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Associate Restaurant Manager Jobs in Colorado (NOW HIRING)

Marriott

Assistant Restaurant Manager

Aspen, CO · On-site

JOB SUMMARY Entry level management position that is assists in the daily operations in Restaurants ... We actively foster an environment where the unique backgrounds of our associates are valued and ...

Marriott

Assistant Restaurant Manager

Aspen, CO · On-site

JOB SUMMARY Entry level management position that is assists in the daily operations in Restaurants ... We actively foster an environment where the unique backgrounds of our associates are valued and ...

Areas Hospitality USA

Restaurant Manager I

Denver, CO · On-site

Restaurant Manager I Department: Operations Reports To: Unit General Manager Status: Non-Exempt ... Advises concept manager to the performance of associates. * Ensure all employees are following the ...

Areas Hospitality USA

Restaurant Manager I

Denver, CO · On-site

Restaurant Manager I Department: Operations Reports To: Unit General Manager Status: Non-Exempt ... Advises concept manager to the performance of associates. * Ensure all employees are following the ...

Areas Hospitality USA

Restaurant Manager I

Denver, CO · On-site

Restaurant Manager I Department: Operations Reports To: Unit General Manager Status: Non-Exempt ... Advises concept manager to the performance of associates. * Ensure all employees are following the ...

Stonebridge Companies

Restaurant Supervisor

Aurora, CO · On-site

$22/hr

Assists manager to select, train and deliver on-going performance feedback to associates to ensure ... restaurant operations. QUALIFICATIONS * Must have flexibility to work nights and weekends.

Stonebridge Companies

Restaurant Supervisor

Denver, CO · On-site

$22/hr

Assists manager to select, train and deliver on-going performance feedback to associates to ensure ... restaurant operations. QUALIFICATIONS * Must have flexibility to work nights and weekends.

Fazoli's

Restaurant Assistant Manager

Pueblo, CO · On-site

Great Associates led by passionate, service-oriented leaders help us ensure one of our core values ... Your previous experience in restaurant management will be invaluable to you as you face the day-to ...

Fazoli's

Restaurant Assistant Manager

Aurora, CO · On-site

Great Associates led by passionate, service-oriented leaders help us ensure one of our core values ... Your previous experience in restaurant management will be invaluable to you as you face the day-to ...

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Showing results 21-40

All JobsAssociate Restaurant JobsAssociate Restaurant Manager JobsAssociate Restaurant Manager Jobs in Colorado

Associate Restaurant Manager information

See Colorado salary details

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How much do associate restaurant manager jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for associate restaurant manager in Colorado is $20.44, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $22.26 per hour, depending on experience, location, and employer.

What does an associate restaurant manager do?

An Associate Restaurant Manager assists the Restaurant Manager in overseeing the daily operations of a restaurant. Their responsibilities typically include supervising staff, ensuring customer satisfaction, handling administrative tasks, managing inventory, and maintaining health and safety standards. They often help with scheduling, training new employees, and resolving customer complaints. This role is essential in supporting the smooth and efficient running of the restaurant, especially during busy hours. Ultimately, an Associate Restaurant Manager helps ensure that the restaurant operates effectively and profitably.

What are the key skills and qualifications needed to thrive as an associate restaurant manager, and why are they important?

To thrive as an Associate Restaurant Manager, you need strong leadership abilities, customer service skills, and experience in food service management, often supported by a hospitality-related degree or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications are typically required. Excellent communication, problem-solving, and team-building skills help you effectively manage staff and resolve customer concerns. These competencies are crucial for ensuring smooth operations, maintaining high service standards, and driving restaurant success.

What are some common challenges faced by associate restaurant managers, and how can they be overcome?

Associate Restaurant Managers often encounter challenges such as managing a diverse team, handling high-pressure situations during peak hours, and ensuring consistent customer satisfaction. To overcome these, strong communication and conflict resolution skills are essential, along with effective time management. Building a supportive team environment and maintaining clear operational procedures can help minimize stress and improve workflow, ultimately leading to better guest experiences and staff retention.

What is the difference between Associate Restaurant Manager vs Restaurant Supervisor?

AspectAssociate Restaurant ManagerRestaurant Supervisor
CredentialsHigh school diploma or equivalent; some roles prefer hospitality certificationsHigh school diploma; experience in restaurant operations often valued
Work EnvironmentOversees daily restaurant operations, manages staff, ensures customer satisfactionSupervises staff, handles customer issues, supports daily restaurant functions
Employer & Industry UsageCommonly used in restaurant chains, hospitality industryUsed interchangeably in many restaurants, often with similar responsibilities

The Associate Restaurant Manager typically has broader responsibilities, including staff management and operational oversight, while the Restaurant Supervisor focuses more on daily supervision and customer service. Both roles require similar credentials and are integral to restaurant success, but the Associate Restaurant Manager often holds a higher level of responsibility and may have more opportunities for advancement.

Is an associate restaurant manager an entry level job?

An associate restaurant manager position is typically considered an entry-level or early-career management role in the restaurant industry. It usually requires some prior experience in restaurant operations, customer service, or supervisory skills, and may involve training in management tools and procedures. Advancement often depends on performance and experience gained on the job.

What cities in Colorado are hiring for Associate Restaurant Manager jobs?

Cities in Colorado with the most Associate Restaurant Manager job openings:

Associate Restaurant Manager jobs near you
Infographic showing various Associate Restaurant Manager job openings in Colorado as of June 2026, with employment types broken down into 84% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $42,519 per year, or $20.4 per hour.

Restaurant Manager Polished Casual

NextGen Hospitality Solutions

Aurora, CO • On-site

$60K - $70K/yr

Full-time

Re-posted 11 days ago

Job description

Description

NextGen Hospitality Solutions is seeking a Restaurant Manager to join our vibrant team in Aurora. This full-time, on-site position offers an exciting opportunity for a polished and casual leader to shape the guest experience and manage daily operations within a thriving restaurant environment.

As a Restaurant Manager, you will oversee all aspects of restaurant operations including team management, inventory control, and maintaining excellent guest relationships. Your leadership will directly contribute to enhancing our brand and elevating the dining experience for our customers. We pride ourselves on fostering a welcoming atmosphere where both guests and staff feel valued and engaged.

We offer a competitive salary with an attractive package that includes benefits tailored for those who are passionate about the hospitality industry. Join us and play a key role in a dynamic and growing sector of the restaurant industry!

Responsibilities
  • Manage daily restaurant operations, ensuring exceptional service delivery
  • Recruit, train, and supervise restaurant staff
  • Oversee inventory management and supply ordering
  • Maintain compliance with health and safety regulations
  • Resolve customer complaints promptly and professionally
  • Conduct regular staff meetings to ensure team alignment and motivation
  • Analyze financial reports and implement cost-saving strategies
  • Develop promotional strategies to boost restaurant visibility and sales
Requirements
  • Associate degree in Hospitality Management or related field
  • 2+ years of experience in restaurant management or a similar role
  • Strong leadership and team management skills
  • Excellent communication and interpersonal abilities
  • Proficient in restaurant management software and MS Office Suite
  • Strong problem-solving skills and the ability to work in a fast-paced environment
  • Commitment to providing high-quality customer service
  • Ability to work flexible hours, including weekends and holidays