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Baking Assistant Jobs in Federal Way, WA (NOW HIRING)

Assistant Chef

Seattle, WA ยท On-site

$190 - $200/day

ABOUT THE ROLE Our Assistant Chef is also the ship's Baker -- a true dual role. You'll work ... Beyond baking, you'll handle prep, load stores and provisions, keep the galley clean, and manage ...

ABOUT THE ROLE Our Assistant Chef is also the ship's Baker - a true dual role. You'll work ... Beyond baking, you'll handle prep, load stores and provisions, keep the galley clean, and manage ...

Assistant Chef

Seattle, WA ยท On-site

$190 - $200/day

ABOUT THE ROLE Our Assistant Chef is also the ship's Baker - a true dual role. You'll work ... Beyond baking, you'll handle prep, load stores and provisions, keep the galley clean, and manage ...

Full-Time Kitchen Assistant Responsibilities: * Clean and sanitize all food prep areas and ... or baking experience in a busy kitchen is a huge plus) * Able to keep up with fast & repetitive ...

May assist in production of crew meals. * Works with the Head Chef on inventory and baking/pastry orders Cleaning * Responsible for all baking and pastry area food service sanitary compliance.

Pastry Chef

Seattle, WA

$225 - $239/day

May assist in production of crew meals. * Works with the Head Chef on inventory and baking/pastry orders Cleaning * Responsible for all baking and pastry area food service sanitary compliance.

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Baking Assistant information

See Federal Way, WA salary details

$7

$13

$18

How much do baking assistant jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for baking assistant in Federal Way, WA is $13.09, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $15.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may provide training on baking techniques and equipment.

What do baking assistants do?

Baking assistants support bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining cleanliness in the bakery. They often follow recipes precisely and may help with packaging baked goods or stocking supplies. Attention to detail and basic knowledge of baking processes are important for this role.

What does a baking assistant do?

A baking assistant helps bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining a clean work environment. They may also assist with decorating baked goods and ensuring products meet quality standards, often working early mornings or weekends in a bakery or kitchen setting.

What skills do you need to be a baking assistant?

A baking assistant needs strong attention to detail, good organizational skills, and basic knowledge of baking techniques and ingredients. Physical stamina and the ability to work in a fast-paced environment are also important, along with familiarity with kitchen safety and sanitation standards. Some positions may require basic math skills for measurements and timing.

What cities near Federal Way, WA are hiring for Baking Assistant jobs?

Cities near Federal Way, WA with the most Baking Assistant job openings:

Infographic showing various Baking Assistant job openings in Federal Way, WA as of August 2026, with employment types broken down into 2% As Needed, 72% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $27,227 per year, or $13.1 per hour.

Deli Bakery Associate-Baking experience

MILITARY DELI AND BAKERY MASTER

Tacoma, WA โ€ข On-site

$22/hr

Part-time

Retirement, PTO

Re-posted 10 days ago


Job description

Deli Bakery Associate -
Baking Experience
As a Deli Bakery Associate at Military Deli & Bakery Services you will have the opportunity to serve our nation's Military personnel and their families at one of our 103 US Military Commissary locations. At MDBS our number one goal is to demonstrate a love for food and a passion for people while creating excellent customer service experience for our well-deserving military customers!
This is Not a government job- Everyone welcome!
Job Description:
  • Demonstrate the ability to utilize commercial ovens.
  • Prepare, process, package, and label Bakery products.
  • Inspect Bakery products for quality and freshness, rotate products on display and remove products with expired shelf life.
  • Maintain an atmosphere of enthusiastic customer service, teamwork with positive communication, and assist other team members as needed.
  • Ensure proper sanitation of the department, equipment, and proper food handling/preparation.
  • Demonstrate the ability to work in fast-paced environment and handle stressful situations.

Qualifications:
  • Must be 18 years of age
  • Experience in retail baking
  • Knowledge of frozen dough
  • Willing to cross-train in deli tasks as needed
  • Effective and friendly communication skills
  • Knowledge of basic math and the ability to follow written guidelines
  • Ability to lift up to 50 pounds with or without accommodation
  • Ability to stand and walk short distances for an entire shift
  • Tolerates working in freezers for up to 20 minutes at a time
  • Team player

Benefits:
  • Great pay!
  • Paid Time Off: 2 weeks' paid vacation after 1 year
  • Holiday Pay- 10+ paid Holidays per year, eligible at time of hire
  • 401k plan
  • Flexible Schedule
  • More personal time: Our commissaries typically close around 7:00 pm

Growth Opportunities:
If you are interested in career growth, here at MDBS we have a long history of promoting from within. We are proud of our many Deli Bakery Associates who have grown into Field and Corporate Management roles! Need to relocate for work or for school? Our commissary locations in 32 states can enable you to move to another MDBS location with no loss in seniority. Come join our team!
E/M/F/Vet/Disability Federal Contractor
INDHP