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Baker Assistant Jobs in Rialto, CA (NOW HIRING)

Bakery Wrapper / Clean Up

Rancho Cucamonga, CA · On-site

$13 - $17.25/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

Chino Hills, CA · On-site

$13 - $17.25/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

Mira Loma, CA · On-site

$12.75 - $17.25/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

San Bernardino, CA · On-site

$13 - $17.50/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

Montclair, CA · On-site

$12.75 - $17/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

Victorville, CA · On-site

$13.50 - $18/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

Corona, CA · On-site

$13.25 - $17.50/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

Highland, CA · On-site

$12.75 - $17/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

Fontana, CA · On-site

$13 - $17.50/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Bakery Wrapper / Clean Up

Moreno Valley, CA · On-site

$13.25 - $17.75/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

Baker - CBU

Riverside, CA · On-site

$16.90 - $18/hr

Summary The primary objective of this position is to assist in the preparation of a variety of ... Knowledge of bakery supplies and commercial kitchen equipment Pay Range: $16.90 - $18.00 per hour ...

Showing results 21-40

Baker Assistant information

See Rialto, CA salary details

$9

$14

$21

How much do baker assistant jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for baker assistant in Rialto, CA is $14.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $16.39 per hour, depending on experience, location, and employer.

What is a baker assistant?

A Baker Assistant helps bakers with daily tasks such as preparing ingredients, mixing dough, and monitoring baking times. They also keep the workspace clean, organize supplies, and may assist with decorating pastries or breads. This role requires attention to detail, time management, and the ability to follow recipes and instructions accurately. Baker Assistants often work early shifts in fast-paced environments to ensure fresh products are ready for customers.

What are the typical daily responsibilities of a baker assistant?

As a Baker Assistant, your day usually begins early to help prepare ingredients, measure and mix dough, and assist in baking various breads, pastries, or other treats under the supervision of the head baker. You’ll also be responsible for maintaining a clean work area, organizing supplies, and sometimes packaging finished products. The role often involves repetitive tasks and standing for long periods, but offers valuable hands-on experience in a fast-paced team setting. Over time, demonstrating reliability and learning new baking techniques can lead to advancement opportunities such as becoming a lead baker or pastry chef.

What are the key skills and qualifications needed to thrive in the baker assistant position, and why are they important?

To thrive as a Baker Assistant, you need basic baking knowledge, attention to detail, ability to follow recipes, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety standards, and, in some cases, a Food Handler's certificate are valuable. Strong teamwork, time management, and communication skills will help you excel in a busy bakery environment. These skills ensure baked goods are produced efficiently, safely, and to a consistently high standard while supporting the baker and overall workflow.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating enthusiasm for baking and customer service, and highlight any relevant skills such as attention to detail or teamwork. Entry-level positions often do not require prior experience, so applying to local bakeries and volunteering can increase your chances. Having a positive attitude and willingness to learn are important for gaining the role.

What qualifications do I need to work as a baker assistant?

A baker assistant typically needs a high school diploma or equivalent and some experience in food preparation or baking. Basic skills in measuring, mixing, and understanding food safety standards are important, and on-the-job training is common. Certifications in food handling or safety may be preferred by some employers.

What qualifications do I need to work as an assistant baker?

To work as an assistant baker, a high school diploma or equivalent is typically required. Relevant skills include basic baking knowledge, attention to detail, and the ability to work in a fast-paced environment; some employers may prefer previous experience or food safety certifications. On-the-job training is common, and a good understanding of bakery tools and ingredients is beneficial.

What skills do you need to be a baker assistant?

A baker assistant needs good attention to detail, basic baking knowledge, and the ability to follow recipes and safety procedures. Strong organizational skills and the ability to work efficiently in a fast-paced environment are also important. Familiarity with baking tools and equipment can be beneficial.

What are the most commonly searched types of Baker jobs in Rialto, CA?

The most popular types of Baker jobs in Rialto, CA are:

What are popular job titles related to Baker Assistant jobs in Rialto, CA?

For Baker Assistant jobs in Rialto, CA, the most frequently searched job titles are:

What job categories do people searching Baker Assistant jobs in Rialto, CA look for?

The top searched job categories for Baker Assistant jobs in Rialto, CA are:

What cities near Rialto, CA are hiring for Baker Assistant jobs?

Cities near Rialto, CA with the most Baker Assistant job openings:

Infographic showing various Baker Assistant job openings in Rialto, CA as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 1% Temporary, and 2% Contract. Highlights an 87% Physical, 1% Hybrid, and 12% Remote job distribution, with an average salary of $31,079 per year, or $14.9 per hour.

Production Line Baker for Premium Dessert Co. (Hiring ASAP!)

NOWHERE BAKERY INC

Orange, CA • On-site

$21/hr

Part-time

Re-posted 28 days ago


Job description

About Us

Nowhere Bakery is a gut-friendly dessert brand creating high-quality cookies, brownies, and more. Our products are gluten-free, grain-free, vegan, and free from refined sugars, offering a better-for-you indulgence that customers love. We are growing fast and need talented bakers to join our production team to help meet demand. If you’re passionate about baking and committed to quality, this is the perfect role for you!
Position Overview

We are looking for a dedicated Production Line Baker to assist in the preparation and production of our cookies, brownies, and other specialty products. The ideal candidate will have experience working in a commercial kitchen, manufacturing role with a passion for creating consistent, high-quality products in a fast-paced environment. This is a high volume production/manufacturing role with no direct contact with customers. If youre looking for a more creative and specialized baking role, this is not the right fit.
Schedule:

  • Production days will vary however Tuesdays and Wednesdays 9-5pm are our current needs with an option to also do a Friday in our Oceanside facility. 
Key Responsibilities

  • Product Preparation: Follow detailed recipes to produce cookies, brownies, Snackies, and other Nowhere Bakery items.
  • Daily Production: Complete daily baking tasks, including running the depositor machine, dough preparation, portioning, baking, cooling and packing.
  • Quality Control: Monitor product consistency and appearance, ensuring high standards are maintained across all batches.
  • Sanitation & Safety: Follow all food safety guidelines (ServSafe standards) and maintain a clean and organized kitchen.
  • Team Collaboration: Work with the production and packing teams to ensure baked goods are prepared on time for packaging and shipment. If done early assistance with packing and sealing the products to ensure we're out of the facility within our designated timeframe.
  • Equipment Maintenance: Properly clean and maintain baking equipment, tools, and workstations.
Requirements & Qualifications

  • Previous baking experience in a commercial kitchen or bakery is required
  • Knowledge of food safety regulations and best practices (ServSafe certification is required).
  • Strong attention to detail with the ability to follow recipes and processes accurately.
  • Ability to meet physical demands, including standing for long periods and lifting up to 50 lbs.
  • Comfortable working in a fast-paced, team-oriented environment.
  • Excellent time management and communication skills.
What We Offer:

  • Competitive hourly wage with opportunities for growth.
  • Employee discounts on Nowhere Bakery products.
  • A supportive, friendly team environment.
  • Opportunity to contribute to a fast-growing, innovative food brand.
This is a temporary position with potential for permanent hire.