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Bakery Assistant Jobs in Delaware (NOW HIRING)

Bakery Manager

Georgetown, DE

$16.50 - $22.75/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Milford, DE · On-site

$17.25 - $23.50/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Camden, DE

$18.25 - $25/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Lewes, DE · On-site

$18 - $24.25/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Dover, DE

$18 - $24.50/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Dover, DE · On-site

$18 - $24.50/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Dover, DE · On-site

$18 - $24.50/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Milford, DE · On-site

$17.25 - $23.50/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Georgetown, DE · On-site

$16.50 - $22.75/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Camden, DE · On-site

$18.25 - $25/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Bakery Manager

Lewes, DE · On-site

$18 - $24.25/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non ... SUPPLEMENTAL JOB FUNCTIONS: 1) Assist with the unloading of merchandise. 2) Monitor supply ...

Stock bakery shelves and displays. * Assist with oven loading and product rotation. * Monitor freshness and remove substandard items. * Maintain clean and organized prep areas. Qualifications * Food ...

Bakery Prep Associate

New Castle, DE

$14 - $17/hr

Stock bakery shelves and displays. * Assist with oven loading and product rotation. * Monitor freshness and remove substandard items. * Maintain clean and organized prep areas. Qualifications * Food ...

Bakery Clerk

Wilmington, DE · On-site

$15/hr

  • Medical

  • Dental

  • Retirement

  • PTO

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakery Clerk

Wilmington, DE · On-site

$13.50 - $15.75/hr

  • Medical

  • Dental

  • Retirement

  • PTO

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakery Clerk

Newark, DE

$15/hr

  • Medical

  • Dental

  • Retirement

  • PTO

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Bakery Clerk Part Time

Millsboro, DE · On-site

$12.25 - $14.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety ...

Bakery Clerk Full Time

Millsboro, DE · On-site

$12.25 - $14.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety ...

Bakery Clerk Part Time

Millsboro, DE · On-site

$12.25 - $14.25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Unpacks bakery goods from the freezer and displays proper amounts based on bakery production chart recommendations, including safe handling and storage instructions. Maintains all cleaning and safety ...

Showing results 21-40

Bakery Assistant information

See Delaware salary details

$9

$14

$20

How much do bakery assistant jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for bakery assistant in Delaware is $14.72, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What is a bakery assistant?

Bakery assistants are support staff who help bakers and pastry chefs prepare baked goods, maintain cleanliness in the bakery, and serve customers. Their responsibilities often include weighing and measuring ingredients, mixing dough, operating equipment, packaging products, and ensuring the display shelves are stocked. They may also assist with cleaning tasks and handling customer orders. Bakery assistants play a vital role in making sure bakery operations run smoothly and efficiently.

What are some common challenges faced by bakery assistants, and how can they be managed effectively?

Bakery Assistants often face challenges such as working in fast-paced environments, managing early morning shifts, and maintaining high standards of cleanliness while multitasking. These challenges can be managed by developing strong time-management skills, staying organized during busy periods, and communicating effectively with team members. Adhering to established procedures for food safety and preparation also helps ensure quality and efficiency throughout each shift.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating a positive attitude, willingness to learn, and good customer service skills. Entry-level positions often do not require prior experience, so applying to local bakeries or grocery stores and highlighting relevant soft skills can improve your chances. Consider obtaining basic food safety or hygiene certifications to strengthen your application.

What qualifications do I need to work as a bakery assistant?

Bakery assistants typically do not require formal qualifications but should have basic math skills, good communication, and the ability to work in a fast-paced environment. Some employers prefer previous experience in food service or retail, and a high school diploma or equivalent may be beneficial. Knowledge of bakery equipment and food safety standards can also be advantageous.

What is the difference between Bakery Assistant vs Bakery Clerk?

AspectBakery AssistantBakery Clerk
Primary RoleAssists in baking, preparing ingredients, and maintaining bakery operationsHandles customer service, sales, and cashier duties
Work EnvironmentKitchen, bakery production areaFront-of-store, customer service area
Required SkillsBasic baking knowledge, food safetyCustomer service, cash handling
Common Employer UsageBakery shops, cafesSupermarkets, retail stores with bakery sections

While both roles support bakery operations, Bakery Assistants focus on baking and food prep, whereas Bakery Clerks primarily handle customer interactions and sales. Understanding these differences helps job seekers target the right position based on their skills and interests.

What are the key skills and qualifications needed to thrive as a bakery assistant, and why are they important?

To thrive as a Bakery Assistant, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with bakery equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and strong customer service skills help someone excel in this role. These skills ensure efficient bakery operations, product quality, and a positive customer experience.

What does a bakery assistant do?

A bakery assistant provides front-of-house service at a bakery. This includes taking orders, preparing goods, and packing items for customers. As a bakery assistant, you may also have back-of-house duties, which include helping the lead baker with stocking and inventory management, food preparation, and other kitchen tasks. Qualifications for the position include excellent customer service skills, the ability to perform simple math and budgeting tasks, and an interest in a baking career. Retail or food service experience is also crucial for a career as a bakery assistant.

What are the most commonly searched types of Bakery jobs in Delaware?

The most popular types of Bakery jobs in Delaware are:

What are popular job titles related to Bakery Assistant jobs in Delaware?

For Bakery Assistant jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Bakery Assistant jobs in Delaware look for?

The top searched job categories for Bakery Assistant jobs in Delaware are:

What cities in Delaware are hiring for Bakery Assistant jobs?

Cities in Delaware with the most Bakery Assistant job openings:

Infographic showing various Bakery Assistant job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,617 per year, or $14.7 per hour.

$16.50 - $22.75/hr

Full-time

Re-posted 12 days ago


Redner's Markets rating

5.9

Company rating: 5.9 out of 10

Based on 143 frontline employees who took The Breakroom Quiz

64th of 122 rated grocery stores


Job description

POSITION TITLE:  Bakery Manager

DEPARTMENT:      Bakery

REPORTS TO:         Store Director/Bakery Supervisor

FLSA STATUS:        Non-Exempt

JOB SUMMARY:

 

To direct and supervise all functions of the bakery department.  Responsible for the overall direction and leadership of the department.

ESSENTIAL JOB FUNCTIONS:

 

 1)        Responsible for following merchandising plans for the department.

 2)        Responsible for ordering to maintain inventory control and ensure freshness and product quality.

3)        Responsible to order and maintain asset control of commercial bread while ensuring freshness and product quality (specifically Stroehman, Maier’s, and private label.)

4)        Enforce and follow all policies regarding receiving, dating, and restocking to ensure product rotation.           

 5)        Participate in shrink control.

 6)        Effectively schedule and supervise department employees.

 7)        Maintain and ensure compliance with company policies related to safety and sanitation.

 8)        Maintain and submit required records and reports.

 9)        Monitor product quality and freshness

10)       Maintain and ensure compliance with local, state, and government weights and measures and health department regulations.

11)       Oversee the baking and general production of the department.

12)       Oversee the training of new bakery department employees.

13)       Greet customers and provide prompt and courteous service.

14 )      Promote and maintain positive employee relations.

15)       Maintain budgeted percentages related to sales distribution, labor control, and shrink control.

16)       Must be capable of decorating cakes.

SUPPLEMENTAL JOB FUNCTIONS:

1)         Assist with the unloading of merchandise.

2)         Monitor supply inventory to minimize out of stocks.

3)         Filling and merchandising of entire sales area.

4)         Participate in general cleaning and housekeeping in the department.

 

MINIMUM KNOWLEDGE, SKILLS, ABILITIES REQUIRED:

1)         Must have math skills at a level that would enable accurate counting of merchandise.

2)         Must have strong communications skills.

3)         Must have dexterity of hands to enable bagging and packaging of products.

4)         Must be able to lift up to fifty (50) pounds up to fifty percent (50%) of the time.


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