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Beer Den Jobs (NOW HIRING)

Dishwasher

Chicago, IL

$13.50 - $17.25/hr

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

Runner

Chicago, IL · On-site

$17.05 - $35/hr

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

New

Dishwasher

Chicago, IL · On-site

$13.50 - $17.25/hr

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

Dishwasher

Chicago, IL · On-site

$17.05 - $22/hr

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

Dishwasher

Chicago, IL

$13.50 - $17.25/hr

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

Dishwasher

Chicago, IL · On-site

$13.50 - $17.25/hr

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

Server

Chicago, IL

$26 - $58/hr

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

AMERICAN EXPRESS LOUNGE - DEN - 48899011 Workdays/shifts : Varying shifts, days/hours (open ... Maintains cleanliness of bar area, beer lockers, and refrigeration and storage areas to comply with ...

Shift Supervisor

Chicago, IL

$15.50 - $19.50/hr

... noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch ...

Responsibilities • Travel and conduct audits at pertinent locations (DEN, EWR, IAD, IAH, LAX, ORD ... beer and wine selection) as well as assisting in implementing activations. • Responsible for ...

Responsibilities Travel and conduct audits at pertinent locations (DEN, EWR, IAD, IAH, LAX, ORD ... beer and wine selection) as well as assisting in implementing activations. Responsible for ...

Responsibilities • Travel and conduct audits at pertinent locations (DEN, EWR, IAD, IAH, LAX, ORD ... beer and wine selection) as well as assisting in implementing activations. • Responsible for ...

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Beer Den information

See salary details

$5

$41

$72

How much do beer den jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for beer den in the United States is $41.20, according to ZipRecruiter salary data. Most workers in this role earn between $23.08 and $65.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Beer Den Associate, and why are they important?

To thrive as a Beer Den Associate, you need strong product knowledge of craft and domestic beers, basic math skills for sales transactions, and often a food handler or alcohol server certification depending on local laws. Familiarity with point-of-sale systems and inventory management tools is typically required. Excellent customer service, communication, and multitasking abilities help create a welcoming environment and assist customers in selecting products. These skills ensure compliance with regulations, efficient operations, and a positive customer experience, which are all vital for success in this retail and hospitality role.

What is the difference between Beer Den vs Beer Server?

AspectBeer DenBeer Server
CertificationsNone typically requiredFood Handler's Permit often required
Work EnvironmentBar, lounge, or private club settingBars, restaurants, breweries
Job ResponsibilitiesProviding a space for socializing and drinkingServing beer, taking orders, customer service
Industry UsageLess common term, more of a venue nameCommon job title in hospitality

While a Beer Den is typically a private or exclusive space for enjoying beer, a Beer Server is a hospitality professional responsible for serving beer to customers. The Beer Server role involves customer interaction, serving skills, and often certifications, whereas a Beer Den refers more to the venue itself. Understanding these differences helps clarify job expectations and career paths in the beer and hospitality industry.

What is the beer test in an interview?

The beer test in an interview for a role like Beer Den typically refers to assessing a candidate's personality, social skills, and cultural fit by observing how they interact in informal settings, such as sharing a drink. It helps employers determine if the candidate aligns with the company's environment and customer service style. This informal evaluation is often used alongside traditional interview methods to gauge interpersonal compatibility.

What is the starting pay at Lowes Foods?

The starting pay for a Beer Den associate at Lowes Foods typically aligns with the company's minimum wage, which is often around $10 to $12 per hour. Pay rates may vary based on location, experience, and job responsibilities, and employees may be eligible for raises or bonuses over time.

What are the jobs in a brewery?

Jobs in a brewery include brewers, who produce beer; cellar workers, who manage fermentation and storage; packaging staff, who bottle or keg the beer; quality control technicians, who ensure product consistency; and maintenance technicians, who keep equipment operational. These roles require knowledge of brewing processes, safety protocols, and often specific certifications or training.

What is a Beer Den?

A Beer Den is a specialized section within certain grocery stores, such as Lowe's Foods, where customers can sample, purchase, and enjoy a wide variety of craft beers. The Beer Den offers options to mix and match different types of beers, fill growlers, or enjoy a pint while shopping. Staff at the Beer Den can also provide recommendations, host tastings, and share information about local and regional breweries. It is designed to create a unique and interactive experience for beer lovers.

What are the typical responsibilities and challenges faced by a Beer Den associate in a retail environment?

As a Beer Den associate, your primary responsibilities include assisting customers with beer selections, maintaining product displays, ensuring compliance with age verification laws, and keeping the Beer Den area clean and organized. A common challenge in this role is staying up-to-date with new beer products and trends to provide knowledgeable recommendations. You’ll also need to balance customer service with inventory management, and work collaboratively with grocery and store teams to support special events or promotions. This role is ideal for those who enjoy a fast-paced environment and have a passion for customer interaction and craft beverages.

What is a snack maker job description?

A snack maker prepares and packages snack foods, often working in food production or catering environments. The role involves assembling, portioning, and sometimes cooking or assembling snack items, requiring attention to hygiene and safety standards. Basic food handling skills and knowledge of food safety regulations are typically necessary.
More about Beer Den jobs
What job categories do people searching Beer Den jobs look for? The top searched job categories for Beer Den jobs are:

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 18 days ago


Job description

We're hiring people to join our team as SERVERS!

A Few of Our Server Benefits:

  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)



Located in Chicago's bustling River North, Fulton Market and Streeterville neighborhoods, Ramen-san is a lively neighborhood noodle den and bar reminiscent of traditional ramen shops in Japan and features a half-dozen different bowls of ramen, blast-chilled beer and rare expressions of Japanese whisky. Open for lunch, dinner and late night, the menu also incorporates Asian-inspired offerings like traditional okonomiyaki on the weekends and Late Night Fried Rice daily after 10 PM.


Caring. Creative. Careers.
Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.
EOE. We participate in E-Verify / Participamos en E-Verify



SERVER JOB DESCRIPTION

Servers are responsiblefor exceeding guests'expectations by providing efficient, friendly guest service. Teamwork,enthusiasm, food and wine knowledge, the ability to multitask and a high energylevel are necessary for success in this position.


Essential Functions

  • Provideefficient, friendly guest service to a 3-6 table section including but notlimited to following all steps of service and bussing the table to ensure apositive guest experience
  • Accuratelyrecord and account for all items ordered, process payments, and balance allsales/receipts in compliance with restaurant policies and procedures
  • Available to work a variety of hours, days and shifts, including weekends
  • Safelyand effectively transport food or beverages to a table of three in a singletrip
  • Safelyand effectively use and operate all necessary tools and equipment
  • Abilityto effectively communicate in order to perform and follow job requirements inwritten and spoken direction
  • Abilityto multitask calmly and effectively in a busy, stressful environment
  • Workin a confined, crowded space of variable noise and temperature levels
  • Ableto move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds,and occasionally move and/or lift up to 50 pounds
  • Abilityto stand and walk for an entire shift and move safely through all areas of therestaurant, which may include stairs, uneven or slick surfaces

Key Responsibilities and Duties

  • Ensurethe overall guest experience exceeds expectations and anticipate guests' needs
  • Greetguests with a warm, sincere smile
  • Usetact and good judgement when dealing with guest challenges and respond to guestneeds with patience and courtesy
  • Understandand respond knowledgeably to questions about the restaurant and menu
  • Usesales techniques to present and encourage current promotions to guests
  • Followall steps of service
  • Understandand follow the food allergy procedure and special orders/restrictions
  • Proficiencyin the use and operation of all necessary tools and equipment, including thePOS system and Frequent Diner, Gift Card and Credit Card terminals
  • Complywith all safety and sanitation guidelines and procedures
  • Successfullycomplete alcohol awareness training
  • Followall rules, policies, procedures and conditions of employment, including thoseoutlined in the Employee Handbook
  • Getalong well with others and be a team player
  • Otherduties will be assigned as needed