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Baking Pastry Culinary Instructor Jobs (NOW HIRING)

CIA

Baking & Pastry Chef Instructor

Hyde Park, NY · On-site

$75K/yr

POSITION SUMMARY The Culinary Institute of America, Hyde Park, NY, the world's premier culinary ... Fine dining, Baking/Pastry production and prior training experience is required. PREFERRED ...

The Chopping Block

Culinary Instructor

Chicago, IL · On-site

$20 - $26/hr

Chef Instructors are leaders in the kitchen by instructing our students with the guidance of ... their baking and pastry expertise with enthusiastic home cooks. High energy and enthusiasm are a ...

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How much do baking pastry culinary instructor jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for baking pastry culinary instructor in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

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For Baking Pastry Culinary Instructor jobs, the most frequently searched job titles are:

Infographic showing various Baking Pastry Culinary Instructor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 30% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.

Adjunct Baking & Pastry Instructor

Bethlehem, PA • On-site

Northampton Community College
Colleges, Universities, and Professional Schools • 1 - 5K employees
Learn more about Northampton Community Collegeexternal

Part-time

Re-posted 8 days ago

Job description

The staff and faculty of Northampton Community College share a single goal: to help students transform their lives through education. It's a goal that reaps rewards thousands of times over the course of a career. Employees at Northampton receive competitive compensation and an array of benefits while working on campuses located in a region with a very high quality of life.

We invite you to consider to applying for one of our currently available positions. For more information on the College, please visit www.northampton.edu. For more information on life in the Lehigh Valley, please visit https://www.northampton.edu/human-resources/life-in-the-area.htm.

NCC is strongly committed to increasing the diversity of the college community and the curriculum. Candidates who can contribute to that goal are encouraged to identify their strengths or experiences in this area.

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Adjunct Baking & Pastry Instructor

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Please note that this position will remain open until filled.

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  • Dynamic individual with strong leadership and communication skills needed to perform the duties of an Adjunct Baking & Pastry Chef Instructor. The ideal candidate will possess the ability to lead a team of culinary students in either the kitchen and/or classroom. Duties may include: oversee production of baked goods for an onsite culinary restaurant, perform classroom baking & pastry instruction, ensure proper safety and sanitation practices in the kitchen, and communicate effectively with students, and staff of both the college and culinary program.

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