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Bakery Department Manager Jobs in Renton, WA (NOW HIRING)

Bakery Manager

Enumclaw, WA

$24.75 - $25.74/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver high‑quality bakery products, and create exceptional customer experience while managing a key ...

New

Management experience * Bakery experience * Promote trust and respect among associates while communicating company, department, and job specific information. * Collaborate with associates and promote ...

Bakery Manager

Enumclaw, WA · On-site

$19.75 - $27/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver high-quality bakery products, and create exceptional customer experience while managing a key ...

New

Bakery Manager

Enumclaw, WA · On-site

$19.75 - $27/hr

As a Bakery Department Manager, you'll have the opportunity to oversee a talented team, deliver highquality bakery products, and create exceptional customer experience while managing a key department ...

New

Oversees and assists with all bakery department duties such as: proofing, baking, decorating ... ability to manage people, and the ability to maintain professional demeanor in dealing with ...

#91 Kent Bakery Supervisor

Kent, WA · On-site

$20 - $22/hr

We are seeking a Bakery Dept Supervisor! 99 Ranch Market is one of the largest Asian supermarket ... Department Manager. * Safety - Maintain and ensure safe and sanitary working environments ...

Bakery Clerk

Bothell, WA · On-site

$15.75 - $18.50/hr

... the department manager in reaching sales and profit goals established for the department and ... Bakery Clerk will prepare items per customer requests using proper bakery equipment. Bakery Team ...

Bakery Clerk

Lynnwood, WA · On-site

$15.50 - $18/hr

... the department manager in reaching sales and profit goals established for the department and ... Bakery Clerk will prepare items per customer requests using proper bakery equipment. Bakery Team ...

Bakery Clerk

Bellevue, WA · On-site

$15.75 - $18.25/hr

... the department manager in reaching sales and profit goals established for the department and ... Bakery Clerk will prepare items per customer requests using proper bakery equipment. Bakery Team ...

Bakery Clerk

Tacoma, WA · On-site

$15 - $17.50/hr

... the department manager in reaching sales and profit goals established for the department and ... Bakery Clerk will prepare items per customer requests using proper bakery equipment. Bakery Team ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ... Report product ordering/shipping discrepancies to the department manager. Understand the store ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ... Report product ordering/shipping discrepancies to the department manager. Understand the store ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ... Report product ordering/shipping discrepancies to the department manager. Understand the store ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ... Report product ordering/shipping discrepancies to the department manager. Understand the store ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ... Report product ordering/shipping discrepancies to the department manager. Understand the store ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ... Report product ordering/shipping discrepancies to the department manager. Understand the store ...

Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ... Report product ordering/shipping discrepancies to the department manager. Understand the store ...

BAKERY/CLERK

Seattle, WA

$16 - $18.50/hr

Bakery Clerk assists the department manager in reaching sales and profit goals established for the department and monitors all established quality assurance standards. Most importantly, as a Bakery ...

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Bakery Department Manager information

See Renton, WA salary details

$14

$24

$39

How much do bakery department manager jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for bakery department manager in Renton, WA is $24.99, according to ZipRecruiter salary data. Most workers in this role earn between $21.11 and $27.31 per hour, depending on experience, location, and employer.

What are some common challenges faced by a bakery department manager and how can they be addressed?

Bakery Department Managers often face challenges such as managing inventory to minimize waste, ensuring product freshness, and coordinating staff schedules during peak periods. They must also maintain food safety standards and respond to customer feedback promptly. Effective communication, regular staff training, and closely monitoring sales trends can help address these challenges and ensure smooth department operations.

What is the difference between Bakery Department Manager vs Bakery Supervisor?

AspectBakery Department ManagerBakery Supervisor
ResponsibilitiesOversees entire bakery operations, manages staff, handles inventory, and ensures product qualitySupervises daily bakery activities, assists staff, and maintains production schedules
CredentialsExperience in bakery management, possibly certifications in food safety or managementExperience in bakery production, food safety certifications often required
Work EnvironmentOffice-like management setting within a bakery or retail storeHands-on bakery floor environment, working directly with staff and products
Industry UsageCommonly used in retail and wholesale bakeriesUsed in bakery shops, supermarkets, and food service establishments

The Bakery Department Manager typically holds a higher-level role with broader responsibilities, including staff management and operational oversight. The Bakery Supervisor focuses more on daily production and supervising bakery staff. Both roles require bakery experience and food safety knowledge, but the manager's role involves strategic planning and administrative duties.

What are the key skills and qualifications needed to thrive as a bakery department manager?

To excel as a Bakery Department Manager, you need expertise in bakery operations, inventory management, food safety, and staff supervision, often supported by prior experience in retail or food service management. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe are commonly required. Strong leadership, customer service, and organizational skills help set standout managers apart. These competencies ensure efficient bakery operations, high product quality, and a positive customer experience, driving both sales and team performance.

What does a bakery department manager do?

A Bakery Department Manager oversees the daily operations of a grocery store's bakery section. Their responsibilities typically include managing staff, ensuring product quality and freshness, maintaining inventory, and upholding food safety standards. They also handle scheduling, customer service, and may assist with baking or decorating as needed. The manager works to meet sales goals and create an appealing display to attract customers. Effective leadership and organizational skills are essential in this role.
Infographic showing various Bakery Department Manager job openings in Renton, WA as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $51,969 per year, or $25 per hour.

$24.75 - $25.74/hr

Full-time

Medical, Dental, Retirement, PTO

Posted 2 days ago

New


Albertsons rating

5.9

Company rating: 5.9 out of 10

Based on 1,154 frontline employees who took The Breakroom Quiz

64th of 122 rated grocery stores


Job description

Why choose us?

Are you ready to take the next step in your leadership career? Join us for an exciting opportunity as a Bakery Department Manager, where quality, creativity, and customer service come together.

At Albertsons Companies, we’re looking for team-focused managers who are passionate about food, people, and performance. As a Bakery Department Manager, you’ll have the opportunity to oversee a talented team, deliver high‑quality bakery products, and create exceptional customer experience while managing a key department that drives sales, freshness, and store success. This role offers a fast‑paced, hands‑on environment with room to grow and make a visible impact every day.

Bring your flavor

Building the future of food and well‑being starts with you. Bring your passion for baking, team collaboration, and service to a role where craftsmanship meets operational excellence—and where your ideas and expertise help shape the customer experience.

Main responsibilities:

  • Oversee daily Bakery Department operations, ensuring high standards for quality, freshness, presentation, and customer service

  • Foster a welcoming, customer‑focused environment and resolve customer concerns and special orders

  • Plan and execute daily bakery production based on sales trends and seasonal demand

  • Execute merchandising plans, promotions, planograms, and seasonal programs

  • Manage department sales, labor, scheduling, ordering, inventory, and shrink

  • Ensure compliance with food safety, sanitation, and regulatory requirements

  • Hire, train, coach, and develop bakery associates while promoting teamwork and accountability

We are looking for candidates who possess the following:

Soft skills:

  • Strong customer‑service mindset with a passion for quality and presentation

  • Effective communication, coaching, and team‑building skills

  • Clear communication and the ability to lead in a fast‑paced environment

  • Strong organization, time management, and problem‑solving skills

Competencies:

  • Bakery production and merchandising execution

  • Labor planning and scheduling

  • Sales performance, shrink control, and inventory management

  • Food safety, sanitation, and compliance oversight

Knowledge:

  • Baking, decorating, proofing, and production planning techniques

  • Food safety standards, temperature controls, allergen handling, and sanitation procedures

  • Retail bakery operations and high‑volume production environments

Abilities:

  • Ability to review sales, labor, and production data to inform departmental planning

  • Ability to train, coach, and develop associates at various skill levels

  • Ability to lift up to 50 lbs. and work in hot and cold temperature environments

  • Travel requirements: None

  • Other requirements: Flexible availability including early mornings, evenings, weekends, and holidays; reliable attendance; compliance with company safety policies and Code of Business Conduct

We also provide a variety of benefits including:

  • Competitive wages paid weekly

  • Associate discounts

  • Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)

  • Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits

  • Leaders invested in your training, career growth and development

  • An inclusive work environment with talented colleagues who reflect the communities we serve

Our Values – Click below to view video:ACI Values

A copy of the full job description can be made available to you.


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