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Baking Associate Jobs in Hamilton, ON (NOW HIRING)

Walmart

BAKERY ASSOCIATE

Sault Sainte Marie, ON

CA$18.05/hr

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... baking guidelines to ensure the quality and visual appearance of Bakery Department merchandise ...

Walmart

BAKERY ASSOCIATE

Guelph, ON · On-site

CA$18.05/hr

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... baking guidelines to ensure the quality and visual appearance of Bakery Department merchandise ...

Walmart

(CAN) Bakery Associate

Brampton, ON · On-site

CA$18.05/hr

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... baking guidelines to ensure the quality and visual appearance of Bakery Department merchandise ...

Walmart

(CAN) Bakery Associate

Guelph, ON · On-site

CA$18.05/hr

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... baking guidelines to ensure the quality and visual appearance of Bakery Department merchandise ...

Walmart

(CAN) Bakery Associate

Hamilton, ON

CA$18.05/hr

A Bakery Associate provides exemplary customer service by adhering to the basic beliefs and values ... baking guidelines to ensure the quality and visual appearance of Bakery Department merchandise ...

Bimbo Canada

Electrician

Hamilton, ON

CA$45.50/hr

... 000 associates across Canada. Bimbo Canada creates value by being at the forefront of manufacturing and service delivery innovation in the baking industry through the continued improvement and ...

Bimbo Canada

Production Worker

Hamilton, ON · On-site

CA$23.35/hr

... 000 associates across Canada. Bimbo Canada creates value by being at the forefront of manufacturing and service delivery innovation in the baking industry through the continued improvement and ...

COBS Bread

Full Time-Sales Associate

Guelph, ON · On-site

Work alongside your team to keep the bakery clean, and assist with production as needed. (Yep- you're going to learn how to do some baking!) Requirements Why You Were Bread for This * You are someone ...

COBS Bread

Full Time-Sales Associate

Guelph, ON · On-site

Work alongside your team to keep the bakery clean, and assist with production as needed. (Yep- you're going to learn how to do some baking!) Requirements Why You Were Bread for This * You are someone ...

All JobsBaking Associate JobsBaking Associate Jobs in Hamilton, ON

Baking Associate information

What does a bakery associate do?

A bakery associate is responsible for preparing, packaging, and selling baked goods in a bakery setting. They often handle tasks such as restocking supplies, maintaining cleanliness, and providing customer service, typically working early morning or evening shifts. Basic baking skills and attention to hygiene are important for this role.

What is the difference between Baking Associate vs Pastry Chef?

AspectBaking AssociatePastry Chef
CredentialsHigh school diploma or equivalent; food safety certifications often preferredFormal culinary training or pastry arts certification often required
Work EnvironmentBakery, grocery store, or food production facilityBakery, restaurant, hotel, or pastry shop
Job ResponsibilitiesAssist in baking, preparing ingredients, maintaining cleanlinessDesigning, creating, and decorating baked goods; supervising baking staff

The main difference between a Baking Associate and a Pastry Chef lies in their responsibilities and experience level. Baking Associates typically support baking operations with basic tasks, while Pastry Chefs lead the creative and supervisory aspects of pastry production. Both roles require knowledge of baking techniques, but Pastry Chefs usually have more formal training and experience.

What are Baking Associates?

Baking Associates are entry-level professionals who assist in the preparation, production, and presentation of baked goods such as bread, pastries, and cakes. They typically work in bakeries, supermarkets, or food production facilities, helping with mixing ingredients, monitoring baking times, ensuring product quality, and maintaining cleanliness. Baking Associates may also package finished products and assist customers, depending on the workplace. This role is essential for supporting bakers and ensuring smooth bakery operations.

How to get a bakery job with no experience?

To get a bakery job as a Baking Associate with no experience, focus on demonstrating enthusiasm for baking, reliability, and a willingness to learn. Entry-level positions often do not require prior experience, so applying to local bakeries or grocery stores and highlighting soft skills like teamwork and punctuality can improve your chances; some employers may also offer on-the-job training. Certifications such as food safety training can also be beneficial.

How much does a bakery clerk get paid at Publix?

A bakery clerk at Publix typically earns an hourly wage that ranges from $10 to $15, depending on experience and location. The role involves customer service, baking, and maintaining the bakery area, often requiring basic food safety certifications. Pay rates may vary based on store policies and regional labor laws.

What are some common challenges Baking Associates face during peak hours, and how can they effectively manage them?

Baking Associates often encounter high-pressure situations during peak hours, such as early mornings or holidays when demand surges. Managing multiple tasks—like preparing dough, monitoring oven times, and ensuring product quality—while maintaining cleanliness and safety can be challenging. Effective time management, clear communication with team members, and staying organized are key to success. Many bakeries also encourage cross-training, so associates can help each other and adapt quickly to changing priorities during busy periods.

What does a bakery assistant do?

A bakery assistant, also known as a baking associate, helps prepare baked goods by measuring ingredients, mixing dough, and operating baking equipment. They may also assist with packaging, cleaning, and maintaining a hygienic work environment, often working early morning or weekend shifts. Basic knowledge of baking processes and attention to cleanliness are important for this role.

What are the key skills and qualifications needed to thrive as a Baking Associate, and why are they important?

To thrive as a Baking Associate, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by a high school diploma or equivalent and sometimes a food handler's certification. Familiarity with commercial baking equipment, mixers, ovens, and point-of-sale systems is typically required. Attention to detail, time management, and teamwork are crucial soft skills that help maintain consistency and efficiency. These skills ensure the production of high-quality baked goods, adherence to safety standards, and smooth bakery operations.
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Baking Associate jobs near you
Infographic showing various Baking Associate job openings in Hamilton, ON as of July 2026, with employment types broken down into 1% As Needed, 66% Full Time, 30% Part Time, 2% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.
Senior Specialist, Baking Technology and Commercialization

Senior Specialist, Baking Technology and Commercialization

Bimbo Canada

Mount Hope, ON • On-site

Full-time

Re-posted 9 days ago

Job description

About Us !
As part of the largest baking company in the world, Bimbo Canada is a leading producer and distributor of packaged fresh bread, bakery products and snacks. We produce and distribute more than 1,000 products across; 18 brands Canadians know and trust, like Dempster's®, Villaggio®, POM®, Bon Matin®, Stonemill®, Natural Bakery®, Takis®, Thomas'®, Little Bites™, Vachon®, Hostess® and more.
In business for more than 110 years, the company operates 15 bakeries and employs approximately 4,000 associates across Canada. Bimbo Canada pursues our goal of creating value by being at the forefront of manufacturing and service delivery innovation in the baking industry through the continued improvement and refinement of its supply chain network while serving major grocery chains, retail outlets and foodservice operations across Canada.
At Bimbo Canada, we’re more than just a bakery - we’re a family dedicated to baking delicious moments for millions. Our values are the foundation of our success, and we’re looking for associates who shares our commitment to excellence.
Hiring Requirements:
Under the direction of the Manager, Baking Technology and Commercialization, the successful candidate will serve as the primary technical liaison for bakery management teams, ensuring the consistent production of high-quality baked goods. Additionally, this individual will collaborate closely with the Research & Development team and other cross-functional departments, including marketing, regulatory affairs, finance, and purchasing, to support the commercialization of new bakery products.
This role demands adaptability and readiness to travel between the Toronto and Hamilton bakeries, as well as bakeries located in the Atlantic region. The work schedule must remain flexible in order to accommodate the diverse production timelines and operational requirements of the bakeries.
Bimbo Canada is a forward-thinking organization and a proud member of Grupo Bimbo, the world’s largest bakery. The company consistently evolves in response to industry advancements, offering a wide range of opportunities for career advancement and ongoing professional development. In addition, Bimbo Canada provides flexible work schedules designed to promote a healthy work-life balance for its employees.
Key Responsibilities
  • Take a leadership role in resolving product and process issues encountered by the bakeries. Develop and implement actionable plans, ensuring accountability among all bakery teams for meeting established timelines.
  • Lead the commercialization of new product launches, product reformulations, and productivity initiatives within regional bakeries, ensuring seamless execution and successful outcomes.
  • Develop comprehensive product and process specification documents to support new product launches, ensuring clarity and consistency across all stakeholders.
  • Ensure all project team members understand their deliverables and are equipped to meet project deadlines, fostering a collaborative and results-driven environment.
  • Guide plant management teams in implementing cost reduction strategies for products and processes, driving operational excellence and efficiency.
  • Support Quality Assurance in addressing quality-related complaints, including internal product evaluations, consumer feedback, reduction of rejections, and other quality improvement initiatives as required.
  • Serve as the technical baking lead for plant management and engineering teams during projects involving modifications to manufacturing processes and/or equipment, ensuring the continued delivery of high-quality products.
  • Provide training and coaching to bakery employees on ingredients, baking techniques, processes, and equipment, enhancing team knowledge and operational capabilities.
Experience & Education
  • University degree in Food Science (note: candidates with equivalent training, combined with experience deemed relevant will be considered during the selection process);
  • 5+ years of experience in a bakery environment is preferred.  
  • Competency working with MS Word, PowerPoint, Excel, Outlook is a must
  • Demonstrate leadership skills to interact with and lead project teams effectively.
  • Strong verbal and written communication; able to lead through challenging situations and update on project status
  • Must give attention to detail and rigor in follow-ups;
  • Must demonstrate a strong sense of urgency and professionalism.
  • Must have a problem-solving philosophy focused on analyzing statistics and/or factual data

The annual salary range for applicants is: $67,700 - $100,000, which does not include discretionary bonus compensation or our comprehensive benefits package. Actual compensation offered to the successful candidate may vary from posted hiring range based upon geographic location, work experience, education, and/or skill level, among other factors.

Growth Opportunities: Bimbo Canada is committed to personal and professional growth. We offer training, development, and advancement opportunities both domestically and internationally.
Innovation: Be part of a company that constantly innovates in the food industry. Your work will contribute to creating delicious products loved by millions.
The Bimbo Way:  We believe in the special dignity and value of the human person.  We believe that as people we form one community and we believe that this community is focused on getting results.  We do this by competing and winning in the market with superior quality in everything we do.  We believe in being sharp operators; that is, being very, very good at what we do, and always acting with integrity so that as a company we can transcend and endure for a very long time. That’s the Bimbo Way. 
 
We are incredibly proud of our distinction as one of Canada’s Most Admired Cultures by Waterstone Human Capital. This recognition is a reflection of how strong, people-first culture drives exceptional performance and sets us apart as industry leaders.  Bimbo Canada was also named one of Canada’s Best Employers for 2026 by Forbes! This tremendous honour recognizes our commitment to creating an outstanding workplace for our associates.   

If you are ready to join a company that values its associates and bakes delicious moments every day, apply today!!
Your journey with Bimbo Canada starts here.
We thank all interested applicants, but only those selected will be contacted. Please note all offers of employment at Bimbo Canada (Formerly Canada Bread Company Limited) are conditional upon the successful completion of a pre-hire background check (including but not limited to criminal history, reference, credit and/or physical demands checks) as appropriate for the role and as permitted by law.
Bimbo Canada is an equal opportunity employer that is dedicated to building a diverse workplace that promotes diversity, equity and belonging in the workplace, and encourages applications from qualified people of all genders, visible minorities, aboriginal peoples and persons with disabilities. We welcome applications from all interested individuals; however, only those candidates selected for an interview will be contacted.
Job seekers with disabilities who require accommodation during the recruitment process, or would like more details about accessibility, should contact Bimbo Canada Accessibility at CB_Accessibility@grupobimbo.com.