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Bakery Production Work Jobs (NOW HIRING)

Village Bakehouse And Sales LLC

Be Seen First

Bakery Production

Oro Valley, AZ · On-site

$18 - $21/hr

Baking production knowledge, daily cookie and pastry , pies ,muffins, coffee cakes, bars etc. Some mixing, culinary education a plus but not necessary if you have worked in a bakery setting. Company ...

Color Hospitality

Bakery Production Associate

Chicago, IL · On-site

$15 - $18/hr

DESCRIPTION POSITION OVERVIEW The Bakery Production Associate is a core member of our bakery team ... Team Collaboration • Work cooperatively with bakery team members to ensure smooth, efficient ...

Color Hospitality

Bakery Production Associate

Chicago, IL · On-site

$15 - $18/hr

POSITION OVERVIEW The Bakery Production Associate is a core member of our bakery team, responsible ... Work cooperatively with bakery team members to ensure smooth, efficient daily operations. * Offer ...

SpartanNash

Bakery Production Associate

West Fargo, ND · On-site

$14 - $17/hr

This role is responsible to work independently to bake, fry, decorate, package, display and stock bakery products; to ensure that the shift contributes to the financial best interest of the store.

Park Avenue Coffee

Bakery Production Manager

Saint Louis, MO · On-site

$16.50 - $22.50/hr

Perform work in accordance with company standards and established safety procedures. * Isolate ... Production Planning: 2 years (preferred) * Bakery Management: 3 years (preferred) Additional ...

Newk's Eatery

Bakery Production Chef

Oxford, MS · On-site

$11.25 - $14/hr

Supervise and coordinate bakery staff involved in cake production, ensuring efficient workflow and ... Work closely with the operations and distribution team to ensure timely and accurate delivery of ...

Newk's Eatery

Bakery Production Chef

Oxford, MS · On-site

$11.25 - $14/hr

Supervise and coordinate bakery staff involved in cake production, ensuring efficient workflow and ... Work closely with the operations and distribution team to ensure timely and accurate delivery of ...

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Bakery Production Work information

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$12

$22

$35

How much do bakery production work jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for bakery production work in the United States is $22.47, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $24.76 per hour, depending on experience, location, and employer.

What is the difference between Bakery Production Work vs Bakery Pastry Assistant?

AspectBakery Production WorkBakery Pastry Assistant
CredentialsBasic food handling and safety certificationsSame as Bakery Production Work, often with additional pastry-specific training
Work EnvironmentBakery production lines, large-scale baking facilitiesBakery, pastry sections, or specialty bakeries
Employer & Industry UsageCommon in commercial bakeries, food manufacturingFound in bakeries focusing on pastries, desserts, and specialty baked goods
Job FocusPreparing bread, rolls, and basic baked goodsCreating pastries, tarts, and decorative baked items

Bakery Production Work and Bakery Pastry Assistant roles share similar certifications and work environments but differ in focus. Bakery Production Work emphasizes large-scale bread and basic baked goods, while Bakery Pastry Assistants specialize in pastries and desserts. Both roles are essential in bakery operations, catering to different product lines and skill sets.

What does a bakery production worker do in a bakery?

A bakery production worker is responsible for preparing, mixing, and assembling ingredients to produce baked goods such as bread, pastries, and cakes. They operate baking equipment, follow safety and quality standards, and maintain a clean work environment, often working in shifts to meet production schedules.

What is production in a bakery?

In bakery production work, the term refers to the process of preparing, mixing, baking, and assembling baked goods such as bread, pastries, and cakes. It involves following recipes, maintaining quality standards, and operating equipment in a fast-paced environment. Bakery production workers often work with tools like mixers, ovens, and dough sheeters to ensure efficient output.

What jobs can you get in a bakery?

In a bakery, common jobs include baker, bakery assistant, cake decorator, and production worker. These roles involve tasks such as preparing dough, baking, decorating baked goods, and maintaining cleanliness and organization in the bakery environment. Skills in food safety, attention to detail, and familiarity with baking equipment are often required.

What cities are hiring for Bakery Production Work jobs?

Cities with the most Bakery Production Work job openings:

What are popular job titles related to Bakery Production Work jobs?

For Bakery Production Work jobs, the most frequently searched job titles are:

AM Bakery Production Team Member - Boston Bakery

Boston, MA • On-site

Tatte Holdings, LLC
Restaurants • 1 - 5K employees
Learn more about Tatte Holdings, LLCexternal

$18 - $23.65/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 10 days ago

Job description

Our Bakery Production team helps bring Tatte’s pastries, cakes, breads, and viennoiserie to life through craftsmanship, consistency, and attention to detail. We bake everything from scratch using high quality ingredients and are looking for team members who are passionate about baking, thrive in fast paced production environments, and take pride in their work.

Bakery Production Team Members support all aspects of the bakery production process, including preparing ingredients, scaling recipes, shaping doughs, building desserts, and maintaining cleanliness and sanitation standards throughout the kitchen.

KEY RESPONSIBILITIES

We expect our Bakery Production team members to:

  • Work collaboratively and support the team wherever needed
  • Bring passion, attention to detail, and pride to every task completed
  • Maintain high standards for quality, cleanliness, and organization
  • Live Tatte’s core values and help support our mission
  • Have flexibility to work a variety of shifts, including weekends and holidays

Prior experience working in a high volume bakery production kitchen, banquet production kitchen, restaurant kitchen, or similar environment is preferred.

Summary of Bakery Production Team Members’ Primary Responsibilities

  • Identify and prepare ingredients according to recipes and production needs
  • Scale recipes and ingredients accurately for production
  • Sheet, shape, and prepare doughs in a production kitchen environment
  • Build composed desserts and pastries
  • Prepare housemade jams, fillings, mousses, and other bakery components
  • Finish, top, and decorate pastries and desserts
  • Maintain cleanliness and sanitation standards in accordance with FDA guidelines
  • Support kitchen organization and product quality standards
  • Perform additional production and kitchen responsibilities as needed
  • Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS

  • Ability to work in a fast paced production kitchen environment
  • Strong communication and teamwork skills
  • Ability to grasp, reach overhead, push, lift, manipulate, and carry up to 50 pounds
  • Ability to stand and work on feet for extended periods of time
  • Flexibility to work a variety of shifts, including at least one weekend shift

OUR BENEFITS & PERKS

  • Competitive Pay: $18.00–$23.65/hour, depending on experience
  • Free employee assistance program services
  • Generous team member discount
  • Health, dental, and vision insurance for full time team members
  • 401(k) with company match
  • Consistent scheduling
  • Hands on training and opportunities for growth and development within our bakery program

Learn more about us at tattebakery.com

Join us on our journey to create something special!

Please note that Tatte is an E-Verify employer.