Strong pastry and baking expertise with a demonstrated ability to execute and develop creative ... management, and cost control to maintain efficient and high-quality pastry operations * Lead ...
Strong pastry and baking expertise with a demonstrated ability to execute and develop creative ... management, and cost control to maintain efficient and high-quality pastry operations * Lead ...
Pastry Sous Chef - Resort - WY
$65K - $70K/yr
Strong pastry and baking expertise with a demonstrated ability to execute and develop creative ... management, and cost control to maintain efficient and high-quality pastry operations * Lead ...
Quick apply
Pastry Sous Chef - Resort - WY
$65K - $70K/yr
Strong pastry and baking expertise with a demonstrated ability to execute and develop creative ... management, and cost control to maintain efficient and high-quality pastry operations * Lead ...
Bakery - Bakery Clerk
Afton, WY · On-site
$13.50 - $15.50/hr
Basic inventory management skills and ability to operate bakery equipment. Skills: * Excellent customer service and communication skills. * Basic knowledge of baking techniques and food safety ...
Bakery - Bakery Clerk
Afton, WY · On-site
$13.50 - $15.50/hr
Basic inventory management skills and ability to operate bakery equipment. Skills: * Excellent customer service and communication skills. * Basic knowledge of baking techniques and food safety ...
Bakery Clerk
Cheyenne, WY · On-site
$13.25 - $15.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Cheyenne, WY · On-site
$13.25 - $15.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
$12.50 - $14.75/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
$12.50 - $14.75/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
$13.25 - $15.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
$13.25 - $15.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Baker
$12 - $15.75/hr
Operate baking equipment safely and efficiently while adhering to facility safety procedures * Assist with inventory management, stock rotation, and ordering recommendations for baking supplies and ...
Quick apply
Baker
$12 - $15.75/hr
Operate baking equipment safely and efficiently while adhering to facility safety procedures * Assist with inventory management, stock rotation, and ordering recommendations for baking supplies and ...
Baker
Cheyenne, WY · On-site
$12 - $15.75/hr
Operate baking equipment safely and efficiently while adhering to facility safety procedures * Assist with inventory management, stock rotation, and ordering recommendations for baking supplies and ...
Baker
Cheyenne, WY · On-site
$12 - $15.75/hr
Operate baking equipment safely and efficiently while adhering to facility safety procedures * Assist with inventory management, stock rotation, and ordering recommendations for baking supplies and ...
General Manager (7678)
Afton, WY · On-site
Your Daily Toppings As our pizza-tastic General Manager, you'll be the big cheese of the whole ... success, and baking a brighter future for your team! Ready to take a bite out of this cheesy ...
General Manager (7678)
Afton, WY · On-site
Your Daily Toppings As our pizza-tastic General Manager, you'll be the big cheese of the whole ... success, and baking a brighter future for your team! Ready to take a bite out of this cheesy ...
Bakery Clerk
Cheyenne, WY · On-site
$13 - $15/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Cheyenne, WY · On-site
$13 - $15/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Cheyenne, WY · On-site
$13 - $15/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Cheyenne, WY · On-site
$13 - $15/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Cheyenne, WY · On-site
$13.25 - $15.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Cheyenne, WY · On-site
$13.25 - $15.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Lander, WY · On-site
$12.50 - $14.75/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Lander, WY · On-site
$12.50 - $14.75/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Laramie, WY · On-site
$14 - $16.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Laramie, WY · On-site
$14 - $16.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Lander, WY · On-site
$12.50 - $14.75/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Lander, WY · On-site
$12.50 - $14.75/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Cheyenne, WY · On-site
$13.25 - $15.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Clerk
Cheyenne, WY · On-site
$13.25 - $15.50/hr
This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker's Helper helps plan the day ...
Bakery Department Assistant Manager - Experience Required
Casper, WY · On-site
$12.25 - $16.50/hr
This will include mixing, scaling, proofing, baking, frying and finishing. Assist in maintaining ... management may deem necessary.
Bakery Department Assistant Manager - Experience Required
Casper, WY · On-site
$12.25 - $16.50/hr
This will include mixing, scaling, proofing, baking, frying and finishing. Assist in maintaining ... management may deem necessary.
Bakery Department Assistant Manager - Experience Required
$12.25 - $16.50/hr
This will include mixing, scaling, proofing, baking, frying and finishing. Assist in maintaining ... management may deem necessary.
Bakery Department Assistant Manager - Experience Required
$12.25 - $16.50/hr
This will include mixing, scaling, proofing, baking, frying and finishing. Assist in maintaining ... management may deem necessary.
Bakery Department Assistant Manager - Experience Required
Casper, WY · On-site
$12.25 - $16.50/hr
This will include mixing, scaling, proofing, baking, frying and finishing. Assist in maintaining ... management may deem necessary.
Quick apply
Bakery Department Assistant Manager - Experience Required
Casper, WY · On-site
$12.25 - $16.50/hr
This will include mixing, scaling, proofing, baking, frying and finishing. Assist in maintaining ... management may deem necessary.
FRONT DESK
$12.75 - $16/hr
Baking premade cookies, depending on property. * Lobby tidy up. Knowledge, Skills, and Abilities * Ability to communicate with guests, hotel staff, and management in a professional manner.
FRONT DESK
$12.75 - $16/hr
Baking premade cookies, depending on property. * Lobby tidy up. Knowledge, Skills, and Abilities * Ability to communicate with guests, hotel staff, and management in a professional manner.
Baking Manager information
What is a baking manager?
Baking Managers are professionals who oversee the daily operations of a bakery or baking department. Their responsibilities include supervising staff, managing inventory, ensuring quality standards, scheduling production, and maintaining food safety protocols. They may also develop new recipes, train employees, and interact with customers to address complaints or special orders. Baking Managers play a critical role in ensuring baked goods are produced efficiently, safely, and to high standards of quality.
What skills and qualifications are needed to be a baking manager?
To thrive as a Baking Manager, you need expertise in baking techniques, inventory management, and food safety regulations, often supported by experience in commercial kitchens and a culinary or baking certification. Familiarity with bakery equipment, point-of-sale systems, and scheduling software is typically required. Strong leadership, time management, and customer service skills help drive team performance and ensure a positive customer experience. These abilities are crucial for maintaining product quality, operational efficiency, and customer satisfaction in a fast-paced bakery environment.
How does a baking manager typically collaborate with other departments in a bakery or food production facility?
A Baking Manager regularly works with purchasing teams to ensure ingredient availability, coordinates with quality control to maintain food safety standards, and communicates with sales or front-of-house staff to align production with customer demand. They also often participate in menu development alongside culinary and marketing teams. Effective collaboration across these departments helps streamline operations, minimize waste, and ensure product consistency.
What is the difference between Baking Manager vs Pastry Chef?
| Aspect | Baking Manager | Pastry Chef |
|---|---|---|
| Credentials | Food safety certifications, management experience | Culinary degree or pastry certification |
| Work Environment | Bakery, food production facility, or large kitchen | Bakery, restaurant, or hotel pastry section |
| Industry Usage | Oversees baking operations, manages staff, ensures quality | Prepares pastries, desserts, and baked goods, often creatively |
The Baking Manager focuses on overseeing baking operations, managing staff, and ensuring product quality, often in larger commercial settings. In contrast, a Pastry Chef specializes in creating pastries and desserts, emphasizing culinary artistry. Both roles require baking knowledge, but the Baking Manager has more managerial responsibilities, while the Pastry Chef concentrates on recipe development and presentation.
What are the most commonly searched types of Baking jobs in Wyoming?
The most popular types of Baking jobs in Wyoming are:
What cities in Wyoming are hiring for Baking Manager jobs?
Cities in Wyoming with the most Baking Manager job openings:
Job description
11th August, 2026
Location: Wyoming
Salary: $65K-$70K + up to 10% performance bonus
Benefits: Standard benefits; subsidized housing available; relocation assistance available
The Pastry Sous Chef supports the Executive Pastry Chef in leading all pastry and baking operations for a premier western resort in Wyoming, bringing creative expertise and hands-on leadership to a dynamic, guest-focused culinary program. This role is responsible for maintaining exceptional pastry quality, consistency, and production efficiency while supporting and developing a talented pastry team in a unique, destination-driven hospitality environment.
Qualifications
Location: Wyoming
Salary: $65K-$70K + up to 10% performance bonus
Benefits: Standard benefits; subsidized housing available; relocation assistance available
The Pastry Sous Chef supports the Executive Pastry Chef in leading all pastry and baking operations for a premier western resort in Wyoming, bringing creative expertise and hands-on leadership to a dynamic, guest-focused culinary program. This role is responsible for maintaining exceptional pastry quality, consistency, and production efficiency while supporting and developing a talented pastry team in a unique, destination-driven hospitality environment.
Qualifications
- Proven experience as a Pastry Sous Chef within a luxury resort, upscale hotel, or similar full-service hospitality environment
- Strong pastry and baking expertise with a demonstrated ability to execute and develop creative, high-quality desserts, breads, and confections that reflect the resort's brand and western identity
- Demonstrated ability to lead, train, and develop pastry teams while supporting senior culinary leadership in maintaining production efficiency and quality standards
- Support the Executive Pastry Chef in overseeing all pastry and baking operations, ensuring exceptional quality, consistency, and timely execution across all resort dining outlets and event functions
- Assist with menu development, production planning, inventory management, and cost control to maintain efficient and high-quality pastry operations
- Lead, mentor, and develop pastry staff while fostering a culture of culinary excellence, creativity, and continuous improvement in a one-of-a-kind destination environment
About Chef Agency
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THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.
Industry
Recruiting and staffing services
Company size
51 - 200 Employees
Headquarters location
New York, NY, US
Year founded
2013