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Bread Baking Jobs (NOW HIRING)

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Assistant Bread Production Manager

Los Angeles, CA · On-site

$70K - $80K/yr

Participate hands-on in mixing, shaping, proofing, and baking to meet production goals. * Maintain deep knowledge of Tartine bread-making techniques, grains, flours, and fermentation methods. * Train ...

Kneaders

Assistant Baker

Henderson, NV · On-site

$14 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Denver, CO · On-site

$18 - $20/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Henderson, NV · On-site

$14 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Draper, UT · On-site

$13 - $15/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Denver, CO · On-site

$18 - $20/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Bountiful, UT · On-site

$16 - $18/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders Bakery & Cafe

Assistant Baker

Bountiful, UT

$12.25 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Draper, UT · On-site

$13 - $15/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Logan, UT · On-site

$14 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Bountiful, UT · On-site

$16 - $18/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Thornton, CO · On-site

$18 - $20/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Henderson, NV · On-site

$14 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Logan, UT · On-site

$14 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Bountiful, UT · On-site

$16 - $18/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

Kneaders

Assistant Baker

Logan, UT · On-site

$14 - $16/hr

Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available. * Saturdays off! If ...

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Bread Baking information

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How much do bread baking jobs pay per hour?

As of Jun 20, 2026, the average hourly pay for bread baking in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $16.11 per hour, depending on experience, location, and employer.

What is the difference between Bread Baking vs Pastry Baking?

AspectBread BakingPastry Baking
CredentialsFood safety certifications, baking coursesFood safety certifications, pastry-specific courses
Work EnvironmentBakery, commercial kitchens, artisanal shopsBakery, patisserie, high-end restaurants
Industry UsageCommon in bakeries, cafes, food productionCommon in patisseries, luxury bakeries, catering

While both bread baking and pastry baking involve baking skills and food safety certifications, bread baking focuses on creating various types of bread and dough products in bakeries or artisanal shops. Pastry baking emphasizes delicate, sweet baked goods like tarts, éclairs, and croissants, often in patisseries or upscale settings. The roles overlap in skills but differ in product focus and environment.

What are some common challenges faced by professional bread bakers, and how can they be addressed?

Professional bread bakers often encounter challenges such as maintaining consistency in product quality, managing time effectively during early morning shifts, and adapting recipes to account for varying humidity and temperature conditions. To address these, bakers rely on precise measurements, careful monitoring of dough fermentation, and clear communication with team members. Investing in ongoing training and staying updated on new techniques can also help bakers overcome these obstacles and continue to improve their craft.

Can you make money baking bread at home?

Bread baking as a home-based job can generate income through selling baked goods at farmers' markets, online platforms, or local stores. Success depends on skills, quality, pricing, and local demand, and it often requires proper food safety certifications and a commercial kitchen setup for larger-scale sales.

How to get a bakery job with no experience?

To get a bakery job with no experience, apply for entry-level positions such as baker's assistant or counter staff, and demonstrate enthusiasm for baking. Gaining basic knowledge of baking techniques and showing willingness to learn can improve your chances; some employers may also value relevant skills like attention to detail and ability to work early mornings or weekends.

What are the key skills and qualifications needed to thrive as a Bread Baker, and why are they important?

To thrive as a Bread Baker, you need strong knowledge of baking techniques, dough handling, and fermentation processes, often gained through culinary training or bakery experience. Familiarity with commercial ovens, mixers, proofing equipment, and food safety certifications is typically required. Attention to detail, time management, and teamwork are essential soft skills for maintaining consistency and efficiency in a bakery environment. These skills ensure high-quality bread production, food safety, and a smooth workflow in a demanding setting.

How much does a beginner baker make?

A beginner baker typically earns between $10 and $15 per hour, depending on the location and establishment. Entry-level bakers often gain skills in basic baking techniques and may work in bakeries, cafes, or restaurants with varying pay rates based on experience and responsibilities.

How much money does a baker get paid?

Bakers typically earn an average hourly wage of around $12 to $16, with annual salaries ranging from approximately $25,000 to $35,000. Experienced bakers or those working in specialty bakeries can earn higher wages, especially if they have certifications or advanced skills.

What does a bread baker do?

A bread baker is responsible for preparing, mixing, and baking various types of bread and baked goods. They measure ingredients, knead dough, monitor fermentation, and ensure that each loaf is baked to perfection. Bread bakers may work in bakeries, restaurants, or large-scale production facilities, maintaining high standards of quality and consistency. They often start work early in the morning and must follow food safety and sanitation guidelines.
More about Bread Baking jobs
What cities are hiring for Bread Baking jobs? Cities with the most Bread Baking job openings:
What states have the most Bread Baking jobs? States with the most job openings for Bread Baking jobs include:
Bread Baking jobs near you
Infographic showing various Bread Baking job openings in the United States as of June 2026, with employment types broken down into 3% Locum Tenens, 68% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $28,666 per year, or $13.8 per hour.

Atticus Bakery Bread Lead

Atticus Market

New Haven, CT • On-site

Full-time

Posted 13 days ago

Be an early applicant

Job description

Atticus Bakery Bread Lead Job Summary

Reports to: Bakery Manager

Reports: Bakers

The Atticus Bakery Bread Lead participates in daily production and baking of handmade baked goods in our commissary bakery for our two retail stores, wholesale, and catering, using only regionally grown grains and flour. We use no white flour here. The bread lead must be well versed in working with different grains and how they impact our products. In addition to working daily production and managing the changing flour, the bread lead must oversee the yearly bread calendar and R&D.

Requirements for Position

The Bread Lead must have advanced knowledge in bread production. Must have previous experience working with a variety of regional whole grains. Must have basic pastry experience. Must be prepared to work early hours. Must have previous leadership experience overseeing a team. We are a tight group of highly skilled bakers, so teamwork and collaboration skills are a crucial. Must also be comfortable working in a large-scale bakery environment.

Duties and Responsibilities

Over see daily production of bread and baked goods

Assist with daily production as needed

Continuous learning about regional grains and flour in bread and pastry

Work with Management to plan and execute seasonal product changes

Continued R&D for the bread program

Other tasks assigned by the Bakery Manager

Qualifications

Advanced knowledge of production bread baking

Baking or food service experience; five years of production baking experience preferred

Excellent communication and interpersonal skills

Basic knowledge of excel

Physical Requirements

Physical endurance to work long shifts in a busy environment.

Ability to stand 90% of the time

Ability to lift and carry 50 lbs.

Ability to work in stressful, noisy, flour-filled environment.

Availability

Must be able to work early shifts, weekends, and holidays

Reports Directly to:

Lead Bakers, Assistant Bakery Manager, Bakery Manager

***This duty list not intended to cover every possible responsibility and situation. As an employee of the bakery your duties and responsibilities may vary from shift to shift and moment to moment as demanded by the needs of the business. As a team member you will be expected to adjust to fulfill the needs of the business as requested by management or the shift supervisor.