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Banquet Sales Associate Jobs (NOW HIRING)

QUEENSIDE HOSPITALITY LLC

Banquet Captain

Matteson, IL · On-site

$18 - $25/hr

Supervise banquet associates before, during, and after events. * Review Banquet Event Orders and ... Coordinate with Sales, Culinary, Front Office, and Hotel Operations. * Address guest concerns ...

Rod 'N' Reel, Inc.

Banquet Manager

Chesapeake Beach, MD · On-site

$72K/yr

Responsible for interviewing and selecting new Banquet server associates. * Responsible for the ... Partner closely with Culinary, Sales, Stewarding, Engineering, and Front Office teams to ensure ...

Boar's Head Resort

Banquet Chef

Charlottesville, VA · On-site

Working closely with Catering, Conference Services, Event Sales, Stewarding, Purchasing, and ... Lead, coach, and inspire Sous Chefs, banquet cooks, culinary associates, and stewarding teams.

Boar's Head Resort

Banquet Chef

Charlottesville, VA · On-site

Working closely with Catering, Conference Services, Event Sales, Stewarding, Purchasing, and ... Lead, coach, and inspire Sous Chefs, banquet cooks, culinary associates, and stewarding teams.

Colwen Hotels

Built on hard work, authenticity, and innovation, we empower our associates to share ideas, grow as ... Reviewing banquet event orders and coordinating event details with Sales, Culinary, and hotel ...

Colwen Hotels

Banquet Manager

Portsmouth, NH · On-site

Built on hard work, authenticity, and innovation, we empower our associates to share ideas, grow as ... Reviewing banquet event orders and coordinating event details with Sales, Culinary, and hotel ...

Waterford Group Llc

Banquet Sous Chef

Kingston, NY · On-site

Collaborating with Sales and Events teams to support current and future banquet business ... We value the health and wellness of you and your family. Full time associates can enroll in medical ...

Waterford Group Llc

Collaborating with Sales and Events teams to support current and future banquet business ... We value the health and wellness of you and your family. Full time associates can enroll in medical ...

Harper Associates

Be Seen First

Banquet Chef

Detroit, MI · On-site

$80K - $85K/yr

... by Harper Associates $80-85,000+ plus great benefit packgae Executive Banquet Chef for a high ... Experience at a venue with over $5M+ in catering sales * Prefer education / training to include ...

Marriott

Banquet Manager

Portsmouth, NH · On-site

Built on hard work, authenticity, and innovation, we empower our associates to share ideas, grow as ... Reviewing banquet event orders and coordinating event details with Sales, Culinary, and hotel ...

Franchise Location

Banquet Manager

Portsmouth, NH

Built on hard work, authenticity, and innovation, we empower our associates to share ideas, grow as ... Reviewing banquet event orders and coordinating event details with Sales, Culinary, and hotel ...

The Crescent Hotels Group

Banquet Chef

Denver, CO · On-site

An exceptional benefit plan for eligible associates & your family members * RSP/401K matching ... Coordinate with the Catering Sales Manager and Banquet Captain regarding event details, menu ...

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Banquet Sales Associate information

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How much do banquet sales associate jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for banquet sales associate in the United States is $17.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.27 per hour, depending on experience, location, and employer.

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Infographic showing various Banquet Sales Associate job openings in the United States as of August 2026, with employment types broken down into 81% Full Time, 18% Part Time, and 1% Contract. Highlights an 77% Physical, 1% Hybrid, and 22% Remote job distribution, with an average salary of $35,811 per year, or $17.2 per hour.

Banquet Captain

Matteson, IL • On-site

QUEENSIDE HOSPITALITY LLC
See more jobs at QUEENSIDE HOSPITALITY LLCexternal

$18 - $25/hr

Full-time

Retirement, PTO

Re-posted 24 days ago

Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Free uniforms
  • Paid time off

Property: Delta Hotels Matteson Chicago & Fairfield Inn & Suites Matteson Chicago
Managed By: Garnet Hotels
Location: 500 Holiday Plaza Drive, Matteson, IL 60443
Department: Food & Beverage
Reports To: Food & Beverage Manager
 
Position Summary
Garnet Hotels is seeking an experienced and service-focused Banquet Captain to lead banquet events at our dual-brand Marriott property in Matteson, Illinois.
The Banquet Captain will oversee events from setup through completion, lead banquet associates, coordinate food and beverage service, manage banquet bar operations, and ensure accurate event billing.
The ideal candidate has hotel banquet experience, strong leadership skills, knowledge of banquet bar operations, and experience with banquet checks and billing procedures.
Key Responsibilities
  •  Supervise banquet associates before, during, and after events. 
  •  Review Banquet Event Orders and ensure rooms are properly set. 
  •  Conduct pre-shift meetings and assign team responsibilities. 
  •  Oversee food and beverage service while maintaining guest satisfaction. 
  •  Manage banquet bar operations, liquor controls, and inventory. 
  •  Ensure responsible alcohol service and compliance with liquor regulations. 
  •  Accurately post banquet checks and event charges. 
  •  Verify guest signatures, gratuities, and final billing documents. 
  •  Coordinate with Sales, Culinary, Front Office, and Hotel Operations. 
  •  Address guest concerns promptly and professionally. 
  •  Assist with banquet setup and breakdown when needed. 
  •  Maintain clean, organized, and safe banquet and storage areas. 
  •  Train, coach, and motivate banquet associates. 
  •  Follow Marriott standards, Garnet Hotels policies, and food-safety requirements. 
Qualifications
  •  Previous hotel banquet experience is strongly preferred. 
  •  Banquet Captain, Lead Server, or supervisory experience is preferred. 
  •  Knowledge of banquet service procedures and event execution. 
  •  Experience with banquet billing, check posting, and reconciliation. 
  •  Knowledge of banquet bar operations and liquor inventory. 
  •  Strong leadership, communication, and guest-service skills. 
  •  Ability to multitask and solve problems in a fast-paced environment. 
  •  Availability to work evenings, weekends, holidays, and special events. 
  •  Food Handler certification or ability to obtain it upon hire. 
  •  BASSET certification or ability to obtain it upon hire. 
  •  Marriott and banquet-event software experience is a plus. 
Physical Requirements
  •  Ability to stand and walk for extended periods. 
  •  Ability to lift and carry up to 50 pounds. 
  •  Ability to assist with event setup and breakdown. 
  •  Ability to work extended shifts based on event schedules. 
Benefits
  •  Competitive hourly compensation 
  •  Paid Time Off for eligible associates 
  •  Marriott hotel travel discounts, subject to eligibility 
  •  Career-development and advancement opportunities 
  •  Supportive and collaborative work environment 
Equal Employment Opportunity
Garnet Hotels is an Equal Opportunity Employer. Employment decisions are based on qualifications, merit, and business needs without regard to any status protected by applicable law.