1

Baking Associate Jobs in Washington, DC (NOW HIRING)

Part Time Baker

Ellicott City, MD · On-site

$13 - $17/hr

Responsible for baking products according to standards and processing/packaging/stocking Fresh ... Associates must be at least 18 years of age. PERSONAL SKILLS. Exceptional interpersonal skills.

Part Time Baker

Chantilly, VA · On-site

$13.25 - $17.50/hr

Responsible for baking products according to standards and processing/packaging/stocking Fresh ... Associates must be at least 18 years of age. PERSONAL SKILLS. Exceptional interpersonal skills.

Part Time Baker

Ellicott City, MD · On-site

$16.40 - $22/hr

Responsible for baking products according to standards and processing/packaging/stocking Fresh ... Associates must be at least 18 years of age. PERSONAL SKILLS. Exceptional interpersonal skills.

Part Time Baker

Washington, DC · On-site

$18.80 - $22.50/hr

Responsible for baking products according to standards and processing/packaging/stocking Fresh ... Associates must be at least 18 years of age. PERSONAL SKILLS. Exceptional interpersonal skills.

Part Time Baker

Columbia, MD · On-site

$16.40 - $22/hr

Responsible for baking products according to standards and processing/packaging/stocking Fresh ... Associates must be at least 18 years of age. PERSONAL SKILLS. Exceptional interpersonal skills.

Come join the largest baking company in the world and our family of 20,000 associates nationwide!Top Reasons to Work at Bimbo Bakeries USA:Salary Range: $71,300 - $92,700Annual Bonus ...

Baker

Alexandria, VA · On-site

$12.75 - $16.50/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy • You take pride in the work you do, whether big or small • You are ...

Baker

Gambrills, MD · On-site

$12.75 - $16.50/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy You take pride in the work you do, whether big or small You are eager ...

Baker

Greenbelt, MD · On-site

$13.25 - $17.25/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy • You take pride in the work you do, whether big or small • You are ...

Baker

Leesburg, VA · On-site

$13.75 - $18/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy You take pride in the work you do, whether big or small You are eager ...

New

Baker

Gambrills, MD · On-site

$12.75 - $16.50/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy • You take pride in the work you do, whether big or small • You are ...

Bakery Manager

Fairfax, VA · On-site

$50K - $60K/yr

... of retail associates. The overall objective of the Bakery Manager is to ensure outstanding ... Experience baking bread a plus Great American Restaurants owns and operates 14 high volume ...

Baker

Alexandria, VA · On-site

$12.75 - $16.50/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy You take pride in the work you do, whether big or small You are eager ...

Baker

Greenbelt, MD · On-site

$13.25 - $17.25/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy You take pride in the work you do, whether big or small You are eager ...

Baker

Gambrills, MD · On-site

$12.75 - $16.50/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy You take pride in the work you do, whether big or small You are eager ...

Baker

Greenbelt, MD · On-site

$13.25 - $17.25/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy You take pride in the work you do, whether big or small You are eager ...

Baker

Alexandria, VA · On-site

$12.75 - $16.50/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy You take pride in the work you do, whether big or small You are eager ...

Baker

Leesburg, VA · On-site

$13.75 - $18/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy • You take pride in the work you do, whether big or small • You are ...

New

Baker

Arlington, VA · On-site

$14.75 - $19.50/hr

To truly be successful in the position, you will be passionate about baking breads, cookies, and ... associates gives you energy • You take pride in the work you do, whether big or small • You are ...

Showing results 41-60

Baking Associate information

See Washington, DC salary details

$11

$17

$21

How much do baking associate jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for baking associate in Washington, DC is $17.28, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $19.04 per hour, depending on experience, location, and employer.

What is the difference between Baking Associate vs Pastry Chef?

AspectBaking AssociatePastry Chef
CredentialsHigh school diploma or equivalent; food safety certifications often preferredFormal culinary training or pastry arts certification often required
Work EnvironmentBakery, grocery store, or food production facilityBakery, restaurant, hotel, or pastry shop
Job ResponsibilitiesAssist in baking, preparing ingredients, maintaining cleanlinessDesigning, creating, and decorating baked goods; supervising baking staff

The main difference between a Baking Associate and a Pastry Chef lies in their responsibilities and experience level. Baking Associates typically support baking operations with basic tasks, while Pastry Chefs lead the creative and supervisory aspects of pastry production. Both roles require knowledge of baking techniques, but Pastry Chefs usually have more formal training and experience.

What is a baking associate?

Baking Associates are entry-level professionals who assist in the preparation, production, and presentation of baked goods such as bread, pastries, and cakes. They typically work in bakeries, supermarkets, or food production facilities, helping with mixing ingredients, monitoring baking times, ensuring product quality, and maintaining cleanliness. Baking Associates may also package finished products and assist customers, depending on the workplace. This role is essential for supporting bakers and ensuring smooth bakery operations.

What qualifications do I need to work as a baking associate?

To work as a baking associate, employers typically require a high school diploma or equivalent. Prior experience in food preparation or baking is beneficial, and good attention to detail, manual dexterity, and the ability to work in a fast-paced environment are important skills. Some positions may also require food safety certifications such as ServSafe.

What are some common challenges baking associates face during peak hours, and how can they effectively manage them?

Baking Associates often encounter high-pressure situations during peak hours, such as early mornings or holidays when demand surges. Managing multiple tasks—like preparing dough, monitoring oven times, and ensuring product quality—while maintaining cleanliness and safety can be challenging. Effective time management, clear communication with team members, and staying organized are key to success. Many bakeries also encourage cross-training, so associates can help each other and adapt quickly to changing priorities during busy periods.

What are the key skills and qualifications needed to thrive as a baking associate, and why are they important?

To thrive as a Baking Associate, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a high school diploma or equivalent and sometimes a food handler's certification. Familiarity with commercial baking equipment, mixers, ovens, and point-of-sale systems is typically required. Attention to detail, time management, and teamwork are crucial soft skills that help maintain consistency and efficiency. These skills ensure the production of high-quality baked goods, adherence to safety standards, and smooth bakery operations.
What are the most commonly searched types of Baking jobs in Washington, DC? The most popular types of Baking jobs in Washington, DC are:
What are popular job titles related to Baking Associate jobs in Washington, DC? For Baking Associate jobs in Washington, DC, the most frequently searched job titles are:
What job categories do people searching Baking Associate jobs in Washington, DC look for? The top searched job categories for Baking Associate jobs in Washington, DC are:
Infographic showing various Baking Associate job openings in Washington, DC as of August 2026, with employment types broken down into 56% Full Time, and 44% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,944 per year, or $17.3 per hour.

Part Time Baker

Harris Teeter

Ellicott City, MD • On-site

$13 - $17/hr

Part-time

Posted 7 days ago


Harris Teeter rating

6.3

Company rating: 6.3 out of 10

Based on 865 frontline employees who took The Breakroom Quiz

44th of 122 rated grocery stores


Job description

This is a part time position. Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas, providing customer service, unloading stock, and reloading salvage.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Associates must be at least 18 years of age.
PERSONAL SKILLS. Exceptional interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.
EDUCATION and/or EXPERIENCE. High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other associates of the organization who only speak English.
MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to perform these operations using units of American money and weight measurement.
REASONING ABILITY. Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
CERTIFICATES, LICENSES, REGISTRATIONS. Complete Company's training including but not limited to: new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge.
PHYSICAL DEMANDS. The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is regularly required to stand; walk; use hands to
finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 30 pounds [occasionally lift up to 50 pounds] and reaches from 6-72 inches. Specific vision abilities required by this job include close vision, color, and depth perception.
WORK ENVIRONMENT. The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate constantly works in a moderate environment and is
frequently exposed to hot, cool, and extreme cold, moving mechanical parts, fumes or airborne particles, and toxic or caustic chemicals. The noise level in the work environment is usually moderate to loud.

What Harris Teeter employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom