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Bakery Delivery Jobs (NOW HIRING)

Bakery Delivery Driver

Delphos, OH

$15.50 - $19.25/hr

Responsible for delivering products from Bakery to store locations. Responsible for loading and unloading trucks, pick up of returns to be brought to Bakery. May have deliveries other than store ...

Load and deliver bakery products and supplies to cafés * Receive, verify, and organize incoming deliveries * Monitor inventory accuracy and maintain proper FIFO rotation * Track waste and escalate ...

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Bakery Delivery information

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$8

$18

$25

How much do bakery delivery jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for bakery delivery in the United States is $18.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $20.19 per hour, depending on experience, location, and employer.

What does a bakery delivery driver do?

A bakery delivery driver is responsible for transporting baked goods from a bakery to various customers, such as grocery stores, restaurants, or individual clients. Their duties include loading products carefully, following delivery schedules, maintaining product freshness, and sometimes assisting with inventory or customer service. Bakery delivery drivers must ensure timely and accurate deliveries while keeping records of orders and handling any issues that arise during transit.

What are some typical challenges faced in a bakery delivery role, and how can they be managed effectively?

Bakery delivery drivers often encounter challenges such as tight delivery schedules, managing perishable products, and navigating traffic or weather-related delays. Successfully managing these challenges requires strong time management skills, attention to detail to ensure orders are complete and undamaged, and effective communication with both bakery staff and customers. Many bakeries provide regular training and route planning support, while teamwork among drivers and coordinators helps quickly resolve unexpected issues and maintain a high standard of service.

What is the difference between Bakery Delivery vs Bakery Driver?

AspectBakery DeliveryBakery Driver
CredentialsDriver's license, possibly delivery certificationDriver's license, delivery certification
Work EnvironmentDelivering baked goods to customers or storesDriving bakery vehicles, route navigation
Employer & Industry UsageBakery companies, food delivery servicesBakery businesses, food distribution
Search & Comparison IntentLooking for bakery delivery jobs or servicesSeeking bakery driver roles or employment

Bakery Delivery and Bakery Driver roles often overlap, with both requiring a valid driver's license and a focus on transporting baked goods. However, Bakery Delivery typically emphasizes delivering to customers or retail outlets, while Bakery Driver may involve operating bakery-specific vehicles and managing routes. Both roles are essential in the bakery industry for ensuring fresh products reach consumers efficiently.

What are the key skills and qualifications needed to thrive as a Bakery Delivery Driver, and why are they important?

To thrive as a Bakery Delivery Driver, you need a valid driver's license, a clean driving record, and basic knowledge of local routes. Familiarity with GPS navigation systems, route planning apps, and mobile communication devices is typically required. Excellent time management, customer service, and reliability are standout soft skills in this position. These skills ensure timely and safe delivery of products, maintain customer satisfaction, and support efficient bakery operations.
More about Bakery Delivery jobs
What cities are hiring for Bakery Delivery jobs? Cities with the most Bakery Delivery job openings:
What states have the most Bakery Delivery jobs? States with the most job openings for Bakery Delivery jobs include:
Infographic showing various Bakery Delivery job openings in the United States as of June 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $38,383 per year, or $18.5 per hour.

Bakery Delivery Driver

Olde Hearth Bread Company

Casselberry, FL

$18 - $20/hr

Full-time

Posted 3 days ago


Job description

Wholesale Bakery Driver - Tuesday through Sunday 2 am - 10 am.
Duties and Responsibilities:
  • Delivery drivers are responsible for the delivery of the products of the Olde Hearth Bread Co. to its wholesale customers. 
  • As professional drivers, they practice as well as promote safe driving at all times. 
  • They will be responsible for loading the trucks and delivering products in a timely manner to our customers. 
  • Delivery drivers are to perform their duties in a conscientious team oriented manner with respect for company property, customers and fellow employees.
  • Upon arriving at the bakery they are to check with the bagging supervisor to see if their orders for their route are complete and ready to be loaded on the truck.
  • With the route sheet in hand find each of your customers orders and bring them to the loading dock behind your truck. 
  • Load the customer orders into the truck using the first in, last out concept (This means the orders you will deliver first will be the last orders loaded on the truck). 
  • Double-check your work by counting the orders on the truck and comparing that count to the number of orders on the route sheet.
  • Start your deliveries making certain to meet the delivery deadlines that the customers have set. These delivery times are identified on the route sheet. You are to follow the route the way you were trained. At no point are you to make side trips or any unauthorized stops.
  • Food safety is a major concern for you and the company. All products must be handled in a proper manner to assure that they are safe.
  • No use of phones while driving. Listening to music is okay but no texting or talking while driving.
  • Communicate with all of our customers in a courteous and respectful manner at all times.
  • At every stop pick up as many empty trays as possible. Without trays the bakery can’t function.
  • On you’re way back to the bakery check to see that you have enough fuel in the truck to run the next day’s route. If not fuel up. If your off the following day make sure the truck as been filled with fuel.
  • You are responsible for the cleanliness of your truck. At the end of each route you must sweep out the inside of the truck and do any other necessary cleaning to keep the truck clean and safe at all times.
  • You are not permitted to sleep in the truck. Do not allow friends or family to ride in the truck and do not pick up anyone.

Position Requirements:
  • After being hired and before you start work on the first day you must present to the manager that hired you a copy of your valid Florida driver’s license and a print out your records from the Florida Department of Motor Vehicle (MVR).
  • You must be at least twenty-one years of age.
  • Physical stamina and manual dexterity are required to perform this job i.e. you must be able to lift 50 lbs or more.
  • The job requires that you have the ability to work in a very hot working environment.
  • You must be available to work late night and/or morning shifts
  • You must be self-motivated, reliable and honest and be able to perform with out close supervision.
  • You must be able to successfully communicate with all of your coworkers and the company management.