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Beer Tender Jobs (NOW HIRING)

... 2 beer). * Obtain an ABLE Certification * Work well in a team environment and motivate team to sustain exceptional levels of performance. * Handle cash and all other tender methods and be able to ...

... 2 beer). * Obtain an ABLE Certification * Work well in a team environment and motivate team to sustain exceptional levels of performance. * Handle cash and all other tender methods and be able to ...

... tender pork chashu to a perfectly seasoned poached egg that takes ramen to the next level. The experience is further elevated by pairing it with delicious tapas or a local craft beer. You will ...

... 2 beer). * Obtain an ABLE Certification * Work well in a team environment and motivate team to sustain exceptional levels of performance. * Handle cash and all other tender methods and be able to ...

Sueno, Tender Mercy and Three Birds are all unique hospitality concepts owned and operated by The ... When you're ready, you might even be pouring beer and wine. We do expect (and hope that there is ...

BARBACK - SUENO

Dayton, OH · On-site

$20 - $25/hr

Sueno, Tender Mercy and Three Birds are all unique hospitality concepts owned and operated by The ... When you're ready, you might even be pouring beer and wine. We do expect (and hope that there is ...

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Beer Tender information

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$12

$18

$34

How much do beer tender jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for beer tender in the United States is $18.08, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.23 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a beer tender?

As a Beer Tender, your daily responsibilities usually include greeting guests, pouring and serving a variety of beers, providing knowledgeable recommendations, and maintaining a clean, organized bar area. You'll also be responsible for checking identification, handling cash or credit card transactions at the POS, and periodically cleaning or maintaining draft lines. Beer Tenders often collaborate with other bartenders, barbacks, and brewery staff to ensure seamless service and uphold quality standards. Additionally, you may assist with inventory checks and restocking supplies during your shift. These tasks require attention to detail, enthusiasm for customer service, and a passion for craft beer.

What are the key skills and qualifications needed to thrive in the beer tender position, and why are they important?

To thrive as a Beer Tender, you need a solid understanding of various beer styles, strong customer service skills, and typically, experience working in hospitality or bartending. Familiarity with point-of-sale (POS) systems, tap line maintenance, and, in some cases, certifications such as Cicerone’s Beer Server certification are valuable assets. Excellent communication, multitasking, and a friendly, attentive demeanor help build rapport with guests and contribute to a positive environment. These skills and qualities ensure efficient service, customer satisfaction, and a professional atmosphere in bars, taprooms, or breweries.

What is a beer tender?

A Beer Tender is responsible for serving beer to customers at bars, breweries, taprooms, or events. Their duties include pouring and serving draft or bottled beer, recommending selections, handling payments, and ensuring a clean and welcoming environment. They may also educate patrons about different beer styles, brewing processes, and food pairings. Excellent customer service and knowledge of beer varieties are key to this role.

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What states have the most Beer Tender jobs?

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Infographic showing various Beer Tender job openings in the United States as of August 2026, with employment types broken down into 68% Full Time, 30% Part Time, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $37,607 per year, or $18.1 per hour.

Part-time

Re-posted 27 days ago


Choctaw Nation Of Oklahoma rating

6.8

Company rating: 6.8 out of 10

Based on 105 frontline employees who took The Breakroom Quiz

697th of 846 rated public administrative organizations


Job description


Job Purpose or Objective(s): The bartender prepares and serves cocktails and other beverages to guests or prepares for wait staff to provide a positive customer experience. You will ensure customers meet age requirements for the purchase of alcohol. You will report to the Beverage Manager.
Primary Tasks:
  1. You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system.
  2. Provide great guest service; proficient in making drinks correctly and promptly.
  3. Responsible for the receipt of monies and settlement of guest checks following all appropriate policies.
  4. Maintain a high level of cleanliness and a safe, hazard-free work environment.
  5. You will inform management of any product shortages, equipment failures or staffing issues promptly.
  6. Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation.
  7. Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management.
  8. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations.
  9. Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances
  10. Perform other tasks as assigned.

Job Requirements
  • Must be 21 years of age or older. (Minimum age is 18 for establishments that serve only 3.2 beer).
  • Obtain an ABLE Certification
  • Work well in a team environment and motivate team to sustain exceptional levels of performance.
  • Handle cash and all other tender methods and be able to make change.
  • Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales.
  • One (1) year work experience in a high-volume, full-service bartending position

Responsibilities
  1. You will input customer orders and handle a variety of payment transactions in a point-of-sale terminal system.
  2. Provide great guest service; proficient in making drinks correctly and promptly.
  3. Responsible for the receipt of monies and settlement of guest checks following all appropriate policies.
  4. Maintain a high level of cleanliness and a safe, hazard-free work environment.
  5. You will inform management of any product shortages, equipment failures or staffing issues promptly.
  6. Oversee barbacks when bussing, cleaning, re-stocking and garnish preparation.
  7. Maintain a positive work atmosphere by acting and communicating in a manner that enables getting along with guests, vendors, co-workers, and management.
  8. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations.
  9. Comply with all Oklahoma Liquor Laws and the Choctaw Nation Alcoholic Beverage Ordinances
  10. Perform other tasks as assigned.

Qualifications
  • Must be 21 years of age or older. (Minimum age is 18 for establishments that serve only 3.2 beer).
  • Obtain an ABLE Certification
  • Work well in a team environment and motivate team to sustain exceptional levels of performance.
  • Handle cash and all other tender methods and be able to make change.
  • Knowledgeable and familiar with all menu items, drink preparations, ingredients, and garnishes. Make recommendations to guests and offer suggestions and up sell to maximize sales.
  • One (1) year work experience in a high-volume, full-service bartending position

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About Choctaw Nation of Oklahoma

Sourced by ZipRecruiter

The Choctaw Nation of Oklahoma, based in Durant, OK, US, is a federally recognized Native American tribe with a strong tribal government. With a community totaling over 200,000 members spread across the United States, the Nation’s industry range is expansive, encompassing healthcare, education, and social services as well as commercial enterprises such as gaming, hospitality, manufacturing, retail, and more. Established in 1834 after the forced relocation known as the Trail of Tears, the Choctaw Nation has a rich history guided by its mission to enhance the lives of all members through opportunities designed to develop healthy, successful, and productive lifestyles.

Industry

Public administration

Company size

10,000+ Employees

Headquarters location

Durant, OK, US

Year founded

2015

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