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Bread Packaging Jobs (NOW HIRING)

Harmons

Artisan Bread Specialist

Salt Lake City, UT · On-site

$15 - $19.89/hr

Prepares, packages, labels, and displays crostini * Actively promotes and sells artisan bread through sampling at the service counter and throughout the store MARGINAL DUTIES & RESPONSIBILITIES:

TSP Bakeshop

Bread/Utility Baker

West Richland, WA

$17.50 - $18.50/hr

Bread/Utility Baker TSP Bakeshop Position Summary At TSP Bakeshop, we're looking for a dependable ... packaging, labeling, and restocking supplies. · Use bakery equipment safely, including mixers ...

Flour Bakery + Cafe

Production Bread Baker

Boston, MA · On-site

$17 - $19/hr

Know the vision of our entire bread life cycle including when the dough is mixed, when it gets baked/sliced, how it is packaged to travel to locations * Mixing/process/shape our laminated doughs such ...

Flour Bakery + Cafe

Production Bread Baker

Boston, MA · On-site

$17 - $19/hr

Know the vision of our entire bread life cycle including when the dough is mixed, when it gets baked/sliced, how it is packaged to travel to locations * Mixing/process/shape our laminated doughs such ...

Bread Alley

Baker

Washington, DC

$20/hr

The team is seeking skilled Bakers who possesses a true passion for baking rustic, handmade breads, and an eagerness to learn more! This position offers a comprehensive package including:

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How much do bread packaging jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for bread packaging in the United States is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.79 per hour, depending on experience, location, and employer.

What is a bread packaging?

A Bread Packaging job involves preparing, wrapping, and labeling bread products for distribution. Workers ensure that bread is properly packaged to maintain freshness and meet quality standards. The job may include operating packaging machines, inspecting products for defects, and stacking finished goods for shipment. It often requires attention to detail, the ability to work in a fast-paced environment, and adherence to food safety regulations.

What are the key skills and qualifications needed to thrive in bread packaging, and why are they important?

To thrive in a Bread Packaging role, attention to detail, basic math skills, and physical stamina are essential, with most positions requiring a high school diploma or equivalent. Familiarity with packaging machinery, safety guidelines, and quality control processes is often expected, and some employers may provide on-the-job training. Strong teamwork, time management, and the ability to follow instructions carefully make candidates stand out. These skills ensure efficient, safe, and accurate packaging, contributing to product freshness and overall production goals.

What does a typical shift look like for someone working in bread packaging?

A typical shift in Bread Packaging involves working on a production line, preparing and packaging bread products according to company standards and safety regulations. You may rotate between tasks such as inspecting bread, loading packaging machines, sealing products, and labeling packages. Teamwork is essential, as you’ll collaborate closely with bakers, machine operators, and quality assurance staff to maintain efficiency and meet production targets. Shifts can vary in length and may include early mornings, evenings, or weekends, depending on the bakery’s operation schedule. This role offers a dynamic, fast-paced work environment that requires focus and flexibility.

More about Bread Packaging jobs
What cities are hiring for Bread Packaging jobs? Cities with the most Bread Packaging job openings:
What are the most commonly searched types of Bread Packaging jobs? The most popular types of Bread Packaging jobs are:
What states have the most Bread Packaging jobs? States with the most job openings for Bread Packaging jobs include:
What job categories do people searching Bread Packaging jobs look for? The top searched job categories for Bread Packaging jobs are:
Bread Packaging jobs near you
Infographic showing various Bread Packaging job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, 11% Part Time, 1% Temporary, 2% Contract, and 3% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $35,259 per year, or $17 per hour.

Artisan Bread Specialist

Harmons

Salt Lake City, UT • On-site

$15 - $19.89/hr

Full-time

Posted 20 days ago

Harmons Grocery rating

6.8

Company rating: 6.8 out of 10

Based on 70 frontline employees who took The Breakroom Quiz

28th of 122 rated grocery stores

Job description

-FULL TIME POSITION
-OPEN AVAILABILITY INCLUDING WEEKENDS AND HOLIDAYS REQUIRED
-EXCELLENT CUSTOMER SERVICE REQUIRED
$15.00 - $19.89 PER HOUR
GENERAL PURPOSE:
The purpose of this position is to educate and develop relationships with our customers and continually grow sales in the artisan bread category. This person will be cutting artisan breads for customers using slicers and knives, preparing, baking, and packaging crostini, sampling products at the artisan counter and throughout the store, stocking the artisan counter, and providing exceptional customer service.
ESSENTIAL DUTIES & RESPONSIBILITIES:
  • Follows established departmental and store policies and procedures
  • Ensures the quality and freshness of all products and services the bakery provides
  • Responsible for maintaining the appropriate product assortment and inventory levels for the artisan bread counter
  • Confirms pricing accuracy and signage for all artisan bread products, paying particular attention to ad items
  • Ensures the artisan area is cleaned and sanitized daily and meets the company standards for appearance
  • Delivers excellent customer service to all customers
  • Educates customers about ingredients, flavor, cooking suggestions, and caring for Harmons' artisan breads
  • Removes prior day's bread from the shelf and tracks waste
  • Ensures that artisan breads and rolls are displayed all day throughout the store including the salad bar area
  • Prepares, packages, labels, and displays crostini
  • Actively promotes and sells artisan bread through sampling at the service counter and throughout the store

MARGINAL DUTIES & RESPONSIBILITIES:
Performs other job-related duties as assigned.
NATURE OF WORK CONTACTS:
  • Consistent and daily interaction with store associates
  • Consistent and daily interaction with customers

TRAINING & QUALIFICATIONS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Desired knowledge, skills, and abilities:
A high school diploma or GED preferred; one year of bakery or sales experience preferred; or any combination of education, experience, and training which provides the following knowledge, skills, and abilities:
  • Current Food Handler's Permit
  • Enjoys working with and handling artisan breads and dough
  • Enjoys cooking and eating a variety of artisan bread products
  • Ability to sell and promote
  • Basic math skills used to half or double recipes
  • Knowledge of baking procedures and times
  • Ability to interpret policies and procedures
  • Excellent organization and planning skills
  • Must possess solid communication skills, including verbal and listening skills in order to effectively and efficiently communicate with customers and fellow associates
  • Must possess the ability to accept constructive review and be accountable for one's own success as well as the success of your team
  • Makes logical, significant decisions using general, recognized skills and techniques
  • Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons' mission and commitment to working collaboratively
  • Continually strives to be product minded, customer minded, personnel minded, detailed, forward focused, and consistent
  • Ability to work weekends, evenings, and holidays

PHYSICAL/SENSORY DEMANDS:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot, cold, slippery, dusty (due to flour particles), and wet conditions. While performing the duties of this job, the employee is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion, particularly in the wrist and hand, and eye, hand, and foot coordination; hear and respond to customer inquiries. Also requires standing, walking, and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 30 pounds from location to location.
We are proud to be an equal opportunity employer and celebrate our employees' differences including race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, and Veteran status. Diversity makes us better.

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