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Associate Restaurant Manager Jobs in Florida (NOW HIRING)

Fleming's Prime Steakhouse

$55 - $75/hr

... department Associates, and holding the team accountable in a constructive and supportive way ... Driving restaurant results through management of your department's P&L, developing initiatives to ...

New

BBL Hospitality

Restaurant Server

Port Saint Lucie, FL · On-site

$10.98/hr

Associate Development Plan Opportunities * Internal Promotion Opportunities * Medical, Dental ... Reports to restaurant manager. Skills include: be able to communicate and understand the ...

Fleming's

Restaurant Manager

Sarasota, FL · On-site

... department Associates, and holding the team accountable in a constructive and supportive way ... Driving restaurant results through management of your department's P&L, developing initiatives to ...

0272 Lake Mary FA

Restaurant Manager

Lake Mary, FL · On-site

Restaurant Manager Opportunity Join the leadership team at a restaurant at the forefront of QSR ... Associate Emergency Foundation * Next Day Pay - receive up to 50% of your prior day's earned wages

0272 Lake Mary FA

Restaurant Manager

Lake Mary, FL · On-site

Restaurant Manager Opportunity Join the leadership team at a restaurant at the forefront of QSR ... Associate Emergency Foundation * Next Day Pay - receive up to 50% of your prior day's earned wages

Steak 'n Shake

Restaurant Manager

Lake Mary, FL · On-site

As a Restaurant Manager , you won't just manage, you'll lead from the front. This is a hands-on ... Associate Emergency Foundation * Next Day Pay - receive up to 50% of your prior day's earned wages

Marriott

Assistant Restaurant Manager

Orlando, FL · On-site

JOB SUMMARY Entry level management position that is assists in the daily operations in Restaurants ... We actively foster an environment where the unique backgrounds of our associates are valued and ...

0284 Largo FA

Restaurant Manager

Largo, FL · On-site

Associate emergency foundation Qualifications: * US work authorization (required) * High school or equivalent (preferred) * Driver's license (required)

Marriott

Assistant Restaurant Manager

Orlando, FL · On-site

JOB SUMMARY Entry level management position that is assists in the daily operations in Restaurants ... We actively foster an environment where the unique backgrounds of our associates are valued and ...

Steak 'n Shake

Restaurant Manager

Palm Coast, FL · On-site

They assist in the day-to-day responsibilities of managing the restaurant, directing the employees ... Associate Emergency Foundation Qualifications * US work authorization (Required) * High school or ...

Opal Sol

Restaurant Manager

Clearwater Beach, FL · On-site

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

Sandpearl Resort

Restaurant Manager

Clearwater, FL

$60K/yr

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

Sandpearl Resort

Restaurant Manager

Clearwater, FL · On-site

$60K/yr

Free Associate Parking * Free Meal for every shift worked * 25% Discount in Resort Outlets * Hotel ... restaurant management experience * Demonstrated working understanding of business operations and ...

Burtons Grill & Bar

Restaurant Manager

Plantation, FL · On-site

Associate degree in hospitality, restaurant management, or equivalent experience in restaurant operations * Strong leadership skills and a solid understanding of day-to-day restaurant operations

0284 Largo FA

Restaurant Manager

Largo, FL · On-site

Associate emergency foundation Qualifications: * US work authorization (required) * High school or equivalent (preferred) * Driver's license (required)

Benchmark

Restaurant Manager

Fort Myers, FL · On-site

Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places ...

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All JobsAssociate Restaurant JobsAssociate Restaurant Manager JobsAssociate Restaurant Manager Jobs in Florida

Associate Restaurant Manager information

See Florida salary details

$7

$14

$22

How much do associate restaurant manager jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for associate restaurant manager in Florida is $14.53, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $15.82 per hour, depending on experience, location, and employer.

What does an associate restaurant manager do?

An Associate Restaurant Manager assists the Restaurant Manager in overseeing the daily operations of a restaurant. Their responsibilities typically include supervising staff, ensuring customer satisfaction, handling administrative tasks, managing inventory, and maintaining health and safety standards. They often help with scheduling, training new employees, and resolving customer complaints. This role is essential in supporting the smooth and efficient running of the restaurant, especially during busy hours. Ultimately, an Associate Restaurant Manager helps ensure that the restaurant operates effectively and profitably.

What are the key skills and qualifications needed to thrive as an associate restaurant manager, and why are they important?

To thrive as an Associate Restaurant Manager, you need strong leadership abilities, customer service skills, and experience in food service management, often supported by a hospitality-related degree or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications are typically required. Excellent communication, problem-solving, and team-building skills help you effectively manage staff and resolve customer concerns. These competencies are crucial for ensuring smooth operations, maintaining high service standards, and driving restaurant success.

What are some common challenges faced by associate restaurant managers, and how can they be overcome?

Associate Restaurant Managers often encounter challenges such as managing a diverse team, handling high-pressure situations during peak hours, and ensuring consistent customer satisfaction. To overcome these, strong communication and conflict resolution skills are essential, along with effective time management. Building a supportive team environment and maintaining clear operational procedures can help minimize stress and improve workflow, ultimately leading to better guest experiences and staff retention.

What is the difference between Associate Restaurant Manager vs Restaurant Supervisor?

AspectAssociate Restaurant ManagerRestaurant Supervisor
CredentialsHigh school diploma or equivalent; some roles prefer hospitality certificationsHigh school diploma; experience in restaurant operations often valued
Work EnvironmentOversees daily restaurant operations, manages staff, ensures customer satisfactionSupervises staff, handles customer issues, supports daily restaurant functions
Employer & Industry UsageCommonly used in restaurant chains, hospitality industryUsed interchangeably in many restaurants, often with similar responsibilities

The Associate Restaurant Manager typically has broader responsibilities, including staff management and operational oversight, while the Restaurant Supervisor focuses more on daily supervision and customer service. Both roles require similar credentials and are integral to restaurant success, but the Associate Restaurant Manager often holds a higher level of responsibility and may have more opportunities for advancement.

Is an associate restaurant manager an entry level job?

An associate restaurant manager position is typically considered an entry-level or early-career management role in the restaurant industry. It usually requires some prior experience in restaurant operations, customer service, or supervisory skills, and may involve training in management tools and procedures. Advancement often depends on performance and experience gained on the job.

What are the most commonly searched types of Restaurant Manager jobs in Florida?

The most popular types of Restaurant Manager jobs in Florida are:

What cities in Florida are hiring for Associate Restaurant Manager jobs?

Cities in Florida with the most Associate Restaurant Manager job openings:

Associate Restaurant Manager jobs near you
Infographic showing various Associate Restaurant Manager job openings in Florida as of August 2026, with employment types broken down into 87% Full Time, 12% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $30,217 per year, or $14.5 per hour.

Restaurant Manager

Fleming's Prime Steakhouse

On-site

$55 - $75/hr

Other

Medical, Dental, Vision, Retirement

Posted 2 days ago

New

Job description

At Fleming’s Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine!

The soul of our brand is rooted in our Principles & Beliefs. Our values form the foundation for everything we do in every restaurant. They serve to guide how we lead and operate!

Fleming's is rooted in our principles and beliefs. We foster a passionate team culture where everyone is supported, encouraged, engaged and celebrated. Our first in class training programs enable our restaurants to have a positive environment to learn, grow and advance.

As a successful Manager, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service. Ensuring that Fleming’s is an employer of choice in your community by creating a work environment where we welcome and respect who you are! You’ll leave work every day knowing your positive contributions are appreciated.

Specific responsibilities of a Manager will include:

  • Driving our high-quality employee standardsby maintaining a fully staffed restaurant department, fostering an inclusive environment, developing your department Associates, and holding the team accountable in a constructive and supportive way.
  • Implementing effective security protocols to always ensure the ongoing safety of both our employees and guests.
  • Being the restaurant of choiceby creating memorable experiences for our Guests and authentically connecting to our guests and participating in community outreach activities and events.
  • Driving restaurant resultsthrough management of your department’s P&L, developing initiatives to build sales, increase profitability, growing the guest count of your restaurant and coaching and training your associates.
  • Taking pride in presenting quality food and drinkby ensuring that all menu items are made according to recipe and the presentation is at our high standards.
  • Enforcing safety and sanitation practicesby showcasing a passion for excellence and maintaining immaculate facilities.
  • Living our Principles & Beliefsthat people are inherently good and seek a sense of belonging and significance.? Be a role model and foster a passionate culture within your restaurant of having fun! We strive to support our People in living full, balanced lives.

Experience/Skills Required:

  • Minimum of 2 years of previous polished casual or fine dining experience
  • Minimum of 3 years prior salaried management experience preferred
  • Strong and stable work history with wine knowledge preferred
  • Availability to work a flexible schedule
  • Legal authorization to work in the United States
  • Must be at least 21 years of age
  • Basic computer proficiency preferred

Bloomin Brands offers benefits such as medical, dental, vision, and 401k.Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: Varies By Location - Varies by Location with potential for bonus based on eligibility and other business factors

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.

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