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Biscuits Jobs in Virginia (NOW HIRING)

Hardee's

Biscuit Maker Hardee's (1883)

Bristol, VA

Prepare biscuits to meet business demands without over producing. * Clean cooking utensils, pots, pans, equipment, and floors. * Assist with other food production personnel as needed. * Maintain a ...

Hardee's

Biscuit Maker Hardee's (1883)

Bristol, VA · On-site

Prepare biscuits to meet business demands without over producing. * Clean cooking utensils, pots, pans, equipment, and floors. * Assist with other food production personnel as needed. * Maintain a ...

Hardee's

Biscuit Maker Hardee's (1881)

Bristol, VA · On-site

$13 - $16.50/hr

Prepare biscuits to meet business demands without over producing. * Clean cooking utensils, pots, pans, equipment, and floors. * Assist with other food production personnel as needed. * Maintain a ...

Hardee's

Biscuit Maker Hardee's (1882)

Abingdon, VA

$12.25 - $15.50/hr

Prepare biscuits to meet business demands without over producing. * Clean cooking utensils, pots, pans, equipment, and floors. * Assist with other food production personnel as needed. * Maintain a ...

Hardee's

Biscuit Maker Hardee's (1881)

Bristol, VA

$12.75 - $16.25/hr

Prepare biscuits to meet business demands without over producing. * Clean cooking utensils, pots, pans, equipment, and floors. * Assist with other food production personnel as needed. * Maintain a ...

Hardee's

Biscuit Maker Hardee's (1882)

Abingdon, VA

$12.25 - $15.50/hr

Prepare biscuits to meet business demands without over producing. * Clean cooking utensils, pots, pans, equipment, and floors. * Assist with other food production personnel as needed. * Maintain a ...

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How much do biscuits jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for biscuits in Virginia is $13.66, according to ZipRecruiter salary data. Most workers in this role earn between $10.72 and $15.96 per hour, depending on experience, location, and employer.

What are biscuits in a professional context?

In a professional context, 'biscuits' typically refer to baked goods that are small, soft, and flaky, commonly enjoyed as a snack or accompaniment to meals. In the United States, biscuits are similar to scones but less sweet, often served with butter, jam, or gravy. In the UK and other regions, the term 'biscuit' refers to what Americans call 'cookies'—sweet, crisp baked treats. Biscuit production is a significant part of the food industry, involving bakers, food scientists, and manufacturing staff who ensure quality and consistency in the final product.

What is the difference between Biscuits vs Pastry Chefs?

AspectBiscuitsPastry Chefs
Required CredentialsHigh school diploma or equivalent, culinary training often preferredFormal culinary education, pastry arts certification often required
Work EnvironmentBakery, restaurant, or food production facilitiesBakery, restaurant, hotel, or pastry shop
Industry UsageMass production, casual dining, quick-serviceFine dining, specialty bakeries, catering
Common Search/ComparisonBiscuits vs Pastry Chefs

Biscuits and Pastry Chefs both work in baking environments, but biscuits typically refer to a specific baked good requiring less formal training, while pastry chefs are highly skilled professionals specializing in a variety of baked desserts and pastries. The main differences lie in their skill level, work environment, and the complexity of their baked products.

What are the key skills and qualifications needed to thrive as a Biscuit Baker, and why are they important?

To thrive as a Biscuit Baker, you need strong knowledge of baking techniques, attention to detail, and experience with food safety standards, often supported by a relevant culinary qualification or apprenticeship. Familiarity with baking equipment, temperature controls, and production systems such as HACCP is typically required. Creativity, time management, and teamwork are essential soft skills that help maintain product quality and meet production demands. These combined skills ensure consistent, high-quality biscuits and smooth operation in a commercial kitchen environment.

What are some common challenges faced by biscuit production operators, and how can they be overcome?

Biscuit production operators often encounter challenges such as maintaining consistent product quality, managing high-speed machinery, and adhering to strict hygiene standards. Overcoming these challenges involves attention to detail, regular equipment maintenance, and proactive communication with quality assurance and maintenance teams. Continuous on-the-job training and staying updated with safety protocols also help operators work efficiently and minimize downtime.
What are popular job titles related to Biscuits jobs in Virginia? For Biscuits jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Biscuits jobs in Virginia look for? The top searched job categories for Biscuits jobs in Virginia are:
Biscuits jobs near you
Infographic showing various Biscuits job openings in Virginia as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,420 per year, or $13.7 per hour.
Biscuits & Bird Front of House Team Member

Biscuits & Bird Front of House Team Member

Hardee's

Virginia Beach, VA • On-site

$12 - $15.25/hr

Full-time

Dental, Vision, Life

Posted yesterday

Hardee's rating

4.6

Company rating: 4.6 out of 10

Based on 491 frontline employees who took The Breakroom Quiz

85th of 104 rated fast food restaurants

Job description

Savor a Sweet Gig. Free After 3.At Biscuits & Bird by Hardee's, mornings are where the magic happens. We're a fresh, morning-focused restaurant concept built on great food, great beverages, and genuine hospitality-without late nights or closings.We're hiring Front of the House Team Members who love people, fast-paced mornings/lunch, and delivering great guest experiences. Position SummaryAs a Front of the House Team Member, you're the first smile our guests see. You'll take orders, deliver outstanding service, and help create a welcoming environment that keeps guests coming back. If you love people, energy, and fast-paced mornings, this role is for you. What You'll DoGreet guests and provide friendly, efficient service.Take orders accurately and handle payments.Support beverage and food handoff to ensure speed and quality.Maintain a clean, organized, and inviting guest area.Work closely with kitchen and restaurant teammates during morning rushesRepresent the Biscuits & Bird brand with positivity and pride. What We're Looking ForGuest-focused with a positive attitudeComfortable working in a fast-paced environmentStrong communication and teamwork skillsMorning/Lunch availability required.Customer service or QSR experience preferred-but not required.Willingness to learn and grow. Why You'll Love Working HereFree after 3- mornings/lunch only, no late nightsCompetitive pay with opportunities to growFlexible scheduling that fits your lifePaid training-we'll teach you everything you need.Career pathways within Biscuits & Bird and the Hardee's familyA people-first culture where you matter. What is in it for You? Weekly PayFun & Flexible Work EnvironmentDiscounted MealsHealth/Dental/Vision/Life InsuranceCollege ScholarshipsReferral Program401KMorning/lunch shifts only - No late nights. No closings. Physical & Work RequirementsThe intellectual and physical demands described below are representative of what must be met by Crew members to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be 16 years of age or older.Lift and carry, push or pull heavy objects up to 50 pounds Kneel, bend, twist or stoopAscend or descend stairsReach and grasp objects (including above head and below waistline)Excellent verbal and written communicationAbility to show up to scheduled shifts on timeCleaning tables, floors and other areas of the RestaurantFollow proper safety procedures when handling and/or preparing foodAbility to multitask Apply TodayStart your mornings with purpose-and enjoy your afternoons doing what you love.Biscuits & Bird by Hardee's is an Equal Opportunity Employer. Boddie-Noell Enterprises, Inc., an independent franchisee of Hardee's Restaurants LLC

What Hardee's employees say

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About Hardee's

Sourced by ZipRecruiter

For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

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