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Bar Manager Jobs in Decatur, AL (NOW HIRING)

You need to be friendly to both staff and customers, great drink maker, and create a great bar experience. You will work hard, but have a great time doing it! You must be at least 18-21 years old ...

Group Manager

Huntsville, AL · On-site

$18.50 - $20.50/hr

You know how to set the bar high and not only achieve that goal yourself - but bring others along ... Manage multidisciplinary engineering projects including geotechnical and construction materials ...

Co-manager

Hartselle, AL · On-site

$750/wk

The Little Caesars Co- Manager will report to the General Manager, and will assist the General ... We aim to raise the bar, inspire, motivate, mentor, and make an impact. We strive to be a force of ...

The Little Caesars Co- Manager will report to the General Manager, and will assist the General ... We aim to raise the bar, inspire, motivate, mentor, and make an impact. We strive to be a force of ...

General Manager

Madison, AL · On-site

$36K - $54K/yr

The Little Caesars General Manager will report to the District Manager of Food Services, and will ... We aim to raise the bar, inspire, motivate, mentor, and make an impact. We strive to be a force of ...

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting ...

As an Applebee's Kitchen Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. The Kitchen Manager is responsible for getting guests and staff excited about ...

As an Applebee's Kitchen Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. The Kitchen Manager is responsible for getting guests and staff excited about ...

Kitchen Manager

Huntsville, AL · On-site

$62K - $68K/yr

As an Applebee's ® Kitchen Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. The Kitchen Manager is responsible for getting guests and staff excited about ...

Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting ...

Kitchen Manager

Huntsville, AL · On-site

$62K - $68K/yr

As an Applebee's ® Kitchen Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. The Kitchen Manager is responsible for getting guests and staff excited about ...

The Little Caesars General Manager will report to the District Manager of Food Services, and will ... We aim to raise the bar, inspire, motivate, mentor, and make an impact. We strive to be a force of ...

We're modernizingoperations, raising the bar on hospitality, and expanding our footprint at apace ... WE give every general manager theopportunity to live the American Dream. The GMs who thrive here ...

Report all equipment problems and bar maintenance issues to the restaurant manager * Assist in the restocking and replenishment of bar inventory and supplies * Be available to fill in as needed to ...

Bar Manager Position Overview: The Barback/Expo supports the Food & Beverage operation by assisting bartenders and service staff in delivering a seamless, high-quality experience to Club Members and ...

Showing results 21-40

Bar Manager information

See Decatur, AL salary details

$17.3K

$51.7K

$81.1K

How much do bar manager jobs pay per year?

As of Aug 12, 2026, the average yearly pay for bar manager in Decatur, AL is $51,676.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,600.00 and $64,700.00 per year, depending on experience, location, and employer.

What do you need to be a bar manager?

To be a bar manager, you typically need previous experience in bartending or hospitality, strong leadership and customer service skills, and knowledge of alcohol laws and safety regulations. Many employers also prefer candidates with a relevant certification, such as responsible beverage service training. Good organizational skills and the ability to manage inventory and staff are essential for success in this role.

How do bar managers get paid?

Bar managers typically receive a salary or an hourly wage, often supplemented by tips or bonuses based on performance. They may also earn overtime pay and benefits such as health insurance, depending on the employer and local labor laws.

What are the key skills and qualifications needed to thrive as a bar manager, and why are they important?

To thrive as a Bar Manager, you need strong leadership abilities, knowledge of beverage operations, and experience in hospitality management, often supported by certifications like ServSafe Alcohol or a hospitality degree. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional interpersonal skills, problem-solving, and the ability to remain calm under pressure are essential soft skills. These competencies ensure efficient bar operations, high customer satisfaction, and a positive work environment for staff.

What is the difference between Bar Manager vs Bartender?

AspectBar ManagerBartender
CredentialsOften requires managerial experience, certifications in responsible alcohol serviceTypically needs bartending certification or alcohol service training
Work EnvironmentOversees bar operations, manages staff, handles inventoryPrepares and serves drinks directly to customers
Employer & Industry UsageUsed in bars, restaurants, hotels for management rolesCommonly employed in bars, clubs, restaurants for customer service

The main difference between a Bar Manager and a Bartender is that the Bar Manager oversees the entire bar operation, manages staff, and handles administrative tasks, while the Bartender focuses on preparing and serving drinks to customers. Both roles require knowledge of alcohol service, but the Bar Manager's role is more supervisory and managerial, whereas the Bartender's role is more customer-facing and hands-on.

What does a bar manager do?

The job of a bar manager involves overseeing daily operations. Their responsibilities are to manage bartenders, encourage sales, and interact with customers. The other responsibilities of someone in this position are to develop new beverages, ensure that the bar meets all regulations, and manage inventory, track sales, and facilitate maintenance when necessary. The qualifications that you need to work as a bar manager vary. Many employers promote from within or look for candidates with experience in a similar environment, often as bartenders or other service staff.

Is being a bar manager worth it?

A bar manager oversees daily operations of a bar or pub, managing staff, inventory, and customer service. The role often requires strong leadership, communication skills, and knowledge of alcohol regulations; it can offer a competitive salary and opportunities for advancement, but also involves long hours and high-pressure situations.

What are some common challenges a bar manager may face in maintaining smooth operations during busy shifts?

Bar Managers often encounter challenges such as managing high customer volumes, ensuring staff remains coordinated and motivated, and maintaining inventory levels during peak hours. Balancing fast-paced service with quality control and customer satisfaction requires strong organizational skills and the ability to resolve conflicts quickly. Effective communication with bartenders, servers, and kitchen staff is essential to keep operations running smoothly and to address issues as they arise.
What are the most commonly searched types of Bar jobs in Decatur, AL? The most popular types of Bar jobs in Decatur, AL are:
What job categories do people searching Bar Manager jobs in Decatur, AL look for? The top searched job categories for Bar Manager jobs in Decatur, AL are:
What cities near Decatur, AL are hiring for Bar Manager jobs? Cities near Decatur, AL with the most Bar Manager job openings:
Infographic showing various Bar Manager job openings in Decatur, AL as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $51,676 per year, or $24.8 per hour.

Full-time

Medical, Life

Re-posted 4 days ago


Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 739 frontline employees who took The Breakroom Quiz

61st of 87 rated restaurants


Job description

JOB DESCRIPTION

Fun. Flexibility. Growth.


Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. At Applebee's® you will discover a balance between work life and personal life, as well amazing benefits for your health, future, family and happiness.


As an Applebee's® Bartender, will be mixing outstanding alcoholic and non-alcoholic beverages, so that the servers can deliver the best drink possible. You need to be friendly to both staff and customers, great drink maker, and create a great bar experience. You will work hard, but have a great time doing it!


You must be at least 18-21 years old (per state law), be able to effectively communicate with others, and committed to making an impact.


We offer flexible work schedules, healthcare benefits, meal discounts, and a great career path.


You are applying for work with a franchisee of Applebee's, not Applebee's Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.


REQUIREMENTS
  • Must be legal age to serve alcohol in the state
  • Flexible schedule
  • Reliable transportation
  • Comfortable working on your feet for full shift
  • Reliable and hard-working
  • Previous customer service experience an asset
  • Previous bartending experience an asset

ABOUT THE COMPANY

It all started in 1980 in Atlanta, Georgia


Bill and TJ Palmer opened the restaurant that would later become Applebee’s. We’ve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome – for delicious food, in a neighborhood setting, with attentive service, at a great value.


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