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Bakery Labourer Jobs (NOW HIRING)

Medford Cooperative, Inc.

Bakery Manager

Adams, WI · On-site

$16.25 - $22.25/hr

Manage bakery labor goals by creating employee schedules to maximize production. * Review production schedule to determine quantity and variety of goods to bake. * Promotion planning to include ...

Oori Bakeshop

Bakery Manager

Miami, FL · On-site

$50K - $60K/yr

Commissary Bread + Bakery Manager About the Role: -We are seeking an experienced Bread Bakery Manager to run daily operations in the commissary, lead production and staff, manage food and labor costs ...

Oori Bakeshop

Bakery Manager

Miami, FL

$17.25 - $23.50/hr

Commissary Bread + Bakery Manager About the Role: -We are seeking an experienced Bread Bakery Manager to run daily operations in the commissary, lead production and staff, manage food and labor costs ...

Baker Construction Enterprises

Skilled Laborer

Arlington, VA · On-site

$19.25 - $25.25/hr

Baker Construction is the nation's top specialty concrete contractor. At Baker, you can count on ... Summary The Skilled Laborer is responsible for carrying out logistics, equipment and material ...

Baker Concrete Construction, Inc

Skilled Laborer

Arlington, VA · On-site

$19.25 - $25.25/hr

Baker Construction is the nation's top specialty concrete contractor. At Baker, you can count on ... Summary The Skilled Laborer is responsible for carrying out logistics, equipment and material ...

Nothing Bundt Cakes #1173

Bakery Manager

Barboursville, WV · On-site

$45K - $55K/yr

Manage Labor & Bakery Performance * Proactively manage labor based on sales, business trends, and bakery needs. * Monitor sales and labor throughout the day and make adjustments as needed. * Identify ...

Nothing Bundt Cakes

Bakery Manager

Barboursville, WV · On-site

$45K - $55K/yr

Manage Labor & Bakery Performance * Proactively manage labor based on sales, business trends, and bakery needs. * Monitor sales and labor throughout the day and make adjustments as needed. * Identify ...

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Bakery Labourer information

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How much do bakery labourer jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for bakery labourer in the United States is $17.52, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

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Infographic showing various Bakery Labourer job openings in the United States as of August 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 100% Physical job distribution, with an average salary of $36,442 per year, or $17.5 per hour.

Bakery Manager

Saint Germain, WI • On-site

Medford Cooperative, Inc.
Personal Services • 201 - 500 employees
Learn more about Medford Cooperative, Inc.external

$20 - $22/hr

Full-time

Posted 17 days ago

Job description

Description
The Bakery Department Manager will manage the Bakery Department by providing our valued customers with fresh bakery to include breads, rolls, doughnuts, muffins, cookies, cakes and other pastries. All duties will be performed in a manner that will help achieve the Medford Cooperative's mission and goals.
RESPONSIBILITIES
  • Serve customers throughout the store while modeling a service-oriented culture and providing "best in class" customer service, which includes, greeting, engaging, and thanking every guest for their business.
  • Promote a positive culture an ensure effective communication.
  • Responsible for thorough and consistent training and leadership of Bakery employees while following proper food handling procedures.
  • Manage bakery labor goals by creating employee schedules to maximize production.
  • Review production schedule to determine quantity and variety of goods to bake.
  • Promotion planning to include advertised and in-store specials along with seasonal events.
  • Maintain inventory levels, place weekly order and ensure accurate pricing.
  • Assist store management in preparing the departmental budget, profit and loss reviews and take appropriate cation on financial reports.
  • Provide consistent, timely and friendly customer service when answering questions, making recommendations and promoting products through suggestive selling.
  • Ensure that the bakery department is always full and fresh with the best quality products.
  • Walk department regularly to ensure an organized, sanitary, and overall clean appearance at all times.
  • Assist to create attractive department displays and end caps based on specific sales for the week.
  • Use all equipment in the bakery including refrigerators, freezers, ovens, proofers, mixers, etc. Maintain a clean and safe work environment by adhering to safety/sanitation regulations and procedures.
  • Report to work at the assigned/scheduled time and may be required to fill in as needed in other customer facing roles.
  • Other duties as assigned.

KNOWLEDGE AND SKILL REQUIREMENTS
Education and Experience:
HS Diploma or equivalent preferred
Food Safety Certification required within 90 days of employment
Skills and Abilities Required:
  • Capable of learning and retaining product knowledge and their location in the store.
  • Must be able to follow verbal and written directions in regard to paperwork and daily reporting
  • Ability to communicate effectively with customers, employees, management, and vendors
  • Organizational and time management skills
  • Must be able to lift a minimum of ten (10) pounds frequently and up to fifty (50) pounds occasionally.
  • Must be able to lift, twist, bend, stoop, squat, stand, reach, pull, push and lift overhead.
  • Must be patient and helpful to exceed the customer's expectations.

Working Conditions
  • Position requires this candidate to work 40 hour per week in this full-time position.
  • Schedule includes weekends and holidays, flexibility is essential.
  • Smoke-free environment
  • Primarily indoor work but at times may be exposed to heat/cool outdoor temperatures as well as when entering coolers.
  • Fast-paced environment requiring standing up to 8 hours per day.

EQUAL OPPORTUNITY EMPLOYER

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