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Bakery Manager Jobs in Reno, NV (NOW HIRING)

Smith's Food and Drug

BAKERY/BAKER

Reno, NV

$13 - $17/hr

... manager in reaching sales and profit goals established for the department, and monitor all ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

Costco

Bakery Wrapper / Clean Up

Reno, NV · On-site

$12.75 - $17/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Meruelo Group

Baker - 2 - Full Time

Reno, NV · On-site

$13 - $17/hr

Ability to follow directions and recipes as dictated by bakery management. Demonstrate abilities to meet performance expectations with communication, initiative, problem solving, guest service, work ...

Smith's Food and Drug

BAKERY/CAKE DECORATOR

Reno, NV · On-site

$14 - $18/hr

... manager in reaching sales and profit goals established for the department and monitor all ... A ny bakery/cake decorating experience * A bility to handle stressful situations * K nowledge of ...

Peppermill & Western Village

Baker

Reno, NV · On-site

$13 - $17/hr

Checks and maintains all bakery equipment and reports any damaged or broken pieces to management. * Communicates with management regarding inventory stock levels. * Assists with maintaining all ...

El Super

Cake Decorator 1

Reno, NV · On-site

$20/hr

Under the direct supervision of a Bakery Manager, a Cake Decorator, will prepare and decorate high volume cakes and desserts using standardized recipes and performs other related preparation and ...

El Super

Cake Decorator 3

Reno, NV

$20/hr

Under the direct supervision of a Bakery Manager, a Cake Decorator, will prepare and decorate high volume cakes and desserts using standardized recipes and performs other related preparation and ...

El Super

Cake Decorator 1

Reno, NV · On-site

$20/hr

Under the direct supervision of a Bakery Manager, a Cake Decorator, will prepare and decorate high volume cakes and desserts using standardized recipes and performs other related preparation and ...

El Super

Cake Decorator 2

Reno, NV · On-site

$20/hr

Under the direct supervision of a Bakery Manager, a Cake Decorator, will prepare and decorate high volume cakes and desserts using standardized recipes and performs other related preparation and ...

Peppermill & Western Village

Baker Danish

Reno, NV · On-site

$13 - $17/hr

Communicates with management regarding inventory stock levels. * Checks and maintains all bakery equipment and reports any damaged or broken pieces to management in a timely manner. * Keeps ...

Smith's Food and Drug

BAKERY/ASST DEPT LEADER

Reno, NV · On-site

$12.75 - $17/hr

Any management experience * Any bakery/retail experience * Second language (speaking, reading and/or writing) * Promote trust and respect among associates, with a positive attitude * Communicate ...

Peppermill & Western Village

Bread Baker

Reno, NV

Assists with maintaining all recipe files and production schedules for all Peppermill bakery items. * Communicates with management regarding inventory stock levels. * Displays superior teamwork ...

Bagel Brands

Baker

Carson City, NV · On-site

$12.75 - $16.75/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... managers. This is intended to describe the general level of work being performed. It is not ...

Bagel Brands

Baker

Carson City, NV · On-site

$12.75 - $16.75/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... managers. This is intended to describe the general level of work being performed. It is not ...

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Bakery Manager information

See Reno, NV salary details

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How much do bakery manager jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for bakery manager in Reno, NV is $20.95, according to ZipRecruiter salary data. Most workers in this role earn between $17.26 and $23.51 per hour, depending on experience, location, and employer.

What does a bakery manager do?

As a bakery manager, your central responsibilities are to ensure your bakery is profitable and well-maintained. You assess sales reports so you can see which of your baked goods or pastry are selling well and which are not. Based on your assessments, in consultation with the bakers and owners, you make decisions about what inventory you should to stock. Your duties also include managing the front-of-house staff. You make schedules and hire and train new employees. It is useful for a bakery manager to have job experience working in a bakery as an assistant manager or a shift leader.

What are the key skills and qualifications needed to thrive as a bakery manager?

To thrive as a Bakery Manager, you need strong knowledge of baking techniques, food safety standards, inventory management, and prior experience in food service or hospitality. Familiarity with bakery production equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Leadership, organization, and excellent customer service skills help you motivate staff and create a positive environment. These skills ensure efficient operations, high product quality, customer satisfaction, and compliance with health regulations.

What are some common challenges bakery managers face in balancing production schedules with customer demand?

Bakery Managers often need to carefully forecast customer demand to ensure that fresh products are always available without overproducing and causing waste. This requires strong organizational skills and close attention to sales trends, seasonal fluctuations, and special events. Additionally, managers must coordinate staffing and inventory orders to keep production running smoothly, all while maintaining high quality and safety standards. Open communication with team members and adaptability are key to successfully meeting these challenges.
More about Bakery Manager jobs

What are the most commonly searched types of Bakery jobs in Reno, NV?

The most popular types of Bakery jobs in Reno, NV are:

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Bakery Manager jobs near you
Infographic showing various Bakery Manager job openings in Reno, NV as of August 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $43,568 per year, or $20.9 per hour.

BAKERY/BAKER

Smith's Food and Drug

Reno, NV

$13 - $17/hr

Part-time

Medical, Dental, Vision, PTO

Re-posted 3 days ago

Smith's Food and Drug rating

5.9

Company rating: 5.9 out of 10

Based on 305 frontline employees who took The Breakroom Quiz

68th of 124 rated grocery stores

Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Based in Salt Lake City, Utah, Smith's Food and Drug merged with The Kroger Company in 1998. Today, we're proudly serving Smith's customers in over 140 stores throughout Utah, Nevada, New Mexico, Arizona, Montana, Idaho and Wyoming. 
As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all.
Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited.
Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Smith's family! 

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to:

  • A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
  • Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
  • Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
  • Valuable associate discounts on purchases, including food, travel, technology and so much more.
  • Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
  • Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.
For more information about benefits and eligibility, please visit our Benefits Page! 

Minimum

   Ability to handle stressful situations
   Effective communication skills
   Knowledge of basic math
   Current food handlers permit once employed
 

Desired

   Bakery experience
   Retail experience
   Second language (speaking, reading and/or writing)
 

   Promote trust and respect among associates.
   Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
   Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
   Prepare bakery items per customer requests using proper bakery equipment.
   Offer product samples to help customers discover new items or products they inquire about.
   Inform customers of bakery specials.
   Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
   Recommend bakery items to customers to ensure they get the products they want and need.
   Use all equipment in bakery such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
   Prepare foods according to the food temperature logs and follow cooking instructions.
   Measure, prepare and mix ingredients according to recipe, using variety of kitchen utensils and equipment.
   Adequately prepare, package, label and inventory ingredients in merchandise.
   Check product quality to ensure freshness. Review "sell by" dates and take appropriate action.
   Properly use kitchen equipment, stove, computerized scale, fryer, steamer, robot coupe etc.
   Label, stock and inventory department merchandise.
   Report product ordering/shipping discrepancies to the department manager.
   Display a positive attitude.
   Understand the store's layout and be able to locate products when requested by customer.
   Stay current with present, future, seasonal and special ads.
   Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory.
   Adhere to all food safety regulations and guidelines.
   Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
   Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
   Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair.
   Notify management of customer or employee accidents.
   Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud.
   Must be able to perform the essential functions of this position with or without reasonable accommodation.
 

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