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Bread Sales Jobs (NOW HIRING)

Assists Sales Associates if needed and engages with guests interested in learning about our bread production * Performs other duties as required or assigned Qualifications * High school diploma or ...

Panera Bread Manager Islandia

Islandia, NY · On-site +1

$57K - $72K/yr

As a Panera Bread Restaurant Manager, you will oversee daily cafe operations, develop future ... Drive sales, labor efficiency, and cost controls to meet business goals * Support financial ...

Bread Baker

Asheville, NC · On-site

$16 - $17.50/hr

Sets and maintains baked goods case and sales floor to include product, signage, and rotation for ... Slices bread for customers as needed. Participates in scheduled inventory counts, attends required ...

Bread Baker

Roanoke, VA · On-site

$15 - $17/hr

Sets and maintains baked goods case and sales floor to include product, signage, and rotation for ... Slices bread for customers as needed. Participates in scheduled inventory counts, attends required ...

Bread Baker

Asheville, NC · On-site

$16 - $17.50/hr

Sets and maintains baked goods case and sales floor to include product, signage, and rotation for ... Slices bread for customers as needed. Participates in scheduled inventory counts, attends required ...

Panera Bread Manager - Bronx

Bronx, NY · On-site +1

$60K - $74K/yr

As a Panera Bread Restaurant Manager, you will oversee daily cafe operations, develop future ... Drive sales, labor efficiency, and cost controls to meet business goals * Support financial ...

Panera Bread Manager - Nanuet

Nanuet, NY · On-site +1

$55K - $70K/yr

As a Panera Bread Restaurant Manager, you will oversee daily cafe operations, develop future ... Drive sales, labor efficiency, and cost controls to meet business goals * Support financial ...

Sets and maintains baked goods case and sales floor to include product, signage, and rotation for ... Slices bread for customers as needed. Participates in scheduled inventory counts, attends required ...

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Showing results 1-20

Bread Sales information

See salary details

$22.5K

$81.6K

$154.5K

How much do bread sales jobs pay per year?

As of Jun 30, 2026, the average yearly pay for bread sales in the United States is $81,617.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,000.00 and $96,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by bread sales professionals, and how can they be effectively addressed?

Bread sales professionals often encounter challenges such as managing perishable inventory, meeting diverse customer preferences, and staying ahead of competitors. Effective solutions include closely monitoring inventory to minimize waste, regularly communicating with customers to understand their needs, and collaborating with bakers and marketing teams to introduce new or seasonal products. Building strong relationships with clients and being adaptable to changes in demand can also help sales professionals succeed in this role.

What is the difference between Bread Sales vs Bakery Sales?

AspectBread SalesBakery Sales
CredentialsSales experience, basic food handling knowledgeSales experience, food safety certifications
Work EnvironmentGrocery stores, markets, bread shopsBakery outlets, cafes, specialty food stores
Industry UsagePrimarily in bread and baked goods salesInvolves a broader range of bakery products
Common Search/ComparisonYesNo

Bread Sales focuses specifically on selling bread products, often in retail settings, requiring basic sales skills. Bakery Sales covers a wider range of bakery items and may involve more product knowledge and customer interaction. Both roles are essential in the bakery industry but differ mainly in product scope and environment.

What are the key skills and qualifications needed to thrive in Bread Sales, and why are they important?

To thrive in Bread Sales, you need strong product knowledge, sales acumen, and experience in retail or foodservice environments, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and customer relationship management (CRM) software is typically required. Exceptional communication, customer service, and relationship-building skills help you connect with clients and meet sales targets. These competencies ensure effective product promotion, customer satisfaction, and business growth in a competitive market.

Is selling bread a profitable business?

Selling bread can be profitable for those who manage costs effectively, maintain quality, and build a loyal customer base. Profitability depends on factors such as location, competition, pricing, and operational efficiency. Successful bread sales often require good inventory management and marketing skills.

How much money does a baker get paid?

A baker's salary varies depending on experience, location, and employer, but the median hourly wage in the United States is around $13 to $16, with annual salaries typically ranging from $25,000 to $35,000. Bakers working in specialty or high-volume bakeries, or with advanced skills, can earn higher wages. Many bakers work early morning or evening shifts and may need food safety certifications.

What is the highest paying baker job?

The highest paying baker jobs are typically executive or head bakers in high-end bakeries, hotels, or restaurants, with salaries often exceeding $50,000 annually. Specialized roles such as pastry chefs or bakery managers with extensive experience and certifications can earn higher wages, especially in upscale establishments or with additional responsibilities. Advanced skills, leadership, and business management contribute to higher compensation in these roles.

What are bread sales?

Bread sales refer to the activities involved in selling bread products to customers, either directly in retail settings like bakeries and grocery stores or through wholesale channels to restaurants, cafes, and other businesses. This role typically involves managing inventory, promoting different types of bread, building relationships with clients, and ensuring that the bread is delivered fresh and on time. People working in bread sales may also analyze market trends to determine customer preferences and help increase sales revenue. Strong communication and customer service skills are important in this job.

What do you call a person who sells bread?

A person who sells bread is typically called a bread seller, baker, or bakery clerk. In retail settings, they may also be referred to as sales associates or cashiers if working in a bakery shop. These roles often require customer service skills and knowledge of bakery products.
More about Bread Sales jobs
What states have the most Bread Sales jobs? States with the most job openings for Bread Sales jobs include:
What job categories do people searching Bread Sales jobs look for? The top searched job categories for Bread Sales jobs are:
Infographic showing various Bread Sales job openings in the United States as of June 2026, with employment types broken down into 7% Full Time, 87% Part Time, 3% Temporary, and 3% Contract. Highlights an 82% Physical, 1% Hybrid, and 17% Remote job distribution, with an average salary of $81,617 per year, or $39.2 per hour.

Lead Bread Baker - Eataly Downtown

Eataly

Manhattan, NY

$22 - $27/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 12 days ago


Eataly rating

6.6

Company rating: 6.6 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

20th of 86 rated restaurants


Job description

Company Description

Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafes and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team's product knowledge
Job Description

In Eataly's 24-hour operating bakery, a Lead Bread Baker is responsible for producing delicious bread and focaccia in accordance with our authentic Italian recipes. Reports to the Bakery Manager.

  • Participates in and supervises the daily operations of the bakery and pizza alla pala counters
  • Prepares pizza, bread, focaccia, rolls and other bread items for Eataly's restaurants and retail operations
  • Follows proper proofing and baking techniques for each variety of bread
  • Masters all shifts and production processes in the bakery, including overnight production
  • Guides trainees and externs through prescribed training procedures
  • Maintains a clean and sanitary food production area according to Department of Health standards
  • Performs administrative duties such as inventory, ordering, transferring and waste tracking
  • Assists Sales Associates if needed and engages with guests interested in learning about our bread production
  • Performs other duties as required or assigned
Qualifications
  • High school diploma or equivalent
  • 2+ years of experience in a baker preparation position and mastery of related techniques
  • Ability to work independently with minimum guidance
  • Basic math and measuring skills
  • Excellent work ethic, communication and time management skills
  • Post-secondary culinary program highly preferred

Job Requirements

  • Availability to work onsite with an open, flexible schedule often including evenings, overnight and weekends
  • Ability to work in excess of 40 hours per week when needed
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to work with a wood burning oven, electric pizza convection oven and commercial spiral mixer

Compensation: This position pays a base rate of $22 - $27 per hour 

Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Eataly is an equal employment opportunity employer. It is the Company's policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.  If contacted for an employment opportunity, please advise Human Resources if you require accommodation.


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