1

Beer Consultant Jobs (NOW HIRING)

Tasting Consultant

Baroda, MI · On-site

$5.99 - $13.73/hr

Tasting Consultant Round Barn Estate - Baroda, MI Part-Time / Seasonal | Hourly + Tips Position ... Guide guests through wine, beer, and spirits tastings. * Educate guests on Round Barn products ...

... consultation with the store management. * Maintain familiarity with adult beverage product names, pronunciation, origin and definition of industry terms. * Inform customers of Beer/Wine/Spirits ...

... consultation with the store management. * Maintain familiarity with adult beverage product names, pronunciation, origin and definition of industry terms. * Inform customers of Beer/Wine/Spirits ...

... consultation with the store management. * Maintain familiarity with adult beverage product names, pronunciation, origin and definition of industry terms. * Inform customers of Beer/Wine/Spirits ...

... consultation with the store management. * Maintain familiarity with adult beverage product names, pronunciation, origin and definition of industry terms. * Inform customers of Beer/Wine/Spirits ...

... consultation with the store management. * Maintain familiarity with adult beverage product names, pronunciation, origin and definition of industry terms. * Inform customers of Beer/Wine/Spirits ...

... consultation with the store management. * Maintain familiarity with adult beverage product names, pronunciation, origin and definition of industry terms. * Inform customers of Beer/Wine/Spirits ...

Our priority is brewing beer, but it's just as important to us that we have deep local roots, take ... Please note that Tilray does not authorize, engage, or sponsor any consultants, agencies or ...

Our priority is brewing beer, but it's just as important to us that we have deep local roots, take ... Please note that Tilray does not authorize, engage, or sponsor any consultants, agencies or ...

next page

Showing results 1-20

Beer Consultant information

See salary details

$10

$49

$118

How much do beer consultant jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for beer consultant in the United States is $49.72, according to ZipRecruiter salary data. Most workers in this role earn between $24.28 and $62.50 per hour, depending on experience, location, and employer.

What is a beer consultant?

A Beer Consultant is a professional who provides expertise in beer selection, brewing processes, branding, and sales strategies. They work with breweries, bars, restaurants, and retailers to enhance beer quality, optimize menus, and improve customer experience. Their role may also include hosting tastings, training staff, and advising on market trends to boost business performance.

What are the typical daily responsibilities of a beer consultant?

As a Beer Consultant, your daily responsibilities often include advising clients or establishments on beer selection, food pairings, and menu design, as well as conducting staff training sessions and tasting events. You may also analyze sales data, monitor inventory levels, and liaise with brewers or distributors to source new products. Collaboration with bar managers, chefs, and event coordinators is common to ensure a cohesive guest experience. This hands-on, dynamic role is ideal for those passionate about craft beer and eager to share their expertise with both customers and industry professionals.

What are the key skills and qualifications needed to thrive as a beer consultant?

To thrive as a Beer Consultant, you need in-depth knowledge of beer styles, brewing processes, sensory evaluation, and industry trends, often supported by certifications like Cicerone or BJCP. Experience with point-of-sale systems, inventory management software, and beverage analytics tools is often required. Strong interpersonal skills, presentation abilities, and customer service orientation are valuable soft skills in this position. These competencies enable Beer Consultants to provide expert advice, educate clients, and promote products effectively in fast-paced hospitality and retail environments.

More about Beer Consultant jobs

What cities are hiring for Beer Consultant jobs?

Cities with the most Beer Consultant job openings:

What are the most commonly searched types of Beer Consultant jobs?

The most popular types of Beer Consultant jobs are:

What states have the most Beer Consultant jobs?

States with the most job openings for Beer Consultant jobs include:

What are popular job titles related to Beer Consultant jobs?

For Beer Consultant jobs, the most frequently searched job titles are:

Infographic showing various Beer Consultant job openings in the United States as of September 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 88% Full Time, 7% Part Time, and 3% Contract. Highlights an 76% Physical, 3% Hybrid, and 21% Remote job distribution, with an average salary of $103,425 per year, or $49.7 per hour.

BEER-WINE-LIQR/GROWLER STATION ATTENDANT

Lynchburg, VA • On-site

Kroger
Supermarkets and Grocery Stores • 10K+ employees

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.


Key responsibilities

  • Practice and promote exemplary customer service by greeting customers, answering questions, and offering product information and suggestions.

  • Execute adult beverage display plans, in-store promotions, and merchandising standards in collaboration with store management.

  • Manage stock levels, order supplies, and ensure proper handling of growler orders, including filling, sealing, and ringing up customer transactions.


Kroger rating

6.0

Company rating: 6.0 out of 10

Based on 4,486 frontline employees who took The Breakroom Quiz


Job description

Position Summary:

The Wine and Beer Consultant will create an outstanding customer experience through exceptional service while establishing and maintaining a safe and clean environment that encourages our customers to return. Assist department and store management in reaching sales and profit goals, as well as inventory objectives. Embrace our Customer 1st strategy through sales plan execution, display planning, pricing/signage maintenance, and vendor management while demonstrating the company's core values of respect, honesty, integrity, diversity, and safety of others.

    Desired Previous Job Experience
    • Beer/Wine/Liquor experience in service industries.
    • Certifications such as Certified Specialist of Wine, Certified Wine Educator, or Court of Master Sommelier membership.
    Minimum Position Qualifications:
    • Must be 21 or older and legally eligible to work for an ABC license.
    • Working knowledge of Microsoft Office.
    • High School Graduate or GED equivalent.
    Essential Job Functions:
    • Practice and promote exemplary customer service, including greeting every customer, answering questions, and

    offering information and suggestions of products.

    • Respond to all customer calls or requests within 24 hours.
    • Schedule and execute engagement events by conducting in-store tastings, following the division specials promotions calendar, and supporting tastings scheduled through third parties.
    • Gain and maintain knowledge of products sold, pronunciation, origin and definition of industry terms.
    • Execute the adult beverage category display plans and special in-store promotions in consultation with store management.
    • Ensure that federal, state, and local Alcoholic Beverage Control (ABC) guidelines are always met and check for valid identification of bar patrons.
    • Drive sales by executing sales plans, corporate programs, and following merchandising standards.
    • Stay current with seasonal and/or local trends in the industry.
    • Work with store management and/or department managers to execute primary display and cross merchandising programs.
    • Maintain accurate signage and follow division standards for display signage and shelf tags, including 90/20 sections.
    • Conduct scan audits daily to ensure that tags and signage are accurate.
    • Maintain electronic updates for TapHunter and Digital Chalkboard.
    • Order appropriately, manage Computer Assisted Order (CAO) entries, and manage days' supply to meet the division's goals.
    • Inspect the department for low stock, out of stocks, variety, rotation, taking corrective action when necessary.
    • Communicate stock status/needs and sales plans to distributors.
    • Using guideline methods, accurately fill, seal, and ring up customer growler orders.
    • Serve food and beverage orders to bar area patrons.
    • Accurately process customer transactions at the POS system.
    • Maintain supplies, equipment, cleanliness and sanitation to health department and company specifications.
    • Track dating, and follow cleaning procedures on tap systems for wine and beer.
    • Must be able to take direction, assess priorities, and demonstrate ownership of best practices.
    • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
    • Comply with safety procedures and identify and report unsafe conditions to store management.
    • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or member of store management of any items in need of repair.
    • Must be able to perform the essential functions of this position with or without reasonable accommodation

What Kroger employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Kroger logo

About Kroger

Sourced by ZipRecruiter

Kroger Family of Companies employs nearly half a million associates who serve over 11 million customers daily through a seamless shopping experience under a variety of banner names. At The Kroger Co., we are Fresh for Everyone™ and dedicated to our Purpose: To Feed the Human Spirit®. We are committed to creating #ZeroHungerZeroWaste communities by 2025

Industry

Supermarkets and grocery stores

Company size

10,000+ Employees

Headquarters location

Cincinnati, OH, US