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Bakery Jobs in Springfield, OR (NOW HIRING)

Bakery Clerk

Eugene, OR · On-site

$16.10 - $18.60/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen things to do with flour, sugar, eggs and water? Be a part of the team where a customer's special ...

Bakery Clerk

Eugene, OR · On-site

$16.10 - $18.60/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen things to do with flour, sugar, eggs and water? Be a part of the team where a customer's special ...

Bakery Clerk

Eugene, OR · On-site

$16.10 - $18.60/hr

Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen things to do with flour, sugar, eggs and water? Be a part of the team where a customer's special ...

Bakery Clerk

Eugene, OR · On-site

$14 - $16.25/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

BAKERY/DELI CLERK Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry ...

BAKERY/DELI CLERK Obtains requested Deli or Bakery items for customers, wraps or packages items, uses cash register to total order, accepts payment and makes change. While working in Deli, will fry ...

Bakery Clerk

Eugene, OR · On-site

$13.75 - $16/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakery Clerk

Eugene, OR · On-site

$14 - $16.25/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Prepare deli/bakery/bistro items per customer requests using proper bakery equipment. * Offer product samples to help customers discover new items or products for which they inquire about. Inform ...

New

Can you think of a baker's dozen things to do with flour, sugar, eggs and water? Join our bakery team for an opportunity to advance in your bakery career to become a baker or cake decorator.

Bakery Clerk/Barista

Eugene, OR · On-site

$16.10 - $18.60/hr

Can you think of a baker's dozen things to do with flour, sugar, eggs and water? Join our bakery team for an opportunity to advance in your bakery career to become a baker or cake decorator.

Bakery Clerk/Barista

Eugene, OR · On-site

$19.10/hr

Can you think of a baker's dozen things to do with flour, sugar, eggs and water? Join our bakery team for an opportunity to advance in your bakery career to become a baker or cake decorator.

Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country's most successful bakeries. We produce a variety of baked products, marketed under a wide range of ...

Sanitor - Graveyard Shift

Eugene, OR · On-site

$18 - $22.25/hr

Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country's most successful bakeries. We produce a variety of baked products, marketed under a wide range of ...

Scratch Baker

Eugene, OR · On-site

$19.60/hr

Join our bakery team for an opportunity to advance in your bakery career. Share your creativity with high quality ingredients and make celebrations memorable! Market of Choice is now hiring for ...

Scratch Baker

Eugene, OR · On-site

$16.10 - $18.60/hr

Join our bakery team for an opportunity to advance in your bakery career. Share your creativity with high quality ingredients and make celebrations memorable! Market of Choice is now hiring for ...

Join our bakery team for an opportunity to advance in your bakery career. Share your creativity with high quality ingredients and make celebrations memorable! Market of Choice is now hiring for ...

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Showing results 1-20

Bakery information

See Springfield, OR salary details

$12

$21

$31

How much do bakery jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for bakery in Springfield, OR is $21.74, according to ZipRecruiter salary data. Most workers in this role earn between $17.93 and $24.38 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

Can baking be a good career?

Bakery is a skilled profession that involves preparing baked goods such as bread, pastries, and cakes. It offers opportunities for creativity, entrepreneurship, and steady employment, often requiring knowledge of food safety, baking techniques, and sometimes certification. Many bakers find it a rewarding career with potential for advancement and specialization.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.
What are the most commonly searched types of Bakery jobs in Springfield, OR? The most popular types of Bakery jobs in Springfield, OR are:
What are popular job titles related to Bakery jobs in Springfield, OR? For Bakery jobs in Springfield, OR, the most frequently searched job titles are:
What cities near Springfield, OR are hiring for Bakery jobs? Cities near Springfield, OR with the most Bakery job openings:
Infographic showing various Bakery job openings in Springfield, OR as of July 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $45,227 per year, or $21.7 per hour.

$16.10 - $18.60/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 12 days ago


Market of Choice rating

6.5

Company rating: 6.5 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

38th of 122 rated grocery stores


Job description

Market of Choice in South Eugene is now hiring!
Love to bake at home and wish you could expand your baking skills? Can you think of a baker's dozen things to do with flour, sugar, eggs and water? Be a part of the team where a customer's special occasion is top priority. Join our bakery team for an opportunity to advance in your bakery career to become a Baker or Cake Decorator.
Being a Bakery Clerk is a fun way to engage in your community and learn new things. No experience necessary, we will train you! Positions start at $16.10/hour to $18.60/hour, depending on experience with opportunity for growth.
DUTIES
Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. Our bakeries include something for every occasion and every taste, from cakes to doughnuts to bagels. Market bakeries provide homemade baked goods for busy people who crave both freshness and convenience. Bakery staff must be motivated, able to embrace a team environment and have effective communication skills.
As a Bakery Clerk, you will assist customers in selection & recommendations of our delicious products.
Some of your duties will also include:
  • Possible cashiering duties
  • Stocking
  • Helping maintain related equipment
  • General house-keeping

Expect a high-energy, team-oriented environment where you will accurately prepare customer orders in a prompt and courteous manner.
QUALIFICATIONS
  • Preference will be given to applicants with open availability.
  • You must be 18 years or older.

Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages and a matching 401(k) retirement plan.
COMMITMENT TO DIVERSITY
A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants.

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