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Beef Sales Jobs in Washington (NOW HIRING)

Save A Lot - AQS LLC

Meat Cutter

Temple Hills, MD · On-site

$18 - $22/hr

... sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service ... Uses knives and power equipment, cuts and/or packages authorized beef, pork, and poultry items ...

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Beef Sales information

See Washington salary details

$25.5K

$92.4K

$175K

How much do beef sales jobs pay per year?

As of Aug 31, 2026, the average yearly pay for beef sales in Washington is $92,439.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,000.00 and $109,300.00 per year, depending on experience, location, and employer.

What is a beef sales job?

A Beef Sales job involves selling beef products to retailers, restaurants, wholesalers, and other customers. Responsibilities typically include building relationships with clients, negotiating prices, ensuring product quality, and staying informed about market trends. Sales representatives may work for meat processors, distributors, or ranchers to grow business and meet sales targets. Strong communication, negotiation, and product knowledge are essential for success in this role.

What are the typical daily responsibilities of someone working in beef sales?

A professional in Beef Sales typically spends their days identifying potential clients, managing existing customer accounts, processing orders, and ensuring timely delivery of beef products. You’ll also monitor inventory levels, collaborate with logistics teams, and stay updated on market trends and pricing to remain competitive. Regularly visiting customer sites, attending industry events, and providing product education are common parts of the job. While the work can be fast-paced and target-driven, it offers a dynamic environment for those who enjoy building relationships and expanding business opportunities.

What are the key skills and qualifications needed to thrive in beef sales, and why are they important?

To excel in Beef Sales, you need strong knowledge of meat products, sales techniques, and customer relationship management, often supported by experience in food distribution or agribusiness. Familiarity with inventory management systems, point-of-sale software, and sometimes certifications in food safety can be advantageous. Excellent communication, negotiation skills, and the ability to build lasting client relationships are key soft skills in this role. These competencies enable professionals to effectively drive sales, maintain high customer satisfaction, and navigate the competitive food supply industry.

What are the most commonly searched types of Beef Sales jobs in Washington?

The most popular types of Beef Sales jobs in Washington are:

What are popular job titles related to Beef Sales jobs in Washington?

For Beef Sales jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Beef Sales jobs in Washington look for?

The top searched job categories for Beef Sales jobs in Washington are:

What cities in Washington are hiring for Beef Sales jobs?

Cities in Washington with the most Beef Sales job openings:

Beef Sales jobs near you
Infographic showing various Beef Sales job openings in Washington as of August 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% In-person job distribution, with an average salary of $92,439 per year, or $44.4 per hour.

Meat Cutter

Save A Lot - AQS LLC

Temple Hills, MD • On-site

$18 - $22/hr

Full-time

Retirement, PTO

Re-posted yesterday

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Flexible schedule
  • Paid time off

Benefits/Perks
  • Paid Training 
  • Full time and Part-time positions
  • Flexible Schedules
  • Opportunity for advancement
 
Company Overview
Save A Lot is one of the nation’s leading extreme value, carefully selected assortment grocers. From Maine to California, our 1,200+ neighborhood stores serve more than 4 million shoppers each week.
We deliver our customers up to 40% savings, compared to conventional grocery stores, on exclusive Save A Lot brands and national brands, plus USDA-inspected beef, pork and poultry, farm-fresh fruits and vegetables, and common household items.
Our mission is to help our customers live richer, fuller lives by saving them money and time through the great food, great prices, and great people in our stores, every day.
 
 
Job Summary
The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual.
 
Responsibilities 
  • Uses knives and power equipment, cuts and/or packages authorized beef, pork, and poultry items according to Save A Lot policies and procedures
  • Prepares and places meat cuts and products in the display counter according to Save A Lot procedures so they will appear attractive and appealing to the customers
  • Assist with product ordering
  • Receives, inspects, and stores meat upon delivery, to maintain the cold chain and ensures meat quality
  • Ensures excellent sanitation and quality standards are met daily which adhere to Save A Lot policy
 
Qualifications
  • Must be 18 years of age
  • High School diploma or equivalent required
  • Experience safely using manual pallet jacks, hand tools, and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw (were certified to cut meat) preferred
  • Ability to regularly lift 30lbs