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Bakery Associate Jobs in Romeoville, IL (NOW HIRING)

POSITION OVERVIEW The Bakery Production Associate is a core member of our bakery team, responsible for producing high-quality baked goods with consistency, care, and efficiency. This role requires a ...

Mid-Shift, Closing Location Walmart Supercenter #3601 4700 135TH ST, CRESTWOOD, IL, 60418, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers.

Mid-Shift, Closing Location Walmart Supercenter #4286 2000 ORCHARD RD, MONTGOMERY, IL, 60538, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for ...

Deli/Bakery Team Associate

Joliet, IL · On-site

$18 - $31/hr

Opening, Morning, Mid-Shift, Closing Location Walmart Supercenter #1256 2424 W JEFFERSON ST, JOLIET, IL, 60435, US Job Overview The main priority of Deli / Bakery associates is to prepare quality ...

Opening, Morning Location Walmart Supercenter #4531 420 WEBER ROAD, ROMEOVILLE, IL, 60446, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers.

Opening, Morning, Mid-Shift, Closing Location Walmart Supercenter #2956 1401 IL ROUTE 59, SHOREWOOD, IL, 60431, US Job Overview The main priority of Deli / Bakery associates is to prepare quality ...

Deli/Bakery Team Associate

Addison, IL · On-site

$18 - $31/hr

Opening, Morning, Mid-Shift, Closing Location Walmart Supercenter #5442 1050 N ROHLWING RD, ADDISON, IL, 60101, US Job Overview The main priority of Deli / Bakery associates is to prepare quality ...

Mid-Shift, Closing Location Walmart Supercenter #1938 7050 S CICERO AVE, BEDFORD PARK, IL, 60638, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for ...

Mid-Shift, Closing Location Walmart Supercenter #1848 3S100 ROUTE 53, GLEN ELLYN, IL, 60137, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers.

Mid-Shift, Closing Location Walmart Supercenter #1892 9450 JOLIET RD, HODGKINS, IL, 60525, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers.

Bakery Service Clerk

Calumet City, IL · On-site

$15 - $18/hr

Title Bakery Service Clerk Pay Grade Minimum Wage +DOE Major Department Bakery Minor Department ... and associates. * Must have the physical ability to walk and stand for extended periods of time ...

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

BAKERY/BAKER

Orland Park, IL · On-site

$13 - $16.75/hr

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Prepare bakery items per customer requests using proper bakery equipment. Offer product samples to ...

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

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Bakery Associate information

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How much do bakery associate jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for bakery associate in Romeoville, IL is $15.56, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.16 per hour, depending on experience, location, and employer.

What qualifications do I need to work as a bakery associate?

Bakery associates typically need a high school diploma or equivalent and basic math skills. Previous experience in food service or retail can be helpful, and good customer service and teamwork skills are important. Some employers may require food safety certifications or training on bakery equipment.

What are the key skills and qualifications needed to thrive as a bakery associate, and why are they important?

To thrive as a Bakery Associate, you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong customer service, teamwork, and time management skills set top candidates apart. These abilities help ensure high product quality, efficient operations, and a positive customer experience in a fast-paced bakery environment.

How to get a bakery associate job with no experience?

To get a bakery associate job with no experience, focus on demonstrating a willingness to learn, good customer service skills, and a positive attitude. Entry-level positions often do not require prior experience, so applying to local bakeries or grocery stores and highlighting relevant soft skills can improve your chances. Some employers may provide on-the-job training and look for reliable, punctual candidates.

What are some common challenges a bakery associate may face during busy periods, and how can they manage them effectively?

Bakery Associates often experience high customer volumes during mornings, weekends, and holidays, which can make it challenging to maintain product availability and provide prompt service. Staying organized, prioritizing tasks such as restocking display cases and assisting customers efficiently, and communicating clearly with team members can help manage these busy times. Flexibility and adaptability are key, as associates may need to switch between tasks like packaging baked goods, taking special orders, and ensuring cleanliness. Developing effective time management skills and remaining calm under pressure will contribute to success in this role.

What is the difference between Bakery Associate vs Bakery Clerk?

AspectBakery AssociateBakery Clerk
ResponsibilitiesPreparing baked goods, stocking shelves, assisting customers with product selectionCustomer service, ringing up sales, maintaining cleanliness of the checkout area
Required SkillsBasic baking knowledge, customer service, teamworkCustomer service, cash handling, communication skills
Work EnvironmentBakery production area, retail storeFront-end retail area, checkout counters
Common UsageIn-store bakery departments, grocery storesGrocery stores, supermarkets, retail food outlets

Both Bakery Associates and Bakery Clerks work in retail bakery environments, often within grocery stores. While Bakery Associates focus on baking, stocking, and assisting in the bakery production area, Bakery Clerks primarily handle customer service at the checkout and maintain the sales area. The roles overlap in customer interaction and store duties, but their core responsibilities differ based on the work environment and specific tasks.

What is a bakery associate?

Bakery Associates are employees who assist in the daily operations of a bakery. Their responsibilities typically include preparing baked goods, packaging products, restocking displays, taking customer orders, and maintaining cleanliness in the bakery area. They may also help with inventory, handle cash register transactions, and provide excellent customer service. Bakery Associates often work under the supervision of a head baker or bakery manager and are essential in ensuring the bakery runs smoothly.

What are the most commonly searched types of Bakery jobs in Romeoville, IL?

The most popular types of Bakery jobs in Romeoville, IL are:

What job categories do people searching Bakery Associate jobs in Romeoville, IL look for?

The top searched job categories for Bakery Associate jobs in Romeoville, IL are:

What cities near Romeoville, IL are hiring for Bakery Associate jobs?

Cities near Romeoville, IL with the most Bakery Associate job openings:

Infographic showing various Bakery Associate job openings in Romeoville, IL as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $32,358 per year, or $15.6 per hour.

Bakery Production Associate

Color Hospitality

Chicago, IL

$15 - $18/hr

Part-time

Re-posted yesterday


Job description

JOB DESCRIPTION

POSITION OVERVIEW

The Bakery Production Associate is a core member of our bakery team, responsible for producing high-quality baked goods with consistency, care, and efficiency. This role requires a thorough knowledge of our bakery menu, disciplined adherence to recipes and quality standards, and a proactive approach to keeping the workspace clean, organized, and well-stocked.

This is a hands-on production role best suited for someone who takes pride in their craft, works well as part of a team, and brings a sense of urgency and reliability to every shift.



KEY RESPONSIBILITIES

Recipe Execution & Quality

•    Develop and maintain thorough knowledge of all bakery menu items and their preparation methods.

•    Execute recipes with consistency and precision, meeting the quality standards outlined in each formula.

•    Ensure all baked goods are prepared correctly and reflect the bakery's standards before being passed to service or packaging.

Production & Scheduling

•    Bake orders according to the daily production schedule, prioritizing efficiently to meet service windows.

•    Maintain fresh biscuits and other high-turnover items throughout the shift with minimal waste.

•    Communicate proactively with team members and leadership when production needs change or issues arise.

Inventory & Waste Management

•    Track all products moving in and out of freezers to maintain accurate inventory records.

•    Apply FIFO (First In, First Out) practices consistently in the cooler and freezer to preserve freshness and minimize waste.

•    Flag low stock levels or supply needs to the appropriate team member or manager.

Cleanliness & Food Safety

•    Maintain a clean, organized bakery workspace throughout the entire shift — not just at opening and close.

•    Follow all food safety and sanitation guidelines at all times, including proper handwashing, temperature logging, and equipment care.

•    Participate in regular cleaning and maintenance of equipment, surfaces, and shared facilities.

•    Complete opening and closing checklists accurately and on time.

Team Collaboration

•    Work cooperatively with bakery team members to ensure smooth, efficient daily operations.

•    Offer support to teammates during high-volume periods or when coverage is needed.

•    Communicate clearly and respectfully with both team members and management.


REQUIREMENTS
  • Food Handlers Certificate
  • Pastry Experience

ABOUT THE COMPANY

At Color Hospitality Group, we believe great hospitality should color your palate. Our restaurants bring together bold flavors, vibrant concepts, and passionate people to create unforgettable experiences for our guests. We’re always looking for team members who love great food, great service, and being part of something energetic and growing.