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Atlas Restaurant Group Jobs (NOW HIRING)

Atlas Group COS

Ephemera Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

Dining discounts within Atlas Restaurant Group * Opportunities to participate in menu development, tastings, and culinary events * Opportunities for growth within Atlas Restaurant Group Ideal ...

Atlas Restaurant Group

Bartender

Houston, TX · On-site

The Rewards Joining Atlas Restaurant Group is more than a job. We are one of the fastest-growing companies in Baltimore and we care about the city. You will interact daily with ownership and members ...

Atlas Restaurant Group

Busser

Houston, TX · On-site

$2.13 - $4/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

Atlas Restaurant Group

Bartender

Wilmington, DE · On-site

$10/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

Atlas Restaurant Group

Bussers

Houston, TX · On-site

... Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact daily with ownership and members of the senior ...

Atlas Restaurant Group

Bartender

Baltimore, MD · On-site

$5.50/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

Atlas Restaurant Group

Bartender

Baltimore, MD · On-site

$3.63/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

Atlas Restaurant Group

Bartender

Baltimore, MD · On-site

$7.50/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

Atlas Restaurant Group

Bartender

Baltimore, MD · On-site

$3.66 - $28/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

Atlas Restaurant Group

Bartender

Baltimore, MD · On-site

$7.50 - $10/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

Atlas Restaurant Group

Bartender

Wilmington, DE · On-site

$2.23/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

Atlas Restaurant Group

Bar Prep

Annapolis, MD · On-site

At Atlas Restaurant Group, we believe great hospitality starts with great people. We're a growing collection of high-energy restaurants and hospitality destinations where guests come to celebrate ...

Atlas Restaurant Group

Bar Prep

Annapolis, MD · On-site

$16 - $18/hr

At Atlas Restaurant Group, we believe great hospitality starts with great people. We're a growing collection of high-energy restaurants and hospitality destinations where guests come to celebrate ...

Atlas Restaurant Group

Bar Back

Lutherville Timonium, MD · On-site

$5.50/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

New

Atlas Restaurant Group

Bar Back

Baltimore, MD · On-site

$5.50/hr

Joining Atlas Restaurant Group is more than a job. We are one of the fastest growing companies in Baltimore and we care about the city. You will interact regularly with ownership and members of the ...

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How much do atlas restaurant group jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for atlas restaurant group in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Manager at Atlas Restaurant Group, and why are they important?

To thrive as a Restaurant Manager at Atlas Restaurant Group, you need strong leadership, operational management experience, and a background in hospitality or restaurant management. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe are typically required. Excellent communication, conflict resolution, and customer service skills help you build a positive team culture and guest experience. These skills ensure efficient restaurant operations, high-quality service, and sustained business success in a competitive dining industry.

What can I expect in terms of training and career progression when joining Atlas Restaurant Group?

When you join Atlas Restaurant Group, you'll benefit from a structured training program that covers both operational standards and the company's unique approach to hospitality. Team members are encouraged to develop their skills through ongoing mentorship and cross-training opportunities, which can pave the way for advancement into supervisory or management roles. The company values internal promotion and often looks to its own staff when filling leadership positions, making it a great environment for ambitious individuals seeking long-term growth.

What is Atlas Restaurant Group?

Atlas Restaurant Group is a hospitality company that owns and operates a collection of upscale restaurants and bars, primarily located in Baltimore, Maryland, and other cities across the United States. The group is known for its diverse portfolio, which includes seafood, steak, Italian, and Mediterranean concepts, among others. Founded by Alex and Eric Smith, Atlas Restaurant Group emphasizes high-quality cuisine, unique dining experiences, and exceptional service. The company has expanded rapidly in recent years and is recognized for revitalizing historic and waterfront properties. Atlas Restaurant Group is also committed to community involvement and supporting local initiatives.

What is the difference between Atlas Restaurant Group vs Restaurant Manager?

AspectAtlas Restaurant GroupRestaurant Manager
CredentialsRelevant hospitality certifications, experience in restaurant operationsHospitality certifications, management experience
Work EnvironmentMultiple restaurant brands, fast-paced, customer-focusedSingle restaurant or multiple locations, supervisory role
Industry UsageCompany overseeing multiple venuesIndividual restaurant oversight
Search IntentCompany overview, employment opportunitiesJob responsibilities, career path

Atlas Restaurant Group is a hospitality company managing multiple restaurant brands, focusing on operations and brand development. A Restaurant Manager typically oversees daily restaurant activities, staff, and customer service within a single venue. While both roles require hospitality experience, Atlas Restaurant Group emphasizes multi-venue management, whereas a Restaurant Manager concentrates on individual restaurant operations.

More about Atlas Restaurant Group jobs
What cities are hiring for Atlas Restaurant Group jobs? Cities with the most Atlas Restaurant Group job openings:
What are the most commonly searched types of Atlas Restaurant Group jobs? The most popular types of Atlas Restaurant Group jobs are:
What job categories do people searching Atlas Restaurant Group jobs look for? The top searched job categories for Atlas Restaurant Group jobs are:
Atlas Restaurant Group jobs near you
Infographic showing various Atlas Restaurant Group job openings in the United States as of July 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,195 per year, or $15.5 per hour.
Ephemera Sous Chef

Ephemera Sous Chef

Atlas Group COS

Colorado Springs, CO • On-site

$49K - $66K/yr

Full-time

Re-posted 1 hour ago

Job description

Sous Chef - Ephemera
Location: Ephemera at COATI Uprise - Colorado Springs, CO
Position Type: Full-Time, Hourly
About Ephemera
Ephemera is a modern, ingredient-driven restaurant located inside COATI Uprise in downtown Colorado Springs. The restaurant focuses on seasonal menus, thoughtful technique, and a high standard of execution. Ephemera operates as both a dinner restaurant and a creative culinary platform with tasting menus, special events, collaborations, and curated dining experiences.
We are seeking a skilled Sous Chef to work alongside the Executive Chef and culinary team in executing daily service, preparing high-level menu items, and maintaining the standards and organization of the kitchen.
Position Summary
The Sous Chef is a senior hourly culinary position responsible for food preparation, station execution, organization, cleanliness, and maintaining Ephemera's standards of quality and consistency. This is a hands-on role working directly in service and prep production while helping maintain the flow and organization of the kitchen.
This position focuses on execution, technique, organization, and consistency.
Key Responsibilities
Food Preparation & Service Execution
  • Prepare and execute menu items to Ephemera standards
  • Maintain consistency in recipes, portioning, and plating
  • Assist with daily prep production and station setup
  • Work service on the line and assist with expediting dishes during service
  • Ensure proper food handling, storage, labeling, and rotation (FIFO)
  • Maintain a clean, organized, and service-ready workstation at all times

Kitchen Organization & Standards
  • Assist in maintaining prep lists, recipes, and station organization
  • Help maintain kitchen cleanliness, equipment care, and sanitation standards
  • Support inventory organization and product rotation
  • Assist with menu development prep, tastings, and special events
  • Help reduce waste and maintain efficient product usage

Team Collaboration
  • Work collaboratively with the culinary team to ensure smooth service
  • Assist in maintaining a professional, respectful, and focused kitchen environment
  • Communicate clearly with kitchen and front-of-house staff during service
  • Help maintain a culture of pride, professionalism, and hospitality

Qualifications
  • 3+ years of experience in a high-quality kitchen
  • Fine dining or scratch kitchen experience preferred
  • Strong knife skills and understanding of cooking techniques
  • Strong organization and cleanliness habits
  • Ability to work cleanly, efficiently, and consistently under pressure
  • Passion for food, ingredients, and hospitality
  • Professional attitude and team-oriented mindset

Compensation & Benefits
  • Hourly Position (eligible for tip pool participation)
  • Competitive hourly wage based on experience
  • Dining discounts within Atlas Restaurant Group
  • Opportunities to participate in menu development, tastings, and culinary events
  • Opportunities for growth within Atlas Restaurant Group

Ideal Candidate
The ideal candidate:
  • Takes pride in their craft and their workstation
  • Works clean, organized, and with attention to detail
  • Enjoys working in a collaborative team environment
  • Is passionate about food, technique, and learning
  • Can execute at a high level during busy service while maintaining quality

Apply