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Bakery Production Work Jobs (NOW HIRING)

Bakery Production

Mokena, IL · On-site

$17 - $20/hr

Key responsibilities include:- Producing bakery items to recipe and production plan- Safely using bakery tools and equipment- Measuring, mixing, shaping, baking, and packaging as needed- Keeping work ...

Previous Work Experience: Experience with scratch bakery production requirements and equipment ... preferred, but not required. * Physical Demands: Repetitive lifting to 50#; occasional lifting to ...

Previous Work Experience: Experience with scratch bakery production requirements and equipment ... preferred, but not required. * Physical Demands: Repetitive lifting to 50#; occasional lifting to ...

BAKERY PRODUCTION LEAD

Cincinnati, OH · On-site

$18 - $24.75/hr

Must work with a purpose, set, meet and exceed the production goals on a daily basis. * Organize ... Participate in the daily Bakery Plant Leadership 6S walk * Attended and participate in F2F meetings ...

BAKERY PRODUCTION LEAD

Cincinnati, OH · On-site

$18 - $24.75/hr

Must work with a purpose, set, meet and exceed the production goals on a daily basis. * Organize ... Participate in the daily Bakery Plant Leadership 6S walk * Attended and participate in F2F meetings ...

Bakery Production

Lansing, MI · On-site

$19 - $26/hr

Production Supervisor Status: Non-Exempt Code: BKY-423 Location: Bakery Approved By: Stan Martin ... October 11, 2007 Our mission is to work as a team, taking responsibility in building loyalty with ...

Bakery Production Operator

Eau Claire, WI · On-site

$16.50 - $20/hr

Bakery Production Operator: Choice Bakery is currently hiring a Full-Time Production Operator to ... Friendly, relaxed work environment. * Consistent full-time schedule with three-day weekends.

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Bakery Production

Oro Valley, AZ · On-site

$18 - $21/hr

Baking production knowledge, daily cookie and pastry , pies ,muffins, coffee cakes, bars etc. Some mixing, culinary education a plus but not necessary if you have worked in a bakery setting. Company ...

Bakery Production Associate

Davison, MI · On-site

$13.25 - $15.75/hr

This role is responsible to work independently to bake, fry, decorate, package, display and stock bakery products; to ensure that the shift contributes to the financial best interest of the store.

Showing results 21-40

Bakery Production Work information

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$12

$22

$35

How much do bakery production work jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for bakery production work in the United States is $22.47, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $24.76 per hour, depending on experience, location, and employer.

What is the difference between Bakery Production Work vs Bakery Pastry Assistant?

AspectBakery Production WorkBakery Pastry Assistant
CredentialsBasic food handling and safety certificationsSame as Bakery Production Work, often with additional pastry-specific training
Work EnvironmentBakery production lines, large-scale baking facilitiesBakery, pastry sections, or specialty bakeries
Employer & Industry UsageCommon in commercial bakeries, food manufacturingFound in bakeries focusing on pastries, desserts, and specialty baked goods
Job FocusPreparing bread, rolls, and basic baked goodsCreating pastries, tarts, and decorative baked items

Bakery Production Work and Bakery Pastry Assistant roles share similar certifications and work environments but differ in focus. Bakery Production Work emphasizes large-scale bread and basic baked goods, while Bakery Pastry Assistants specialize in pastries and desserts. Both roles are essential in bakery operations, catering to different product lines and skill sets.

What does a bakery production worker do in a bakery?

A bakery production worker is responsible for preparing, mixing, and assembling ingredients to produce baked goods such as bread, pastries, and cakes. They operate baking equipment, follow safety and quality standards, and maintain a clean work environment, often working in shifts to meet production schedules.

What is production in a bakery?

In bakery production work, the term refers to the process of preparing, mixing, baking, and assembling baked goods such as bread, pastries, and cakes. It involves following recipes, maintaining quality standards, and operating equipment in a fast-paced environment. Bakery production workers often work with tools like mixers, ovens, and dough sheeters to ensure efficient output.

What jobs can you get in a bakery?

In a bakery, common jobs include baker, bakery assistant, cake decorator, and production worker. These roles involve tasks such as preparing dough, baking, decorating baked goods, and maintaining cleanliness and organization in the bakery environment. Skills in food safety, attention to detail, and familiarity with baking equipment are often required.

What cities are hiring for Bakery Production Work jobs?

Cities with the most Bakery Production Work job openings:

What are popular job titles related to Bakery Production Work jobs?

For Bakery Production Work jobs, the most frequently searched job titles are:

PM Bakery Production Team Member - NY Bakery

Elmsford, NY • On-site

Tatte Bakery & Cafe
Restaurants • 1 - 5K employees

$21 - $25.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 16 hours ago


Job description

Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets before opening its first café in Brookline, Massachusetts. What started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and the Tri State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy.
DREAM & GROW WITH US
At Tatte, we are a team of people from diverse backgrounds working together to inspire, care for, and nurture life every day. We welcome individuals who are passionate, ambitious, genuine, and love people, food, pastry, and coffee. If you are excited to be part of our journey, there are many ways to join our team and opportunities to grow for those who want to learn and build a career with us.
THE ROLE
Our PM Bakery Production team helps bring Tatte's pastries, cakes, breads, and viennoiserie to life through craftsmanship, consistency, and attention to detail during PM production operations. We bake everything from scratch using high-quality ingredients and are looking for team members who are passionate about baking, thrive in fast-paced production environments, and take pride in their work.
PM Bakery Production Team Members support all aspects of the bakery production process, including preparing ingredients, scaling recipes, shaping doughs, building desserts, and maintaining cleanliness and sanitation standards throughout the kitchen during PM production.
KEY RESPONSIBILITIES
We expect our PM Bakery Production Team Members to:
  • Work collaboratively and support the team wherever needed
  • Bring passion, attention to detail, and pride to every task completed
  • Maintain high standards for quality, cleanliness, and organization
  • Live Tatte's core values and help support our mission
  • Have flexibility to work PM shifts, including weekends and holidays

Prior experience working in a high-volume bakery production kitchen, banquet production kitchen, restaurant kitchen, or similar environment is helpful, but we are open to training motivated candidates who are excited to learn and grow within our bakery program.
SUMMARY OF PRIMARY RESPONSIBILITIES
  • Identify and prepare ingredients according to recipes and production needs
  • Scale recipes and ingredients accurately for production
  • Sheet, shape, and prepare doughs in a production kitchen environment
  • Build composed desserts and pastries
  • Prepare housemade jams, fillings, mousses, and other bakery components
  • Finish, top, and decorate pastries and desserts
  • Maintain cleanliness and sanitation standards in accordance with FDA guidelines
  • Support kitchen organization and product quality standards
  • Perform additional production and kitchen responsibilities as needed
  • Other related assignments as necessary

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to work in a fast-paced production kitchen environment
  • Strong communication and teamwork skills
  • Ability to grasp, reach overhead, push, lift, manipulate, and carry up to 50 pounds
  • Ability to stand and work on feet for extended periods of time
  • Flexibility to work PM shifts from 5:00 PM-2:00 AM, including at least one weekend shift

OUR BENEFITS & PERKS
  • Competitive Pay: $21.00-$25.25/hour, depending on experience
  • Health, dental, and vision insurance for full-time team members
  • 401(k) with company match
  • Paid vacation for full-time team members
  • Paid sick time
  • Consistent scheduling
  • 50% meal discount and 2 complimentary beverages per shift
  • Free mental health support
  • Free Employee Assistance Program (EAP)
  • Hands-on training and opportunities for growth and development within our bakery program
  • An inclusive community that offers potential for growth

Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E-Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.