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Bakers Assistant Jobs in Boca Raton, FL (NOW HIRING)

Costco

Bakery Wrapper / Clean Up

Fort Lauderdale, FL · On-site

$12.25 - $16.25/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Costco

Bakery Wrapper / Clean Up

Lake Worth, FL · On-site

$11.50 - $15.25/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Costco

Bakery Wrapper / Clean Up

West Palm Beach, FL · On-site

$12.25 - $16.50/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Costco

Bakery Wrapper / Clean Up

Boca Raton, FL · On-site

$12 - $16/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Paris Baguette Coral Springs

Baker

Coral Springs, FL

$15/hr

... Bakers to join our team at our newly opening Paris Baguette bakery café in Coral Springs, FL. As a ... Help manage daily production plans to support café operations and assist with catering preparation ...

Juici Patties Sunrise

Baker

Sunrise, FL · On-site

$14/hr

We're looking for Bakers who can prepare, bake, and maintain the high-quality standards our patties ... Keep workstations clean, organized, and stocked with ingredients and supplies * Assist with ...

The Baked Bear

Bakery Manager

Sunrise, FL · On-site

$17 - $21/hr

Be efficient with a focus on quality and customer satisfaction * Assist with bakery training for new employees, according to company policies * Assist with Catering Orders * Open and Close the store ...

The Baked Bear

Bakery Manager

Sunrise, FL · On-site

$17 - $21/hr

Be efficient with a focus on quality and customer satisfaction * Assist with bakery training for new employees, according to company policies * Assist with Catering Orders * Open and Close the store ...

Sprouts Farmers Market

Bakery Clerk

Coconut Creek, FL

$12.75 - $14.75/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

Sprouts Farmers Market

Bakery Clerk

Coconut Creek, FL · On-site

$12.75 - $14.75/hr

Overview of Responsibilities At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods * Assist the Bakery Manager in preparing, baking, packaging ...

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Bakers Assistant information

See Boca Raton, FL salary details

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How much do bakers assistant jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for bakers assistant in Boca Raton, FL is $13.96, according to ZipRecruiter salary data. Most workers in this role earn between $11.63 and $15.53 per hour, depending on experience, location, and employer.

What is a bakers assistant?

A baker's assistant supports bakers by preparing ingredients, assisting with baking processes, and maintaining the cleanliness of the bakery. The role often requires basic baking knowledge, attention to detail, and the ability to work early morning or weekend shifts. It is an entry-level position that provides experience in bakery operations.

What are the key skills and qualifications needed to thrive as a Bakers Assistant, and why are they important?

To thrive as a Bakers Assistant, you need a basic understanding of baking techniques, ingredient handling, and food safety, often supported by on-the-job training or a food handler certification. Familiarity with commercial baking equipment, mixing machines, and inventory tracking systems is typically required. Attention to detail, time management, and teamwork are valuable soft skills that help ensure efficiency and product quality. These skills and qualities are essential for maintaining consistent baked goods, meeting production demands, and supporting a smooth workflow in a busy bakery environment.

What does a bakery assistant do?

A bakery assistant helps with daily bakery operations, including preparing ingredients, assisting bakers with baking tasks, packaging baked goods, and maintaining cleanliness in the work environment. They often handle customer service, restock supplies, and ensure products meet quality standards. Basic knowledge of baking tools and safety procedures is typically required.

What is an assistant baker called?

An assistant baker is often referred to as a baker's helper or bakery assistant. They support bakers with tasks such as preparing ingredients, cleaning, and basic baking duties, often working under the supervision of a lead baker. This role may require basic baking skills and knowledge of kitchen safety.

What are some typical challenges faced by a Baker's Assistant, and how can they be managed?

Baker's Assistants often encounter challenges such as working early morning hours, managing multiple tasks during busy periods, and maintaining high standards of cleanliness and food safety. Balancing speed with attention to detail is essential, as mistakes can affect product quality. Effective time management, clear communication with the lead baker and team, and a proactive approach to learning new techniques can help manage these challenges and contribute to a positive work environment.

What is the minimum salary for a baker?

The minimum salary for a baker varies by location and experience but generally starts around the federal or state minimum wage, with entry-level bakers earning approximately $10 to $15 per hour. Experienced bakers or those working in specialty bakeries can earn higher wages, often between $15 and $20 per hour or more.

What is the difference between Bakers Assistant vs Pastry Chef?

AspectBakers AssistantPastry Chef
CredentialsHigh school diploma or equivalent; on-the-job trainingFormal culinary training or pastry arts certification often preferred
Work EnvironmentBakery, commercial kitchen, or food production settingBakery, restaurant, or hotel pastry kitchen
Job ResponsibilitiesAssisting with baking, preparing ingredients, cleaning, and basic tasksCreating pastries, designing desserts, managing pastry station

While both roles work in bakery environments, a Bakers Assistant primarily supports baking operations with basic tasks, whereas a Pastry Chef is responsible for creating and designing desserts, often requiring specialized training.

What are Bakers Assistants?

Bakers Assistants are support staff who help bakers with daily tasks in a bakery or commercial kitchen. Their duties typically include preparing ingredients, measuring and mixing dough, monitoring baking times, cleaning equipment, and assisting with inventory management. They ensure the bakery runs smoothly by maintaining cleanliness and helping with product packaging and display. Bakers Assistants work under the supervision of head bakers or pastry chefs and often gain valuable experience for advancing in the baking industry.
What are the most commonly searched types of Bakers jobs in Boca Raton, FL? The most popular types of Bakers jobs in Boca Raton, FL are:
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What job categories do people searching Bakers Assistant jobs in Boca Raton, FL look for? The top searched job categories for Bakers Assistant jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Bakers Assistant jobs? Cities near Boca Raton, FL with the most Bakers Assistant job openings:
Bakers Assistant jobs near you

Bakery Production Assistant At Moises Bakery Hb

MOISES BAKERY HB

Hallandale Beach, FL

$15/hr

Full-time

Posted 19 days ago

Job description

Moises Bakery Hallandale in Hallandale Beach, FL, is seeking one Bakery Production Assistant to join our team. We are located at 115 E Hallandale Beach Blvd, Moises Bakery. Our ideal candidate is attentive, ambitious, and reliable.

The Croissant Production Assistant will be responsible for supporting the lead pastry chef in all stages of preparation, handling, and organization of the puff pastry and croissants, ensuring agility, quality, and standardization in daily production.

Responsibilities

  • Assist with weighing and separating ingredients according to the technical specifications.
  • Assist with dough sheeting (organizing sheets, dusting flour, preparing butter, moving blocks).
  • Perform supervised cutting, shaping, and folding of croissants.
  • Assist with proofing (organizing carts, trays, and timekeeping).
  • Prepare and organize baking: apply egg wash, set up baking sheets.
  • Keep the production area clean and organized, sanitizing tables, utensils, and the sheeter afterward.
  • Pack and organize baked goods as needed.
  • Constant training to develop new skills

Qualifications

  • Agility and attention to detail.
  • Ability to follow precise instructions.
  • Organization and discipline in a production environment.
  • Good physical fitness (activity with repetitive movements, lifting blocks of dough).


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