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Bread Packaging Jobs in Texas (NOW HIRING)

Bastion Hospitality

Bread Baker

Houston, TX

$20 - $24/hr

Bread Baker - The Bread Baker at Bastion Bakery is responsible for delivering a refined, efficient ... and packaging materials; communicate reorders proactively. · Adhere to all health code and food ...

Southerleigh

Commissary Bread Baker

San Antonio, TX · On-site

$17 - $21/hr

Label, store, and rotate baked goods for event prep and delivery * Assist in packaging and prepping ... Experience with Breads is a must from lean doughs to lamination * Ability to follow detailed ...

Le Jardinier - MFAH

Baker

Houston, TX · On-site

Support building catering and private tenant events through preparation, production, and packaging of specialty bread items while maintaining Bastion culinary quality standards. * Assist with light ...

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Bread Packaging information

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How much do bread packaging jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for bread packaging in Texas is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.59 per hour, depending on experience, location, and employer.

What is a bread packaging?

A Bread Packaging job involves preparing, wrapping, and labeling bread products for distribution. Workers ensure that bread is properly packaged to maintain freshness and meet quality standards. The job may include operating packaging machines, inspecting products for defects, and stacking finished goods for shipment. It often requires attention to detail, the ability to work in a fast-paced environment, and adherence to food safety regulations.

What does a typical shift look like for someone working in bread packaging?

A typical shift in Bread Packaging involves working on a production line, preparing and packaging bread products according to company standards and safety regulations. You may rotate between tasks such as inspecting bread, loading packaging machines, sealing products, and labeling packages. Teamwork is essential, as you’ll collaborate closely with bakers, machine operators, and quality assurance staff to maintain efficiency and meet production targets. Shifts can vary in length and may include early mornings, evenings, or weekends, depending on the bakery’s operation schedule. This role offers a dynamic, fast-paced work environment that requires focus and flexibility.

What are the key skills and qualifications needed to thrive in bread packaging, and why are they important?

To thrive in a Bread Packaging role, attention to detail, basic math skills, and physical stamina are essential, with most positions requiring a high school diploma or equivalent. Familiarity with packaging machinery, safety guidelines, and quality control processes is often expected, and some employers may provide on-the-job training. Strong teamwork, time management, and the ability to follow instructions carefully make candidates stand out. These skills ensure efficient, safe, and accurate packaging, contributing to product freshness and overall production goals.

What are popular job titles related to Bread Packaging jobs in Texas?

For Bread Packaging jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Bread Packaging jobs in Texas look for?

The top searched job categories for Bread Packaging jobs in Texas are:

Bread Packaging jobs near you
Infographic showing various Bread Packaging job openings in Texas as of August 2026, with employment types broken down into 85% Full Time, 11% Part Time, 2% Contract, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $32,849 per year, or $15.8 per hour.

Bread Baker

The Bastion Collection - Houston

Houston, TX

Full-time

Medical, Dental, Vision

Posted 11 days ago

Job description

Bread Baker – Job Description

The Bread Baker at Bastion Bakery is responsible for delivering a refined, efficient, and hospitality-driven artisanal bread program within a luxury corporate environment. This role combines technical fermentation knowledge, precision in execution, and elevated craftsmanship. The Bread Baker represents the Bastion brand through consistency, attention to detail, and professional presence while maintaining a seamless production flow to supply daily operations.

Your Responsibilities:

  • Scale, mix, shape, proof, and bake a variety of artisanal breads, sourdoughs, and baked goods with consistency, precision, and efficiency.
  • Execute recipes exactly as written, ensuring proper dough temperatures, fermentation times, hydration levels, and bake standards.
  • Maintain full knowledge of the bakery production schedule and ingredient profiles to ensure product availability and consistent quality.
  • Deliver warm, professional, and collaborative service when interacting with colleagues, guest culinary staff, and event teams.
  • Manage daily bake schedules and deck/rack oven capacity while maintaining composure during high-volume production periods.
  • Monitor and maintain bakery equipment calibration, mixers, proofers, deck ovens, and perform daily equipment cleaning protocols.
  • Follow all opening and closing procedures, including production logging, inventory checks, and station reset.
  • Maintain cleanliness and organization of the dough prep area, flour storage, walk-in coolers, and back-of-house production space.
  • Monitor pars for flours, grains, yeast, starter cultures, and packaging materials; communicate reorders proactively.
  • Adhere to all health code and food safety standards, including proper allergen handling, dough labeling, and sanitation procedures.
  • Uphold grooming, uniform, and presentation standards in alignment with Bastion brand guidelines.
  • Support building catering and private tenant events through preparation, production, and packaging of specialty bread items while maintaining Bastion culinary quality standards.
  • Assist with light kitchen prep, oven management, and general workspace maintenance as needed to support overall culinary operations.

Your Qualifications:

  • Minimum 1–2 years of professional bread baking or high-volume artisan bakery experience.
  • Strong knowledge of dough mixing, sourdough/pre-ferment maintenance, shaping techniques, and oven operation.
  • Ability to work efficiently in a fast-paced, quality-driven culinary environment.
  • Professional communication skills and strong attention to detail.
  • Physical stamina to lift heavy bags of flour (up to 50 lbs) and stand for extended periods during shifts.
  • Flexible availability including early morning baking shifts and event support.

What We Offer:

  • Comprehensive Medical, Dental, and Vision Insurance
  • Pre-Tax Commuter Benefits
  • Employee Assistance Program
  • Pet Insurance Discounts
  • Benefits Hub Discounts
  • Family Meal Provided

Bastion Hospitality LLC is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, Bastion Hospitality LLC will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer. Employees must maintain the confidentiality of all company and customer information and must not discuss such matters outside of Bastion Hospitality LLC. Tact and discretion must be used in all dealings with all customers and potential customers to maintain a positive image of Bastion Hospitality LLC.

More detail about The Bastion Collection - Houston part of The Bastion Collection, please visit https://culinaryagents.com/entities/607400-The-Bastion-Collection---Houston