ZipRecruiter

Log In

1

Banquet Jobs in Columbus, OH (NOW HIRING)

Granville Inn

Banquet Captain

Granville, OH · On-site

The Banquet Captain will oversee all aspects of a banquet function from set up to break down and be the point of contact for the meeting planner or host. The Banquet Captain must have previous ...

Charlestowne Hotels

Banquet Captain

Granville, OH

The Banquet Captain will oversee all aspects of a banquet function from set up to break down and be the point of contact for the meeting planner or host. The Banquet Captain must have previous ...

Courtyard Springfield Downtown

Banquet Server

Springfield, OH · On-site

$13.75 - $17/hr

A Banquet Server is responsible for the set-up and the service of all assigned banquet functions. * Approach all encounter with guests and employees in a friendly, service-oriented manner. * Maintain ...

Newark OH Hotel Management LLC

Banquet Server

Newark, OH

$13.25 - $16.50/hr

Banquet Server From greeting guests with a warm smile to delivering impeccable food and beverage service, your attention to detail and dedication to excellent service will be key to making each event ...

Concord Hospitality

Banquet Prep Cook

Westerville, OH · On-site

Banquet Prep Cook Renaissance Westerville - The #1 Renaissance Hotel in the Country Are you passionate about food, teamwork, and creating unforgettable guest experiences? Ready to grow your culinary ...

Concord Hospitality

Banquet Prep Cook

Westerville, OH · On-site

Banquet Prep Cook Renaissance Westerville - The #1 Renaissance Hotel in the Country Are you passionate about food, teamwork, and creating unforgettable guest experiences? Ready to grow your culinary ...

New Castle Hotels and Resorts

Banquet Server

Newark, OH · On-site

$13.25 - $16.50/hr

Banquet Server From greeting guests with a warm smile to delivering impeccable food and beverage service, your attention to detail and dedication to excellent service will be key to making each event ...

The Boat House

Banquet Server

Columbus, OH · On-site

$16 - $22/hr

Set up banquet rooms according to client specificities * Serve food and beverages efficiently while maintaining high service standards * Assist with clearing tables, resetting spaces, and ensuring a ...

TWIN TIER HOSPITALITY

Banquet Server

Columbus, OH · On-site

$14 - $17.25/hr

Two years hotel banquet food/beverage service. • Skills and Abilities: Able to read and speak English. Able to lift, push, carry 20-40 lbs. No. Of employees supervised: None. Travel Required: Local ...

TWIN TIER HOSPITALITY

Banquet Server

Columbus, OH

$14 - $17.25/hr

Two years hotel banquet food/beverage service. · Skills and Abilities: Able to read and speak English. Able to lift, push, carry 20-40 lbs. No. Of employees supervised: None. Travel Required: Local ...

Dreamscape Hospitality

Banquet Server

Columbus, OH · On-site

$13.50 - $17/hr

Banquet Servers will work in conjunction with the Banquet Set Up Team and Kitchen Staff to provide a prompt and accurate food service during an assigned banquet event while providing a level of ...

Dreamscape Hospitality

Banquet Server

Columbus, OH · On-site

$13.50 - $17/hr

Banquet Servers will work in conjunction with the Banquet Set Up Team and Kitchen Staff to provide a prompt and accurate food service during an assigned banquet event while providing a level of ...

next page

Showing results 1-20

People also search for

All JobsBanquet JobsBanquet Jobs in Columbus, OH

Banquet information

See Columbus, OH salary details

$8

$16

$30

How much do banquet jobs pay per hour?

As of May 28, 2026, the average hourly pay for banquet in Columbus, OH is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.64 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Banquet Server, and why are they important?

To thrive as a Banquet Server, you need strong customer service skills, attention to detail, and basic food safety knowledge, typically supported by prior experience in hospitality or food service. Familiarity with point-of-sale (POS) systems, banquet event orders (BEOs), and sometimes certifications like a food handler’s permit are often required. Excellent communication, teamwork, and adaptability help you stand out in fast-paced and dynamic event environments. These skills ensure efficient service, guest satisfaction, and the smooth execution of large-scale events.

What are some common challenges faced by banquet staff, and how can they be addressed?

Banquet staff often face challenges such as managing tight event schedules, adapting to last-minute changes, and ensuring consistent service quality in fast-paced settings. Effective communication and teamwork are crucial to handling these demands smoothly. Staying organized, being proactive in anticipating guest needs, and maintaining a positive attitude under pressure can help staff navigate these challenges and deliver memorable experiences for guests.

What are banquets and what does a banquet staff member do?

A banquet is a large, formal meal or event, often held to celebrate a special occasion or host a large group of people. Banquet staff members are responsible for setting up the venue, serving food and drinks, attending to guests' needs, and cleaning up after the event. Their duties may also include arranging tables and chairs, setting up decorations, and working closely with event organizers to ensure everything runs smoothly. Banquet roles can include servers, bartenders, captains, and setup crew, all working together to create a seamless event experience.

What jobs make $3,000 a month without a degree?

For banquet staff or event coordinators, earning $3,000 a month is possible through full-time work, tips, and experience, especially in high-volume venues or luxury events. Other roles like sales representatives, delivery drivers, or certain skilled trades may also reach this income level without requiring a degree, often relying on commissions, tips, or apprenticeships.
What are the most commonly searched types of Banquet jobs in Columbus, OH? The most popular types of Banquet jobs in Columbus, OH are:
What are popular job titles related to Banquet jobs in Columbus, OH? For Banquet jobs in Columbus, OH, the most frequently searched job titles are:
What job categories do people searching Banquet jobs in Columbus, OH look for? The top searched job categories for Banquet jobs in Columbus, OH are:
What cities near Columbus, OH are hiring for Banquet jobs? Cities near Columbus, OH with the most Banquet job openings:
Banquet jobs near you
Banquet Captain

Banquet Captain

Granville Inn

Granville, OH • On-site

Full-time

Posted 28 days ago

Job description

The Banquet Captain will oversee all aspects of a banquet function from set up to break down and be the point of contact for the meeting planner or host. The Banquet Captain must have previous banquet service and experience and possess outstanding leadership and guest service skills. The Banquet Captain is responsible for maintaining high standards of guest service, safety, and cleanliness, and be able to work flexible hours, weekends, holidays and late nights. The Banquet Captain is to ensure that each and every guest has a positive experience from start to finish and that all expectations are exceeded and be able to resolve any issues that may arise.
Qualifications:
  • One year of prior experience food and beverage preferred.
  • Prior guest service training.
  • Knowledge of proper food handling.
  • Ability to satisfactorily communicate in English with guests, co-workers and management to their understanding.
  • Strong written / verbal communication skills.
  • Positive, upbeat attitude / personality.
  • Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision.
  • Punctuality and regular and reliable attendance.
  • Interpersonal skills and the ability to work well with co-workers and the public.
  • Proper food safety training and certification as described by law.
  • Experience working with computers (MS Office/Google) / POS systems (Micros)
  • Must have some familiarity of basic cooking skills

Physical Demands:
  • Endure various physical movements throughout the work areas, such as reaching, extending arms over head, bending and stooping.
  • Ability to lift, bend, stoop, push or pull. Requires carrying trays of food and bus trays of dishes up to 50 lbs.
  • Ability to push or pull a vacuum or wheeled cart weighing up to 50 lbs.

Principal Responsibilities:
  • Assist with hiring, development, scheduling and training of banquet staff
  • Ensure high-level of service in all aspects of operations and give each guest a memorable dining experience from start to finish
  • Provide a two-way communication between the client and the banquets team
  • Properly handle daily cash deposits
  • Create a service first work environment
  • Ensure that every dish presented is of the highest quality
  • Assure cleanliness of front of the house areas including windows, light fixtures and entrance as assigned
  • Assign service related tasks to servers
  • Bus tables and assist with processing dirty dishes if necessary
  • Anticipate supply needs for each event (China, glass, silver, equipment, etc)
  • Ensure dining and buffet tables are properly prepared for service
  • Communicate to staff if the kitchen staff is running out of any items
  • Be able to open and pour wine at tableside
  • Performing basic cleaning tasks as needed
  • Fill in for absent staff as needed
  • Greet all guests warmly with an appropriate greeting
  • Adhere to grooming and appearance standards consistently
  • Understand and communicate products and services available at the Hotel
  • Follow all company safety and security policies and procedures
  • Report accidents, injuries, and unsafe work conditions to manager
  • Ensure team members' uniform is neat and professional and grooming standards have been followed
  • Maintain confidentiality of proprietary information; protect company assets
  • Anticipate and address guests' service needs
  • Assist individuals with disabilities
  • Thank guests with genuine appreciation
  • Develop and maintain positive working relationships with others
  • Comply with quality assurance expectations and standards

Apply