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Bacon Jobs in Kansas (NOW HIRING)

The Position Specifics Taking on the role ofHostisn't just bacon and pancakes.The Snooze experience starts and ends with you!The responsibilities of this position include: * Maintain host stand ...

New

Host

Overland Park, KS · On-site

$15 - $17/hr

The Position Specifics Taking on the role ofHostisn't just bacon and pancakes.The Snooze experience starts and ends with you!The responsibilities of this position include: * Maintain host stand ...

New

Prep Cook / Kitchen

Wichita, KS · On-site

$12.75 - $16/hr

And we do it all while Cultivating Kindness - with the basic idea that being considerate, polite, and NICE matters just as much as serving great eggs and tasty bacon... And HomeGrown is more than ...

And we do it all while Cultivating Kindness - with the basic idea that being considerate, polite, and NICE matters just as much as serving great eggs and tasty bacon... And HomeGrown is more than ...

Prep Cook / Kitchen

Leawood, KS · On-site

$13.75 - $17.50/hr

And we do it all while Cultivating Kindness - with the basic idea that being considerate, polite, and NICE matters just as much as serving great eggs and tasty bacon... And HomeGrown is more than ...

And we do it all while Cultivating Kindness - with the basic idea that being considerate, polite, and NICE matters just as much as serving great eggs and tasty bacon... And HomeGrown is more than ...

Prep Cook / Kitchen

Wichita, KS

$12.75 - $16/hr

And we do it all while Cultivating Kindness - with the basic idea that being considerate, polite, and NICE matters just as much as serving great eggs and tasty bacon... And HomeGrown is more than ...

Experience across bacon, sausage, marinated/seasoned pork, ham, cooked meats, and case-ready categories * Strong knowledge of processing, packaging, and plant operations * Experience working with ...

Showing results 41-60

Bacon information

What is a bacon job?

A Bacon job refers to gig-based work opportunities available through the Bacon app, which connects businesses with temporary workers. These jobs range across various industries, including warehouse work, catering, and event staffing. Workers can choose shifts that fit their schedule and get paid quickly after completing them. Bacon provides flexibility for those looking to earn extra income without committing to a full-time position.

What are some common challenges faced by bacon production workers in a food processing facility?

Bacon production workers often face challenges such as maintaining strict hygiene standards, working in cold environments, and adhering to precise safety protocols to ensure product quality and personal safety. The role typically requires standing for extended periods and operating specialized machinery as part of a team. Collaboration with quality control, packaging, and logistics departments is essential to ensure the final product meets regulatory and consumer expectations. Overcoming these challenges helps workers develop valuable skills in food safety, teamwork, and process improvement.

What is the difference between Bacon vs Butcher?

AspectBaconButcher
Required CredentialsFood safety certification, culinary knowledgeMeat cutting certification, food safety training
Work EnvironmentKitchen, food processing facilitiesButcher shops, meat processing plants
Employer & IndustryGrocery stores, restaurants, meat suppliersButcher shops, meat processing companies
Common Search & ComparisonCooking, food preparation, specialty meatsMeat cutting, meat preparation, butchery skills

While both Bacon and Butcher roles involve working with meat, Bacon typically refers to a culinary product and may involve preparation and cooking, whereas Butcher is a profession focused on meat cutting, processing, and butchery skills. The roles overlap in food safety and meat handling but differ in focus and work environment.

What are popular job titles related to Bacon jobs in Kansas?

For Bacon jobs in Kansas, the most frequently searched job titles are:

Infographic showing various Bacon job openings in Kansas as of August 2026, with employment types broken down into 79% Full Time, 20% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution.

Sanitation Worker (SugarCreek)

Sugar Creek Packing Co.

Frontenac, KS • On-site

$12.25 - $14.75/hr

Full-time

Re-posted 16 days ago


SugarCreek rating

4.6

Company rating: 4.6 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

422nd of 443 rated food and drinks producers


Job description

Sugar Creek Packing Co., founded in 1966, is a flourishing privately held, family owned food company. Its commitment to making the highest-quality, best-value products has allowed Sugar Creek to grow into one of the largest independent bacon processors servicing the global market.
DESCRIPTION SUMMARY
Cleans all equipment and infrastructure in a thorough and efficient manner, with an emphasis on strictly adhering to SugarCreek safety rules and procedures. Dismantles, dry-cleans, wet-cleans, inspects and reassembles machines and equipment as directed. Protect equipment during cleaning and safely handle all chemicals used in the process.
PRINCIPAL DUTIES AND RESPONSIBILITIES
  • Disassemble plant equipment and protect sensitive equipment from damage during sanitation process.
  • Follow Standard Cleaning Procedures (SCP) and Sanitation Standard Operating Procedures (SSOP) in order to clean equipment and facility at a microbiological level.
  • Follow Master Sanitation Schedule (MSS).
  • Improve sanitation process by reducing use of resources (i.e. water, wastewater, chemicals, labor) whenever possible.
  • Implement corrective actions for periodic equipment maintenance (PEM)/spoilage and process cleaning issues as directed by plant sanitarian.
  • Undergo training process for the process of incorporating basic preventative maintenance (PM) duties into sanitation procedures.
  • Assist with plant's pest control program.
  • Assist with customer plant audits as needed.
  • Ensure security of all sanitation chemicals located on premises by limiting access and monitoring/preventing leaks, spills, etc.
  • Comply with federal, state, and company policies, procedures and regulations.
  • Support all safety, food quality and sanitation initiatives and policies.
  • Follow Sugar Creek Packing Co. safety rules and procedures.
  • Perform other duties and tasks as assigned.

MINIMUM QUALIFICATIONS
EDUCATION: High school or equivalent (GED) preferred.
EXPERIENCE: None required; experience in sanitation or food manufacturing operations preferred.
CERTIFICATION OR LICENSURE REQUIREMENTS: None
ABILITIES, KNOWLEDGE, AND SKILLS REQUIRED
  • Able to read and comprehend printed and electronic information.
  • Know how to operate cleaning equipment safely and efficiently.
  • Possess strong attention to detail in order to remove all soils.
  • Able to work well with others in a team environment.
  • Able to follow directions.
  • Able to follow safety procedures.

OTHER REQUIREMENTS
Physical requirements are consistent with industrial sanitation positions, including but not limited to standing for long periods of time, moderate lifting (2 to 40 lbs.) required throughout the day and possessing adequate trunk and arm/hand strength to perform duties and responsibilities. Must possess static strength to lift, push, and pull objects as needed, as well as manual dexterity for manipulating or moving objects. May have to occasionally climb to dislodge or remove raw material.
WORK ENVIRONMENT
Work is performed in an indoor, manufacturing facility with close proximity to heavy and hazardous machinery. Some departments are colder temperatures between 30° and 40° F. Safety wear is required, including hard hat, hairnet, hearing protection, safety glasses, steel toe boots, coats, rain suits, and other necessary equipment. Some travel may be required between plants.
We are an equal opportunity employer.
We participate in E-verify. Participamos en E-verify.
Right to Work. Derecho al Trabajo.

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