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Baking Jobs in Austin, TX (NOW HIRING)

Baking and Pastry Production Cook

Austin, TX · On-site

$17.25 - $21/hr

We are seeking a Baking and Pastry Production Cook to join the team at Escuela! In this role, you will prepare a variety of breads, Churro s, Ice creams, Cakes, and many sweet components. You will be ...

Back of House Staff

Bastrop, TX · On-site

$8 - $12/hr

Baking & Food Production * Prepare and bake a variety of goods, including pastries, bread, muffins, and cookies according to recipes. * Operate and maintain kitchen equipment, including ovens, mixers ...

Back of House Staff

Bastrop, TX · On-site

$8 - $12/hr

Baking & Food Production * Prepare and bake a variety of goods, including pastries, bread, muffins, and cookies according to recipes. * Operate and maintain kitchen equipment, including ovens, mixers ...

Baker

Austin, TX · On-site

$16 - $19/hr

Baking Operations * Mix and bake ingredients to produce a variety of baked goods, including breads, rolls, cookies, cakes, pies, and pastries. * Check products for quality, ensuring all items meet ...

Baker

Round Rock, TX

$12 - $15.75/hr

Bakers are responsible for baking our Baked Fresh Daily breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance and texture; therefore, Bakers must follow ...

Baker

Sunset Valley, TX · On-site

$13 - $16.75/hr

Bakers are responsible for baking our Baked Fresh Daily breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance and texture; therefore, Bakers must follow ...

Baker

Dripping Springs, TX

$13.75 - $18/hr

Bakers are responsible for baking our Baked Fresh Daily breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance and texture; therefore, Bakers must follow ...

Baker

Austin, TX · On-site

$13 - $16.75/hr

Preparing and baking goods from scratch in accordance with approved recipes and menus * Creating and following bakery and dessert menus to ensure quality, consistency, and production efficiency

Pastry Cook - Pastry

Austin, TX · On-site

$17.25 - $21/hr

The Pastry Cook is responsible for preparing and baking a variety of pastries, desserts, and baked goods in accordance with hotel or restaurant standards. You will work under the direction of the ...

Bakery Clerk

Austin, TX

$14 - $16/hr

This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...

Bakery Clerk

Austin, TX · On-site

$14 - $16/hr

This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...

Pastry Cook - Start Date 9/21/2026

Spicewood, TX · On-site

$18.75 - $22.75/hr

Continuously expand your knowledge of Canyon Ranch recipes, baking techniques, food preparation methods, and presentation expectations to support culinary excellence and ongoing professional ...

Pastry Cook

Austin, TX · On-site

$18 - $22/hr

Must be passionate about baking and pastries. * Must be able to follow traditional and modern recipes. * Knowledge in preparation and baking of dough, cookies, muffins, doughnuts, sponges, custards ...

Pastry Cook

Austin, TX · On-site

$18 - $22/hr

Must be passionate about baking and pastries. * Must be able to follow traditional and modern recipes. * Knowledge in preparation and baking of dough, cookies, muffins, doughnuts, sponges, custards ...

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Baking information

See Austin, TX salary details

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How much do baking jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for baking in Austin, TX is $14.85, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $16.30 per hour, depending on experience, location, and employer.

What does a baker do?

A baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods. They measure and mix ingredients, follow recipes, operate ovens and other baking equipment, and ensure products are cooked to perfection. Bakers often work early hours to provide fresh goods for customers, and may also be involved in decorating, packaging, and maintaining inventory. Attention to detail and creativity are important skills for success in this role.

What are the key skills and qualifications needed to thrive as a baker?

To thrive as a Baker, you need strong knowledge of baking techniques, ingredient properties, and food safety, often supported by a culinary degree or apprenticeship. Familiarity with commercial baking equipment, inventory systems, and possibly certifications in food handling are also important. Attention to detail, time management, and creativity help bakers produce consistent, high-quality baked goods and adapt to customer preferences. These skills ensure product quality, efficient kitchen operations, and customer satisfaction in a competitive food industry.

What are some common challenges bakers face when working in a commercial bakery setting?

Bakers in commercial bakery settings often work early mornings or overnight shifts to ensure fresh products are available for customers each day. Managing large-scale production while maintaining consistency and quality can be challenging, especially during peak seasons or when fulfilling large orders. Coordination with other team members, such as pastry chefs and packagers, is crucial to keep operations running smoothly. Additionally, adapting to new recipes, ingredient substitutions, or changes in equipment may require flexibility and continuous learning.

What is the difference between Baking vs Pastry Chef?

AspectBakingPastry Chef
CredentialsHigh school diploma or culinary training, certifications varySimilar credentials, often with specialized pastry certifications
Work EnvironmentBakery, commercial kitchens, food production facilitiesBakery, restaurants, hotels, pastry shops
Industry UsageCommonly used in retail and commercial bakingUsed in fine dining, specialty pastry shops
Job FocusPreparing bread, cookies, and basic baked goodsCreating intricate desserts, pastries, and confections

While both baking and pastry chefs work in similar environments and share many skills, baking generally involves preparing bread and simple baked goods, whereas pastry chefs focus on complex desserts and pastries. The roles often overlap, but pastry chefs typically require more specialized skills and training.

Can baking be a good career?

Baking is a viable career that involves preparing baked goods in commercial kitchens, bakeries, or restaurants. It requires skills in food preparation, attention to detail, and often certification or training. The profession offers opportunities for advancement and specialization, but it can involve long hours and physical work.

What are the career opportunities in baking?

Baking offers career opportunities such as pastry chef, bakery manager, cake decorator, and production baker. These roles often require skills in food preparation, knowledge of baking techniques, and sometimes certifications like ServSafe. Opportunities exist in retail bakeries, restaurants, hotels, and specialty pastry shops, with advancement possible into supervisory or entrepreneurial positions.

What are the most commonly searched types of Baking jobs in Austin, TX?

The most popular types of Baking jobs in Austin, TX are:

What are popular job titles related to Baking jobs in Austin, TX?

For Baking jobs in Austin, TX, the most frequently searched job titles are:

What job categories do people searching Baking jobs in Austin, TX look for?

The top searched job categories for Baking jobs in Austin, TX are:

What cities near Austin, TX are hiring for Baking jobs?

Cities near Austin, TX with the most Baking job openings:

Infographic showing various Baking job openings in Austin, TX as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,898 per year, or $14.9 per hour.

Baking and Pastry Production Cook

Escuela

Austin, TX • On-site

$17.25 - $21/hr

Full-time

Re-posted 5 days ago


Job description

Description:

About us... 


At Escuela, we offer a unique dining experience rooted in fresh, locally sourced ingredients, exceptional service, and a deep connection to place. We use regenerative and organic practices on our five-acre farm to source our ingredients for our food and beverage menus a true farm to table experience. Set in a beautifully restored 100+ year old schoolhouse in the heart of Oak Hill, our restaurant honors the spirit of learning and community that once filled these walls.
Today, that legacy continues through true Texas hospitality. We invite our guests to have a table right at our farm to tell them stories about our land, our building, and the people behind each plate. Every team member helps carry this story forward, creating thoughtful, memorable experiences for our guests and community. 


Job Summary:
We are seeking a Baking and Pastry Production Cook to join the team at Escuela! In this role, you will prepare a variety of breads, Churro s, Ice creams, Cakes, and many sweet components. You will be responsible for opening the production kitchen in the morning and prepping for the day ahead. The ideal candidate has previous baking and pastry experience and a drive to excel in a team-driven environment with an array of moving parts. If you are creative, hardworking, and want to share your tasty creations with customers, we d like to hear from you! 


Duties and Responsibilities:

  • Prepare a variety of desserts and sweets, including items for plated desserts as well as cakes, pies, cookies, and pastries 
  • Bake a variety of breads 
  • Clean and sanitize equipment and baking areas 
  • Follow all food safety regulations 
  • Track, maintain, and assist order inventory as necessary 
  • Perform other duties as assigned by our chef team

Benefits

  •  Flexible Scheduling    
  •  Competitive Compensation   
  •  Career Advancement Opportunities   
  •  Shift Meals  
  •  Off-Shift Discounts    
  •  Food Handler Permit Reimbursement  
  •  Health Insurance Available (Full-Time Employees) 
Requirements:

Qualifications

  •  Previous experience in a similar role is preferred.    
  •  Ability to use professional-grade kitchen appliances and equipment.   
  •  Advanced knowledge of baking and pastry techniques and recipes.   
  •  Strong organizational and time-management skills. 
  •  Knowledge of food safety practices.   
  •  Available for early morning shifts.   
  •  Open to feedback and the ability to utilize it as a tool.   
  •  Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds. 
  •  Texas Food Handlers Certification.