ZipRecruiter

Log In

1

Breakfast Manager Jobs in Arizona (NOW HIRING)

PEG Companies

Breakfast Host/Attendant

Phoenix, AZ · On-site

$13 - $15.75/hr

The Breakfast Attendant is responsible for preparing all breakfast items for the buffet to include ... Other duties may be assigned by management Requirements Requirements: * Food handler's permit ...

THE WELLHOUSE LLC

Breakfast line cook

Happy Jack, AZ · On-site

$14 - $18.50/hr

Breakfast Line Cook - Early Morning Shift The Wellhouse | Happy Jack, AZ We're looking for a ... Excellent time management skills * Ability to meet the physical demands of the position, including ...

Breakfast Club

Kitchen Manager

Scottsdale, AZ · On-site

$60K - $70K/yr

Highly Skilled Kitchen Manager at Breakfast Club Are you looking for a dynamic work environment that values health, quality, and community? Do you thrive in a setting where your culinary skills can ...

PEG

Breakfast Host/Attendant

Phoenix, AZ · On-site

$13 - $15.75/hr

Description: The Breakfast Attendant is responsible for preparing all breakfast items for the ... Other duties may be assigned by management Requirements: Requirements: * Food handler's permit ...

Breakfast Club

Restaurant Manager

Scottsdale, AZ · On-site

$60K - $65K/yr

Join Breakfast Club as a Dynamic Restaurant Manager! Are you looking for a rewarding, performance-based workplace that values your passion for delicious food and exceptional service? Do you thrive in ...

Hyatt Place/Hyatt House Tempe

Breakfast Attendant

Tempe, AZ · On-site

$12.75 - $15.25/hr

The Breakfast Attendant sets up the dining area for daily meals. Ensures side work is complete ... F&B Supervisor - F&B Manager - Director of Food and Beverage-Director of Operations - General ...

Crestline Hotels and Resorts

Breakfast Attendant

Tempe, AZ · On-site

$12.75 - $15.25/hr

The Breakfast Attendant sets up the dining area for daily meals. Ensures side work is complete ... F&B Supervisor - F&B Manager - Director of Food and Beverage-Director of Operations - General ...

SpringHill Suites Flagstaff

Breakfast Attendant

Flagstaff, AZ · On-site

$11.75 - $14.25/hr

The Breakfast Attendant sets up the dining area for daily meals. Ensures side work is complete ... F&B Supervisor - F&B Manager - Director of Food and Beverage-Director of Operations - General ...

New

previous pagenext page

Showing results 21-40

All JobsBreakfast JobsBreakfast Manager JobsBreakfast Manager Jobs in Arizona

Breakfast Manager information

See Arizona salary details

$10

$14

$17

How much do breakfast manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for breakfast manager in Arizona is $14.37, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $15.48 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Manager vs Breakfast Supervisor?

AspectBreakfast ManagerBreakfast Supervisor
ResponsibilitiesOversees entire breakfast service, manages staff, ensures quality and efficiencySupervises breakfast staff, assists in service, ensures standards are met
CredentialsExperience in hospitality, management skills, possibly certifications in food safetyExperience in food service, supervisory skills, food safety knowledge
Work EnvironmentHotel, restaurant, or catering setting, leadership roleBreakfast service area, team supervision, operational support

The main difference between a Breakfast Manager and a Breakfast Supervisor is the scope of responsibilities. The Breakfast Manager oversees the entire breakfast operation, manages staff, and ensures quality standards, while the Breakfast Supervisor focuses on supervising staff during service and supporting daily operations. Both roles require hospitality experience and food safety knowledge, but the manager position involves more leadership and decision-making responsibilities.

What does a breakfast manager do?

A Breakfast Manager oversees the breakfast service operations in restaurants, hotels, or cafes. Their responsibilities include managing staff, ensuring food quality and safety, coordinating kitchen and front-of-house teams, and maintaining inventory. They also handle customer service issues during breakfast hours and ensure the dining area is clean and welcoming. Effective Breakfast Managers help create a positive guest experience and ensure the smooth running of the morning shift.

What are some common challenges a breakfast manager faces during the morning shift, and how can they be addressed?

A Breakfast Manager often faces challenges such as managing early morning staffing, ensuring all menu items are prepared on time, and maintaining a smooth flow during peak breakfast hours. Effective planning, clear communication with the kitchen and front-of-house teams, and proactive inventory management are key to overcoming these challenges. Building a reliable team and setting clear expectations for morning routines help ensure consistency and high-quality service, even on the busiest days.

What are the key skills and qualifications needed to thrive as a breakfast manager, and why are they important?

To thrive as a Breakfast Manager, you need strong experience in food service operations, staff supervision, and customer service, often supported by a diploma in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, food safety standards, and scheduling software is typically required. Excellent leadership, time management, and communication skills help build efficient teams and ensure a positive guest experience. These competencies are crucial for maintaining high service standards, operational efficiency, and customer satisfaction during high-volume breakfast hours.

What are the most commonly searched types of Breakfast jobs in Arizona?

The most popular types of Breakfast jobs in Arizona are:

What are popular job titles related to Breakfast Manager jobs in Arizona?

For Breakfast Manager jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Breakfast Manager jobs in Arizona look for?

The top searched job categories for Breakfast Manager jobs in Arizona are:

What cities in Arizona are hiring for Breakfast Manager jobs?

Cities in Arizona with the most Breakfast Manager job openings:

Breakfast Manager jobs near you
Infographic showing various Breakfast Manager job openings in Arizona as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $29,898 per year, or $14.4 per hour.

Breakfast Host/Attendant

PEG Companies

Phoenix, AZ • On-site

$13 - $15.75/hr

Full-time

Posted 11 days ago

Job description

The Breakfast Attendant is responsible for preparing all breakfast items for the buffet to include cutting fresh fruit, heating and plating packaged breakfast items, and replenishing self-serve breakfast items. Follow predetermined recipes to ensure consistent food quality. Serve and present food offerings according to brand guidelines. Ensure breakfast buffet and dining areas are kept neat and clean by promptly cleaning tables, monitoring garbage receptacles and replenishing food and supplies quickly during service.
  • Greet guests promptly, warmly, and courteously.
  • Restock and clean condiment areas, empty trash and recycling as needed.
  • Prepare all food items according to instructions, ensuring proper sanitation methods are used. Ensure food is presented in an appealing manner and according to brand or property standards.
  • Bus/clear tables in dining area to ensure a clean and inviting environment.
  • Keep equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.
  • Assist with inventory counts and ordering as requested by management.
  • Ensure all food handling, safety, and sanitization protocols are followed at all times.
  • Promptly respond to guest with any additional request.
  • Wash and clean any dishes used during service. Clean kitchen area. Rotate stock to ensure freshness and excellent food quality.
  • Maintain cleanliness of dining areas, service stations, and workspaces.
  • Complete pre- and post-shift responsibilities including stocking, cleaning, mopping floors, cleaning service areas.
  • Report any maintenance issues or damaged equipment.
  • Maintain professionalism with coworkers and guests.?

In some locations, made to order food and beverage may be available and may require the associate to:
  • Take orders accurately, seek clarification on special requests, and close transactions with the correct method of payment.
  • Enter orders into the POS system, ensuring special requests are noted accurately.
  • Print closing reports and drop cash according to company guidelines.
  • Other duties may be assigned by management

Requirements
Requirements:
  • Food handler's permit required
  • Prior experience as a server in a restaurant, café, or hotel environment preferred.
  • Excellent communication and interpersonal skills.
  • Ability to multitask and work efficiently under pressure.
  • Professional appearance and positive attitude
  • Ability and willingness to work a varied and flexible schedule including weekends, days, nights, and holidays.

Physical Requirements:
  • Must tolerate prolonged periods of standing, walking; occasional kneeling, bending, and stooping.
  • Must be able to lift and carry up to 40 pounds as needed to carry trays of food.
  • Must tolerate exposure to cleaning solutions.

Apply