, Word, Window Applications

• Ability to manage multiple tasks and priorities and establish short and long-term plans to complete duties.

• Ability to work effectively in a team environment.

• Excellent reading, writing, and math skills required. 

• Effectively communicate with all levels of management. 

• Strong attention to detail and follow-through skills


Hours for Bulk Receiving Associate:

Monday – Friday, 7:00 AM – 3:30 PM


Benefits: 

· Competitive salary, and benefit package, including medical, dental, vision, life, disability, holidays and paid time off. 

· 401K Retirement Plan with company contribution. 

· Product discounts and free breakfast for on-site staff. 


Compensation details: 21.4-23 Hourly Wage


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