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Baking Assistant Jobs in Oregon (NOW HIRING)

American Cruise Lines

Pastry Chef

Arlington, OR · On-site

Basic understanding of professional baking and pastries and food & beverage knowledge. * Problem ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...

Insomnia Cookies

Shift Leader

Portland, OR · On-site

$17.50/hr

Your hands-on leadership style should not only include building orders, suggestive selling, baking ... These tools assist our recruitment team but do not replace human judgment. Final hiring decisions ...

Crumbl Cookies

Bakery Specialist

Medford, OR · On-site

$14.70 - $19/hr

... - Assist with training new team members and providing ongoing coaching and feedback ... baking. After thousands of dollars in wasted dough, recipes that did not live up to their ...

LifeSource Natural Foods

Kitchen Team Member

Salem, OR · On-site

$33K/yr

Baking experience is a plus * A self starter and self manager, always looking for where they can ... Produce high quality food with great products and keep shelves full. * Assist in the kitchen as ...

LifeSource Natural Foods

Kitchen Team Member

Salem, OR · On-site

$33K/yr

Baking experience is a plus * A self starter and self manager, always looking for where they can ... Produce high quality food with great products and keep shelves full. * Assist in the kitchen as ...

GLISS

Be Seen First

Food Production Worker

Tualatin, OR · On-site

$18/hr

JOB DUTIES INCLUDE: * Assist with food production including mixing, baking, and packaging * Operate and monitor equipment such as ovens, mixers, and conveyors * Float between departments based on ...

Market of Choice

Bakery Clerk

Bend, OR · On-site

$18.50 - $21/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious ...

Market of Choice

Bakery Clerk

Eugene, OR · On-site

$16.10 - $18.60/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious ...

Market of Choice

Bakery Clerk

Bend, OR · On-site

$18.50 - $21/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious ...

Market of Choice

Bakery Clerk

Bend, OR · On-site

$21/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious ...

Market of Choice

Bakery Clerk

Ashland, OR · On-site

$21/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious ...

Market of Choice

Bakery Clerk

Ashland, OR · On-site

$16.10 - $19.10/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious ...

Market of Choice

Market of Choice - Bakery Clerk

Eugene, OR · On-site

$16.10 - $18.60/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious ...

Market of Choice

Bakery Clerk

Bend, OR · On-site

$18.50 - $21/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen ... As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious ...

Universal Bakery

Route Sales Supervisor

Salem, OR · On-site

... baking process. We employ over 4,000 employees and distribute our products in Alaska, Idaho ... Maintain, by personal contact, a positive working relationship with all key accounts. * Assist each ...

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All JobsBaking JobsBaking Assistant JobsBaking Assistant Jobs in Oregon

Baking Assistant information

See Oregon salary details

$7

$12

$18

How much do baking assistant jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for baking assistant in Oregon is $12.95, according to ZipRecruiter salary data. Most workers in this role earn between $10.79 and $14.86 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a baking assistant?

To thrive as a Baking Assistant, you need basic culinary skills, knowledge of baking techniques, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, scales, mixers, and food safety certifications such as ServSafe are typically required. Attention to detail, time management, and the ability to work well in a team are important soft skills. These skills ensure consistent product quality, maintain kitchen safety, and support smooth bakery operations.

What are some common challenges baking assistants face during peak production times, and how can they effectively manage them?

During peak production times, Baking Assistants often face challenges such as managing multiple tasks simultaneously, maintaining consistent product quality under time pressure, and coordinating closely with bakers and kitchen staff. Effective time management, clear communication, and staying organized are essential skills to handle these high-demand periods. Developing a thorough understanding of the bakery's workflow and being proactive in preparing ingredients or cleaning as you go can help ensure smooth operations and reduce stress during busy hours.

What is the difference between Baking Assistant vs Pastry Chef?

AspectBaking AssistantPastry Chef
CredentialsHigh school diploma or equivalent; some roles may require culinary trainingFormal culinary education or pastry-specific training often preferred
Work EnvironmentBakery, cafe, or restaurant kitchen; supporting baking operationsBakery, restaurant, or hotel pastry kitchen; leading pastry production
Job ResponsibilitiesAssisting with ingredient prep, cleaning, basic baking tasksCreating and designing pastries, managing baking projects, supervising staff

The main difference between a Baking Assistant and a Pastry Chef lies in their responsibilities and experience level. Baking Assistants support baking operations with basic tasks, while Pastry Chefs lead pastry creation and have more advanced skills and responsibilities. Both roles are essential in bakery settings, but Pastry Chefs typically require more specialized training and experience.

How to get a baking assistant job with no experience?

To get a baking assistant job with no experience, focus on demonstrating enthusiasm for baking and willingness to learn. Highlight any relevant skills such as attention to detail, ability to work in a team, and basic food safety knowledge, which can often be gained through short courses or on-the-job training. Entry-level positions typically do not require prior experience and may provide training on baking techniques and equipment.

What do baking assistants do?

Baking assistants support bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining cleanliness in the bakery. They often follow recipes precisely and may help with packaging baked goods or stocking supplies. Attention to detail and basic knowledge of baking processes are important for this role.

What does a baking assistant do?

A baking assistant helps bakers by preparing ingredients, mixing doughs and batters, operating baking equipment, and maintaining a clean work environment. They may also assist with decorating baked goods and ensuring products meet quality standards, often working early mornings or weekends in a bakery or kitchen setting.

What skills do you need to be a baking assistant?

A baking assistant needs strong attention to detail, good organizational skills, and basic knowledge of baking techniques and ingredients. Physical stamina and the ability to work in a fast-paced environment are also important, along with familiarity with kitchen safety and sanitation standards. Some positions may require basic math skills for measurements and timing.

What are the most commonly searched types of Baking jobs in Oregon?

The most popular types of Baking jobs in Oregon are:

What cities in Oregon are hiring for Baking Assistant jobs?

Cities in Oregon with the most Baking Assistant job openings:

Baking Assistant jobs near you
Infographic showing various Baking Assistant job openings in Oregon as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 23% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $26,931 per year, or $12.9 per hour.

Pastry Chef

American Cruise Lines

Arlington, OR • On-site

Full-time

Medical, Dental, Vision, Retirement

Re-posted 26 days ago

Job description

Pastry Chef
American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely intimate small-ship experience along America's rivers. With newly constructed vessels continually joining our expanding fleet, this is an excellent opportunity to contribute to exceptional culinary experiences nationwide.
The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionary work. They must be able to understand and appreciate the subtleties of flavor pairings and different tastes, as well as have a good aesthetic sense for food and pastry presentation. This position is responsible for adhering to the daily menu matrix consisting of desserts, pastries, breads and other duties assigned by the Executive Chef. The Pastry Chef must be creative and continually researching and testing new and different dessert and baking recipes to ensure that each guest and crew have an exceptional dining experience. While living onboard, our chefs enjoy comfortable living quarters and a challenging culinary working environment. Our galleys are well equipped with a spectacular view.
At American Cruise Lines, we are driven by our values-Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America's Story on the Finest American Ships.
Responsibilities:
  • Oversee creativity and prepare all desserts, bread, pastries, cookies, etc. required for vessel each day.
  • Prepare and serve items in accordance with established procedures, recipes, portion size, and presentation standards.
  • Set-up, maintain, and breaks down station according to FDA Standards.
  • Taste all products produced to assess quality.
  • Notify the Executive Chef of any product shortages or equipment maintenance issues.
  • Maintain accurate counts on all food items prepared to prevent discrepancies between amount of food needed and food prepared.
  • Schedule the production of all baked goods.
  • Always maintain an inventory of fresh baked goods.
  • Use food production equipment according to manufacturer's instructions.
  • Maintain a professional appearance at all times.
  • Ensure that each guest has a positive and memorable experience.

Qualifications:
  • An Associate's degree in Culinary Arts or pastry & baking, and/or 3-5 years of experience with an emphasis on quality production.
  • Basic understanding of professional baking and pastries and food & beverage knowledge.
  • Problem solving skills, organization skills, and self-motivation.
  • Commitment to quality service.
  • Must be able to pass a pre-employment drug test.
  • Must complete a criminal background check.
  • Transportation Worker Identification Credential (TWIC).
  • Ability to perform the essential functions of the job with or without accommodation.

Work Schedule:
  • 7 days per week while onboard the ship.
  • 6-8 weeks working with 2 weeks of unpaid vacation.
  • This is a full-time, exempt position.

Essential Functions:
  • Ships experience forces from wind, waves, and currents, prompting them to exhibit six distinct motions known as ship motions. The six motions are surge, sway, heave, roll, pitch, and yaw. This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion.
  • Ability to adapt and adjust daily to last-minute requests or changes.
  • Ability to multi-task and work in a team environment.
  • Ability to work calmly and effectively under pressure.
  • Ability to work around 12 hours per day.
  • Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening, and passing through a 20" diameter hatch.
  • Ability to stand for your entire shift.
  • Ability to frequently lift up to 20 lbs. and occasionally lift up to 50 lbs.
  • Ability to frequently bend, squat and reach.
  • Ability to live and work on board a vessel for extended periods of time.
  • Ability to use stairs frequently.

Compensation and Benefits:
  • Competitive daily rate.
  • Health, dental, vision, and 401(k) with match.
  • Covered Expenses: American Cruise Lines provides travel, room and board, uniforms, and training.

Applicant Acknowledgment
By proceeding to apply for the above position, I acknowledge that I have read and understand the description of the job position for which I am applying, I agree that it accurately reflects the essential functions of the position, and I represent that I can complete the essential functions of the position.
Equal Opportunity Employer
American Cruise Lines is committed to providing equal employment opportunities for all employees and applicants. ‎American Cruise Lines bases all employment decisions on business needs, job requirements, and individual ‎qualifications without regard to protected characteristics, including, but not limited to, race, color, religion, sex (including pregnancy), national origin and citizenship, age (40 and over), disability (including perceived disability), generic information, military service, or any other protected characteristic under applicable federal, state, or local law. ‎This policy applies to all aspects of employment and employment decisions, including, but not limited to, ‎hiring, selection, job assignment, training, compensation, promotion, discipline, termination, and access ‎to benefits.‎
*Job sites across the nation.
This job description is not intended to be a comprehensive list of the duties and responsibilities of the position and such duties and responsibilities may change without notice.

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